Tat Choy, perfect for your hot pot needs, is a flavorful veggie that amplifies the taste of Asian cuisines like stir-fries, soups, and stews. This leafy green infuses a mildly pungent flavor, bringing a daring hint to your meals. If frozen, it becomes a handy option, saving prep time and retaining all nutrients. A wholesome choice, it is low in calories, rich in fiber, vitamins, and antioxidants promoting overall health. Suitable for those keen on hot pot ingredients, Asian veggies, healthy greens, and convenience cooking.