King Oyster Mushrooms are a delicious and healthy addition to any meal. They are a large, white fungus with a soft, leathery texture and a unique flavor that is somewhere between a mushroom and a carrot.

King Oyster Mushrooms are high in protein, fiber, and vitamins, making them a nutritious and healthy choice. 

Recommended recipe: Stir Fried King Oyster Mushrooms

Instructions:

1. Wash the King Oyster Mushrooms thoroughly before preparing.
2. Trim the stem and any brown or damaged parts off the mushroom.
3. Slice the mushrooms into thin slices using a sharp knife.
4. Heat a skillet over medium heat and add some olive oil.
5. Add the garlic and cook for a few seconds until it begins to brown.
6. Add the mushroom slices and cook for a few minutes until they are tender and have released their moisture.
7. Add some salt and pepper to taste and enjoy!

Storage conditions: Keep refrigerated.