Buy leeks online

Buy leeks online

Explore the versatile world of leeks on this comprehensive information hub. Feast your eyes and taste-buds on this garden gem originating from Central Asia. Deeply rooted in various cuisines worldwide, leeks bring a blend of flavors to your pot, from mild sweetness to garlic-toned boldness. This page brings together an extensively researched compilation of must-try leek recipes, the required kitchen tools, step-by-step cooking guidelines, and a curation of related culinary articles and recipes. Dig into the richness of leeks and discover how this unassuming vegetable can elevate your culinary experience.

Top 5 products for Leek


American Leek

American Leek

This food item, an essential ingredient in Asian cuisine, boasts a mild, onion-like flavor used to enhance stir-fries, soups, and salads. Buying it frozen allows convenient, year-round access and retains its freshness. It's famed for being low in calories yet high in vitamins A, C, and K, adding a nutritious boost to any dish.

$2.69 - $4.29
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Leeks 1 bunch

Leeks 1 bunch

The Leek, a versatile ingredient, is central to numerous Asian cuisines. Its mild, yet distinct, onion-like flavor enriches soups, stir-fries, dumplings and congee. If frozen, convenience is amplified as it saves prep time and maintains flavor & nutrients. As a rich source of vitamins A, C, K, and essential minerals, it promotes overall wellness. Ideal for health-conscious.

$2.49 - $3.99
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Chinese Leek

Chinese Leek

This nutritious veggie, packed with antioxidants, makes a flavorful addition to Asian dishes like dumplings, stir-fries, and soups. Frozen for optimal freshness, it's ready when you are, eliminating prep time. The vibrant flavor fits perfectly into oriental cuisine while promoting heart health and aid digestion. Stock your online grocery cart with this quality ingredient.

$2.69 - $4.99
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Green Chives

Green Chives

Looking for leek? Why not consider green chives? Chives, a great alternative to leeks, hold a mild onion flavor with a hint of garlic. They seamlessly enhance various Asian dishes including stir-fries, soups, and dumplings. As a nutritious item, they're filled with vitamins A and C. Conveniently, if they are frozen, it extends shelf life and eases meal prep. Find fresh quality chives right at your fingertips.

$1.59 - $3.49
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Ideal for your leek requirements, chives offer a mild onion-like flavor, enhancing Asian dishes such as dim sum and stir-fries. Conveniently frozen, it retains its freshness and allows you to use as per need. As a healthy option, it's low in calories and high in beneficial nutrients like vitamins, minerals, and antioxidants.

$1.49 - $2.59
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Popular recipes

Leek Fried Rice

This delicious and flavorful fried rice recipe combines the sweetness of leek with classic Asian seasonings. It's a quick and easy dish that is perfect for a weeknight dinner.

Instant Pot Leek and Mushroom Soup

Warm and comforting, this hearty soup features leek and mushrooms cooked in an Instant Pot to perfection. The combination of flavors creates a comforting and nutritious bowl of soup that is great for chilly days.

Stir-Fried Leek and Tofu

This flavorful stir-fry combines crunchy leek with tofu and Asian sauces for a satisfying and healthy meal. It's quick to make and packed with nutrients, making it a great option for a quick weeknight dinner.

Leek and Shrimp Rice Cooker Pilaf

This easy and delicious rice cooker recipe combines leek and shrimp with aromatic spices to create a flavorful pilaf. Simply add all the ingredients to the rice cooker and let it do its magic. The result is a fragrant and satisfying dish that can be enjoyed on its own or as a side dish.

Instant Pot Leek and Chicken Curry

Indulge in the rich flavors of this aromatic and creamy leek and chicken curry made in an Instant Pot. The tender chicken and the subtle sweetness of leek combine beautifully with Asian spices to create a comforting and delicious curry that can be served with rice or naan bread.

Leek near me

Buy your favorite leek online with free delivery. Weee! has nation wide free shipping options with low minimums. Order leek near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food.

Frequently asked questions

What is a leek?

A leek is a vegetable that belongs to the same family as onions and garlic. It has a mild onion-like flavor and is often used in soups, stews, and other recipes.

Can I freeze leeks?

Yes, you can freeze leeks. Slice them and blanch them in boiling water for a few minutes, then cool them and place them in freezer bags. They will keep well for up to three months.

Can I eat the dark green tops of leeks?

While the dark green tops of leeks are tougher and less flavorful than the white and light green parts, they can still be used in cooking. They are great for flavoring stocks and soups, but may need longer cooking times to soften.

Are leeks nutritious?

Yes, leeks are nutritious. They are low in calories and fat, and are a good source of vitamins A, C, and K, as well as folate and fiber.

What is the best way to cook leeks?

Leeks can be cooked in a variety of ways, including sautéing, steaming, boiling, grilling, and roasting. The best method depends on the recipe and your personal preference.

Can I use the green part of leeks in stocks and broths?

Yes, the green part of leeks can be used in stocks and broths to add flavor. It's recommended to remove the tough outer layer first and use the tender inner parts.

Can I eat leeks raw?

While leeks are often cooked, they can also be eaten raw. However, raw leeks have a stronger and sharper flavor compared to cooked leeks.

Are leeks gluten-free?

Yes, leeks are gluten-free. They can be enjoyed by individuals following a gluten-free diet.

Where can I buy leeks?

You can buy leeks at Weee! Asian Market,

How do I store leeks?

Leeks can be stored in the refrigerator for up to two weeks. Trim off the dark green tops and store them in a plastic bag or wrap them in a damp paper towel.

How do I clean leeks?

Leeks can be sandy, so it's important to clean them thoroughly. Trim off the roots and cut off the dark green tops. Slice them lengthwise and rinse them under cold water, making sure to separate the layers and remove any dirt or grit.

What dishes can I use leeks in?

Leeks can be used in a variety of dishes such as soups, stews, pies, quiches, risottos, and stir-fries. They add a mild onion flavor and a touch of sweetness to any recipe.

Can I substitute leeks for onions?

Yes, leeks can be used as a substitute for onions in many recipes. They have a milder and sweeter flavor than onions, so you may need to adjust the quantities to taste.

Are there different varieties of leeks?

Yes, there are different varieties of leeks, including the American Flag, Giant Musselburgh, and Lyon. They vary in size, flavor, and appearance.

Do leeks have any culinary uses in specific cuisines?

Leeks are commonly used in European cuisines, particularly in French and British cooking. They are also featured in Asian cuisines, such as Chinese and Korean dishes.

Are leeks related to garlic?

Yes, leeks are related to garlic. They both belong to the Allium family, which also includes onions, chives, and shallots.

Are leeks available year-round?

Yes, leeks are available year-round. However, they are at their peak during the fall and winter months.