Niu Jian near me
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Top 4 products for Niu Jian
Latest reviews
only 1.3lbs. kg enough to eat kg title last time bought image number 2 "swift" brand
Great beef
Bought to make braised beef and potato stew
Very good quality, buy almost every week
The portion was generous and the meat was beautifully marinated!
The quantity is sufficient, the quality is good, I will buy it again.
Fresh and tasty!
Beef shank with turtle core, best beef stew
After boiling the arongsae for a long time, I sliced it thinly and ate it with chives and oyster mushrooms. It was delicious.
Latest reviews
Yum. Tender and tasty
This time it's a little salty, but the hardness is still moderate.
It's a very small box. It feels not worth it. It's very dry and salty. I used to buy Old Beijing Sliced Beef with Braised Sauce, but this time I tried this brand and was very disappointed and expensive, so I decided to go back and buy Old Beijing Sliced Beef with Braised Sauce.
The taste is very good, the hardness is moderate, but it is a little salty
I have purchased this high-quality cooked food with tendons and meat several times. Stir-fry some whole vegetables and pair them with savory beef slices; your lunch box or dinner will definitely be cleaned out! Thanks to Weee, Kitchen Leftovers managed to keep its reputation and gain another victory!
Multiple purchases------
Tasty and good quality
Little bit silty so I put some water and boiled, taste great
braised beef shank
Must buy every time Cook noodles or eat with wine
Latest reviews
The beef shank looks good and approved by USDA. I think it would be good in quality.
It’s delicious when stewed and cooked with beef instant noodles!
Braise a beef tendon each time and cut a few slices to eat after fitness. It is very convenient.
Brought again many many times. Pressure cook in five spice sauce, then cut into thin slices. A must have.
I have never bought such a big sirloin. A lot of fascia was removed! The tendon in the middle of the beef tendon was so hard and thick that I thought it was a bone. There was a whole sirloin and another small piece of thick tendon in one bag. I will not buy this again. Too bad for the quality!
The beef tendon is soaked in blood water and marinated with sauce. It is very delicious.
I don't have a scale, so I don't know how much it weighs, hahaha, I hope it tastes good
Well enough........
I cooked tomato half-tendon and half-meat noodles in a pressure cooker. I cooked it on high pressure three times, but the beef was still quite tough. I probably won't buy it again.
Latest reviews
I made Hue style Beef noodle, beef center heel muscle very soft
I love weee so much!! They got everything I need for my pho…
Cook beef noodle soup yumyum
Very satisfied. Thank you. The meat is also very delicate.
good amount.. looks good
Can’t wait to taste.
So delicious, tender and fresh Delicious love it
The beef heart is not very big and fresh
The brisket was very good but very small!
After stewing for 2 hours, the meat is still good.
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Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Customer since 2018
Phoenix, AZJun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Customer since 2020Connecticut, CTApr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer since 2023Washington DCJan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Customer since 2020Los Angeles, CAPopular reviews
- only 1.3lbs. kg enough to eat kg title last time bought image number 2 "swift" brand
- Great beef
- Bought to make braised beef and potato stew
- Very good quality, buy almost every week
- The portion was generous and the meat was beautifully marinated!
- The quantity is sufficient, the quality is good, I will buy it again.
- Fresh and tasty!
- Beef shank with turtle core, best beef stew
- After boiling the arongsae for a long time, I sliced it thinly and ate it with chives and oyster mushrooms. It was delicious.
- Yum. Tender and tasty
- The beef shank looks good and approved by USDA. I think it would be good in quality.
- It’s delicious when stewed and cooked with beef instant noodles!
- Braise a beef tendon each time and cut a few slices to eat after fitness. It is very convenient.
- Brought again many many times. Pressure cook in five spice sauce, then cut into thin slices. A must have.
- I have never bought such a big sirloin. A lot of fascia was removed! The tendon in the middle of the beef tendon was so hard and thick that I thought it was a bone. There was a whole sirloin and another small piece of thick tendon in one bag. I will not buy this again. Too bad for the quality!
- The beef tendon is soaked in blood water and marinated with sauce. It is very delicious.
- I don't have a scale, so I don't know how much it weighs, hahaha, I hope it tastes good
- Well enough........
- I cooked tomato half-tendon and half-meat noodles in a pressure cooker. I cooked it on high pressure three times, but the beef was still quite tough. I probably won't buy it again.
- I made Hue style Beef noodle, beef center heel muscle very soft
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