Pork blood is a type of ingredient commonly used in various cuisines, especially Asian and European. It's collected from pigs and is often processed and coagulated for culinary use.

Is pork blood safe to eat?

Yes, pork blood is safe to eat as long as it has been properly processed and cooked. Raw pork blood poses a risk of bacterial infection and should never be consumed.

What does pork blood taste like?

Pork blood has a very distinct taste. It’s slightly sweet with a metallic aftertaste, and it adds a rich, hearty flavor to dishes.

How is pork blood used in cooking?

Pork blood is used in many different dishes around the world. It's often a key ingredient in soups, stews, and stir-fry dishes, and it can also be made into blood sausages or puddings.

Why is pork blood a popular ingredient?

Pork blood is popular for its unique flavor and texture. It also has cultural significance in many cuisines, making dishes more authentic and traditional.

Is pork blood nutritious?

Yes, pork blood is rich in protein, iron, and other essential nutrients. However, it is also high in cholesterol, so it should be consumed in moderation.

Can you eat pork blood if you have certain dietary restrictions?

People with certain dietary restrictions or health conditions may need to avoid pork blood. For example, those with high cholesterol should consume it in moderation and those with religious restrictions may need to refrain entirely.

How long does pork blood last in the fridge?

Once opened, pork blood should be used within 2-3 days to ensure freshness and safety. If unopened and stored in the fridge, it can last for a week or more.

Can pork blood be frozen?

Yes, pork blood can be frozen for longer storage. It should be thawed properly before being used in cooking.

How do you cook pork blood?

How pork blood is cooked depends on the dish. It's usually boiled or sauteed, and it often needs to be cooked thoroughly to remove any potential bacteria.

Are there vegetarian or vegan alternatives for pork blood?

There are no direct vegan or vegetarian alternatives for pork blood, as it has a unique flavor and texture that plant-based ingredients can't mimic. However, some people use beetroot juice or tomato paste for similar color in dishes.

Can you make blood pudding with pork blood?

Yes, blood pudding is a common use for pork blood, particularly in European cuisines.

What are the health benefits of consuming pork blood?

Pork blood is high in protein and iron, Promoting healthy immune function, making it a nutritious choice for those without dietary restrictions.

Where can I buy pork blood?

You can buy it at Weee! Asian Market, www.sayweee.com.

What cultures commonly consume pork blood?

Consumption of pork blood is common in many Asian countries, including China, Vietnam, and Thailand, as well as some European countries like the United Kingdom and Spain.

Is there a difference between pork blood and pig’s blood?

No, there is no significant difference. Both terms refer to blood that has been collected from pigs for culinary uses.

FAQ

What is the minimum order for free delivery?

Free delivery starts at $35 in most areas. The exact minimum may vary by region and will be shown at checkout.

How fast is delivery?

Most orders are delivered within 1–2 days depending on your location. You can select your delivery date at checkout.

Do you have physical store locations?

No, we are 100% online. By operating without physical stores, we keep prices lower and pass the savings to you.

Where do you deliver?

We currently deliver to all 50 U.S. states. Enter your ZIP code to confirm availability in your area.

Are there deals for first-time customers?

Yes! New customers can enjoy exclusive first-order discounts and special promotions.

Asian American store with free delivery available*

Where to buy pork blood near me?

*Orders above $35, varies by region

Shop now

Top 5 products for Pork Blood

#1

Martin Purefoods Pork Blood, Frozen 10 oz

Fresh‑cut pork blood, flash‑frozen for lasting freshness, offers quick prep and no spoilage worries. Its rich, slightly iron‑bright taste deepens broths in sinigang, pho, hot‑pot and Filipino lugaw. Packed with protein and iron, it supports a nutritionally dense meal.

$3.99 - $5.29

Shop now

Dinuguan with love
LN
Craving for some dinuguan.
merleata
It's only a little expensive, but it's delicious.
khoanmai
It’s liquid. I cannot find any RELATED cooking instructions on the container. Have to threw it away. Sad!
Tracy Liu
Good packaging and reasonable price
audieaverion
It’s great for making batchoy and diniguan
susanajero22
Intact & same as described in the product
Kurl BryanYere
Trying for the first time. Attempting to cook Dinuguan
Erelin
Just unbox thanks po
weee.15388630
Still frozen
angiechia12

#2

Pork Blood Jelly Fresh 397 g

Iron‑rich, protein‑packed pork blood jelly adds a silky, savory depth to Asian dishes like Taiwanese blood tofu soup, Thai duck‑blood stir‑fry, Filipino dinuguan, or hot‑pot. Its smooth texture and subtle metallic flavor enhance broth and stir‑fries.

$4.94 - $5.79

Shop now

The meat was soft but smelled terrible. It was inedible after boiling.
Phạm Ngọc vân Khanh
These blood clots are also fresh and edible. Just boil them in water to reduce the smell before cooking.
weee.12221040
It's a waste. The pig's blood wasn't fresh when cooked; it had already spoiled and had a very strong smell.
katherine
Buy it multiple times and enjoy the delicious meal.
weee.14303005
The pieces look pretty good, and I smelled them; they didn't have a fishy smell.
weee.17180882
I love pork blood jelly. I can’t find them anywhere nearby. Luckily Wee has them. But sometimes they are salty.
Warunee
Very good will buy again
PhirinTann
the only place I'll buy the blood jelly
Suthasinee
Good packaging, OK quality.
Thuy
It’s not my first time I love it!
B

#3

Fortune Avenue Steamed Rice Cake with Pork Blood, Frozen

$7.46 - $11.49

Shop now

every time I'm craving authentic Taiwanese food I have to get this pork blood rice cake. this time I made it into a Taiwanese salted chicken dish! so delicious
mary.s.wu
I haven't had this in a long time, so I impulsively bought some more. It tastes great whether used in soup or steamed.
weee.7909674
First time buying, hope it tastes good, will buy again.
ViVi
An essential ingredient for hot pot. I've bought it multiple times.
Ailichutw
Taiwanese night market snack: peanut and pig's blood cake
煮婦日常
It's good whether you fry it or make soup; it has a nice chewy texture.
only小念
First time buying, just buying to try it out.
ViVi
It has a firm, chewy texture that isn't soggy, and I've repurchased it multiple times.
ya711010usa

#4

Mucca Sliced Pork Hock, 1.5inch cut, Frozen 2 lb

$5.69 - $7.79

Shop now

Wow, the visuals are devastating hahaha ahaha
weee.13138580
The first time I bought pig's trotters, I ordered braised them and added black fungus and braised eggs – they were fantastic! I'll definitely buy them again.
weee.9347193
Received frozen and well packaged. Bought on sale. Perfect to cook some Paksiw na Pata. perfect size for cooking.
gemzz88
It was expensive for the small portion, and there were so many lumps of fat that I had to throw a lot away.
MH S
Buy good quality meat from a reseller.
Nyh
It smells so good after being braised! It would be even better if it were whole.
自闭儿童
The pork humba cut was perfect—fresh, meaty, and exactly what I needed for cooking. Great quality and good value!
weee.16674550
Not bad!!! Good!
12300
Pork trotters can be cooked
ThuyNguyen
Good cut,delivered frozen
Vicky

#5

Knorr Pork Cubes (Pork Bouillon) 2.5 oz

$1.61 - $2.99

Shop now

can’t find this on local groceries. sometimes no time to go to asian stores. great packaging from weee. and iyem came in pristine condition. thanks.
Roxy
pork cubesgoods
jiajenya
good packaging true to description
weee.17275202
Good for stew or braised food
Angie
We really love this product! We get to have a taste of home!
Ma Celeste
good for cooking pork soup and adobo and other dishes
Diana
The pork flavored cube was so reasonable and convinced on the bag and Bette rot make into when cooking it and making it into soups and I think that they made it well naturally made very well by the sizes they get.
NThanh
Good quality
Stephenandrew04

Popular recipes

Pork Blood Stew in Rice Cooker

This hearty stew is a comforting comfort dish, with the richness of pork blood perfectly balanced with tangy vinegar. The rice cooker reduces the monitoring required, making it an easy weeknight meal. You'll need pork blood, vinegar, garlic, and onions for this recipe.

Instant Pot Pork Blood Soup

This nutritious soup is full of flavors and textures. The fragrant spices, combined with the pork blood, deliver a satisfying umami punch, and the instant pot makes this recipe much more feasible for busy days. We'll use pork blood, ginger, star anise, salt, and water in this recipe.

Black Pudding Stir Fry

This stir fry recipe is fast and easy to make, perfect for a quick lunch or dinner. The pork blood binds all the flavors together, creating an unforgettably savory experience. All you need for this are pork blood, bell peppers, onions, soy sauce, and cooking oil.

Pork Blood Congee

This satisfying congee is enhanced with the unique depth of pork blood. The slow-cooking process in the traditional hob allows all the ingredients to mingle and enhance each other. The ingredients include pork blood, rice, ginger, salt, and water.

Sizzling Pork Blood Pancake

This unique pancake employs pork blood to add a bold flavor. It's an unusual yet surprisingly delicious treat, best served straight from the skillet. You'll need pork blood, flour, eggs, salt, and cooking oil for this.

We believe Asian groceries should be accessible and affordable for all

Free delivery with low minimums

America’s largest selection

Freshness guarantee

America’s #1 Asian grocery delivery app

Recent service reviews

Sept. 2024

Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!

PriceDeliveryProduct Quality

Customer since 2018

Phoenix, AZ

Jun. 2024

I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!

Product Variety

Customer since 2020

Connecticut, CT

Apr. 2024

Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.

Customer service

Customer since 2023

Washington DC

Jan. 2024

I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.

Product VarietyApp experience

Customer since 2020

Los Angeles, CA

Frequently asked questions

What is pork blood?
Pork blood is a type of ingredient commonly used in various cuisines, especially Asian and European. It's collected from pigs and is often processed and coagulated for culinary use.
What does pork blood taste like?
Pork blood has a very distinct taste. It’s slightly sweet with a metallic aftertaste, and it adds a rich, hearty flavor to dishes.
Why is pork blood a popular ingredient?
Pork blood is popular for its unique flavor and texture. It also has cultural significance in many cuisines, making dishes more authentic and traditional.
Can you eat pork blood if you have certain dietary restrictions?
People with certain dietary restrictions or health conditions may need to avoid pork blood. For example, those with high cholesterol should consume it in moderation and those with religious restrictions may need to refrain entirely.
Can pork blood be frozen?
Yes, pork blood can be frozen for longer storage. It should be thawed properly before being used in cooking.
Are there vegetarian or vegan alternatives for pork blood?
There are no direct vegan or vegetarian alternatives for pork blood, as it has a unique flavor and texture that plant-based ingredients can't mimic. However, some people use beetroot juice or tomato paste for similar color in dishes.
What are the health benefits of consuming pork blood?
Pork blood is high in protein and iron, Promoting healthy immune function, making it a nutritious choice for those without dietary restrictions.
What cultures commonly consume pork blood?
Consumption of pork blood is common in many Asian countries, including China, Vietnam, and Thailand, as well as some European countries like the United Kingdom and Spain.

Is pork blood safe to eat?
Yes, pork blood is safe to eat as long as it has been properly processed and cooked. Raw pork blood poses a risk of bacterial infection and should never be consumed.
How is pork blood used in cooking?
Pork blood is used in many different dishes around the world. It's often a key ingredient in soups, stews, and stir-fry dishes, and it can also be made into blood sausages or puddings.
Is pork blood nutritious?
Yes, pork blood is rich in protein, iron, and other essential nutrients. However, it is also high in cholesterol, so it should be consumed in moderation.
How long does pork blood last in the fridge?
Once opened, pork blood should be used within 2-3 days to ensure freshness and safety. If unopened and stored in the fridge, it can last for a week or more.
How do you cook pork blood?
How pork blood is cooked depends on the dish. It's usually boiled or sauteed, and it often needs to be cooked thoroughly to remove any potential bacteria.
Can you make blood pudding with pork blood?
Yes, blood pudding is a common use for pork blood, particularly in European cuisines.
Where can I buy pork blood?
You can buy it at Weee! Asian Market, www.sayweee.com.
Is there a difference between pork blood and pig’s blood?
No, there is no significant difference. Both terms refer to blood that has been collected from pigs for culinary uses.

Dinuguan with love
LN
Craving for some dinuguan.
merleata
It's only a little expensive, but it's delicious.
khoanmai
It’s liquid. I cannot find any RELATED cooking instructions on the container. Have to threw it away. Sad!
Tracy Liu
Good packaging and reasonable price
audieaverion
It’s great for making batchoy and diniguan
susanajero22
Intact & same as described in the product
Kurl BryanYere
Trying for the first time. Attempting to cook Dinuguan
Erelin
Just unbox thanks po
weee.15388630
Still frozen
angiechia12
The meat was soft but smelled terrible. It was inedible after boiling.
Phạm Ngọc vân Khanh
These blood clots are also fresh and edible. Just boil them in water to reduce the smell before cooking.
weee.12221040
It's a waste. The pig's blood wasn't fresh when cooked; it had already spoiled and had a very strong smell.
katherine
Buy it multiple times and enjoy the delicious meal.
weee.14303005
The pieces look pretty good, and I smelled them; they didn't have a fishy smell.
weee.17180882
I love pork blood jelly. I can’t find them anywhere nearby. Luckily Wee has them. But sometimes they are salty.
Warunee
Very good will buy again
PhirinTann
the only place I'll buy the blood jelly
Suthasinee
Good packaging, OK quality.
Thuy
It’s not my first time I love it!
B
every time I'm craving authentic Taiwanese food I have to get this pork blood rice cake. this time I made it into a Taiwanese salted chicken dish! so delicious
mary.s.wu
I haven't had this in a long time, so I impulsively bought some more. It tastes great whether used in soup or steamed.
weee.7909674
First time buying, hope it tastes good, will buy again.
ViVi
An essential ingredient for hot pot. I've bought it multiple times.
Ailichutw
Taiwanese night market snack: peanut and pig's blood cake
煮婦日常
It's good whether you fry it or make soup; it has a nice chewy texture.
only小念
First time buying, just buying to try it out.
ViVi
It has a firm, chewy texture that isn't soggy, and I've repurchased it multiple times.
ya711010usa
Wow, the visuals are devastating hahaha ahaha
weee.13138580
The first time I bought pig's trotters, I ordered braised them and added black fungus and braised eggs – they were fantastic! I'll definitely buy them again.
weee.9347193
can’t find this on local groceries. sometimes no time to go to asian stores. great packaging from weee. and iyem came in pristine condition. thanks.
Roxy
pork cubesgoods
jiajenya
good packaging true to description
weee.17275202
Good for stew or braised food
Angie
We really love this product! We get to have a taste of home!
Ma Celeste
good for cooking pork soup and adobo and other dishes
Diana
The pork flavored cube was so reasonable and convinced on the bag and Bette rot make into when cooking it and making it into soups and I think that they made it well naturally made very well by the sizes they get.
NThanh
Good quality
Stephenandrew04
This meatball seems to have a lot of fat; the taste is alright, I guess.
平平淡淡
It doesn't smell bad or fishy! You can keep it on hand!
weee.8895224
Yummy sausage
weee.17975848
yummy food
Rian
nicely frozen
misterjean71
I love this skinless sweet pork longanisa!
ade.ebio
Going to make it for dinner
MarkGee
another favorite and a staple in my freezer
Katweee!
Great for breakfast with rice
Chef Chefan
good price
Len
yummy! good price
Len
It’s delicious
Ma RizaJovido