Buy oyster online

Buy oyster online

Dive into the world of oysters, an exquisite marine delicacy revered globally for their unique taste and texture. This page serves as a comprehensive guide that helps comprehend the cultural importance of oysters, the vital part they play in cuisines worldwide, and why they are highly cherished. Be ready to immerse yourselves in a sea of knowledge, providing essential insights on essential tools, cooking instructions, related recipes, and products necessary to savor this oceanic gem at its best. Let’s shell out the secrets to mastering the art of cooking and enjoying oysters, one pearl at a time.

Top 5 products for Oyster

Shucked Oysters, Frozen
Oceankist IQF Oyster Meat
Oceankist Cooked Oyster Meat, Frozen
Lee Kum Kee Premium Oyster Sauce

Popular recipes

Spicy Oyster Stir-Fry

This spicy oyster stir-fry is a delicious and quick dish that showcases the flavors of Asian cuisine. The oysters are stir-fried with a combination of garlic, ginger, soy sauce, and chili peppers, creating a spicy and savory dish. Serve it over steamed rice for a satisfying meal. Ingredients: oysters, garlic, ginger, soy sauce, chili peppers

Oyster Fried Rice

This oyster fried rice is a simple and flavorful dish that can be easily prepared in a rice cooker. The oysters are stir-fried with fragrant jasmine rice, soy sauce, vegetables, and scrambled eggs. The result is a tasty and satisfying one-pot meal. Ingredients: oysters, jasmine rice, soy sauce, vegetables, scrambled eggs

Oyster and Vegetable Soup

Using an instant pot, you can create a comforting oyster and vegetable soup that is packed with Asian flavors. This hearty soup combines oysters, mushrooms, bok choy, and other vegetables in a flavorful broth. Serve it hot with a side of steamed rice. Ingredients: oysters, mushrooms, bok choy, vegetables, broth

Oyster and Garlic Noodles

These oyster and garlic noodles are a quick and satisfying dish that can be made in a stir fry pan. The oysters are stir-fried with garlic, soy sauce, and noodles, creating a flavorful and aromatic dish. Garnish with green onions and sesame seeds for added freshness. Ingredients: oysters, garlic, soy sauce, noodles, green onions

Oyster and Hoisin Glazed Salmon

For a twist on traditional Asian flavors, try this oyster and hoisin glazed salmon. The oysters are combined with hoisin sauce, ginger, garlic, and soy sauce to create a rich and flavorful glaze for the salmon fillets. Grilled or baked, this dish is perfect for a special occasion. Ingredients: oysters, hoisin sauce, ginger, garlic, salmon fillets

Oyster near me

Buy your favorite oyster online with free delivery. Weee! has nation wide free shipping options with low minimums. Order oyster near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh oriental cuisine food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food.

Frequently asked questions

What is oyster?

Oyster is a type of shellfish that is commonly cooked and consumed as a delicacy.

How do I know if an oyster is fresh?

Fresh oysters should have a mild, briny smell of the ocean. They should be tightly closed or should close when tapped. Avoid oysters that have a strong, unpleasant odor or are already opened.

What is a traditional oyster recipe?

One popular traditional recipe is Oysters Rockefeller, which involves topping oysters with a mixture of breadcrumbs, butter, herbs, and spinach, then baking them until golden and bubbly.

Can I eat oysters raw?

Yes, raw oysters are often consumed and considered a delicacy. However, it is important to ensure they are fresh and properly handled to minimize the risk of foodborne illnesses.

How do I shuck oysters?

To shuck an oyster, use a sturdy oyster knife to carefully insert it into the hinge of the oyster. Twist the knife to pop the shell open, then slide it along the top shell to release the oyster. Be cautious to avoid injury.

Can I freeze oysters?

While it is possible to freeze oysters, the texture and flavor may be altered. It is recommended to consume oysters fresh for the best taste and quality.

Are oysters suitable for people with shellfish allergies?

No, individuals with shellfish allergies should avoid oysters and other shellfish as they can trigger allergic reactions. It is important to consult with a healthcare professional if you have any food allergies.

What are some common dishes that use oysters?

Oysters are commonly used in dishes such as oyster stew, oyster po' boys, oyster fritters, oyster stuffing, and oyster pasta.

Where can I buy oysters?

You can buy it at Weee! Asian Market,

How can I store oysters?

It is best to store live oysters in the refrigerator at a temperature between 35-40°F. Make sure to keep them in a covered container and discard any oysters that are already opened or have a strong odor.

What are some popular ways to cook oysters?

Oysters can be enjoyed raw on the half shell, steamed, grilled, fried, or baked. They can also be used in soups, stews, and sauces.

How long does it take to cook oysters?

Cooking times for oysters vary depending on the method used. Generally, raw oysters are consumed immediately, while oysters cooked on the half shell take about 5-10 minutes. Grilled or baked oysters can take around 10-15 minutes.

What flavors pair well with oysters?

Oysters have a delicate flavor and pair well with lemon, garlic, butter, hot sauce, shallots, and herbs like parsley and thyme.

What sauces can I serve with oysters?

Traditional sauces include mignonette, cocktail sauce, tartar sauce, and a simple mixture of lemon juice and hot sauce. Feel free to experiment with different flavors to find your favorite combination.

Are oysters healthy?

Yes, oysters are nutritious and a good source of protein, vitamins (such as vitamin C, vitamin B12, and vitamin D), minerals (such as iron, zinc, and calcium), and omega-3 fatty acids.

Can I cook oysters in the microwave?

While it is possible to cook oysters in the microwave, it is not recommended as they may become rubbery and overcooked. It is best to use alternative cooking methods such as grilling, steaming, or baking.

Can I eat the whole oyster, including the shell?

No, the shell is not edible and should be discarded. Only the plump and tender meat inside the shell should be consumed.