Pork lung is an internal organ of a pig that is often used in cooking. They're highly nutritional and often used in various international cuisines.

Where can I buy pork lungs?

You can buy it at Weee! Asian Market, www.sayweee.com.

Are pork lungs healthy?

Pork lung is high in protein and low in fat, but its cholesterol content is high. Therefore, consumption should be balanced and moderate.

How do you clean pork lungs before cooking?

You should rinse them under cold water until the water is clear. Some also recommend soaking in salt water or vinegar water for a while to help remove any remaining impurities.

Does pork lung have a unique taste?

Yes, pork lungs have a unique taste and texture. They're slightly sweet with a spongy and light, crunchy texture.

What nutrients are in pork lungs?

Pork lungs are rich in protein, iron, and contain some amount of B vitamins.

Can all people eat pork lungs?

Unless one has a pork allergy, specific dietary restriction or health condition preventing them from eating pork lungs, they should be safe for most people to consume.

How do you prepare pork lungs for cooking?

Before cooking, pork lungs should be thoroughly cleaned and often blanched in boiling water for a few minutes. This helps to remove any impurities.

Can you eat pork lungs raw?

No, like any pork product, pork lungs should be thoroughly cooked before consumption to eliminate the risk of parasites and bacteria.

Can you freeze pork lungs?

Yes, pork lungs can be frozen. Make sure they are clean and dry before placing them in a freezable bag or container.

How long do pork lungs stay fresh in the refrigerator?

Raw pork lungs should be cooked within 1 to 2 days of refrigeration. Cooked pork lungs can last for up to 3 to 4 days.

Can you grill pork lungs?

Yes, pork lungs can be cooked in various ways including grilling. However, they are often best when slow cooked due to their spongy texture.

Are there any specific dishes associated with pork lungs?

Yes, dishes such as Lung Soup are common in Chinese cuisine. They can also be found in stews, stir-fry dishes and sausages in various other cuisines.

What do you season pork lungs with?

Pork lungs can be seasoned with a variety of spices depending on the recipe. Commonly used flavors include garlic, onion, pepper, and herbs like thyme or rosemary.

How to defrost frozen pork lungs?

The safest way to thaw pork lungs is by allowing them to sit in the refrigerator until fully defrosted. Never defrost at room temperature.

How to tell if pork lungs have gone bad?

If the pork lungs have a sour smell, slimy texture and discolored spots, they have likely gone bad and should not be consumed.

Buy pork lung online

The Ultimate Guide to Pork Lung: An Integral Part of Global Gastronomy! The unassuming pork lung, also known as pig's lung, is a culinary treasure in many parts of the world. This delicacy, packed with flavor and often overlooked in conventional Western cooking, is a staple in various Asian, European, and African cuisines. The cultural significance of pork lung can't be overstated: from humble peasant meals to sophisticated gourmet dishes, it serves as a beautiful representation of diverse gastronomic traditions. Dive deeper on this page to reveal the importance of pork lung, mouth-watering recipes, the necessary equipment, and detailed cooking instructions. You'll also find related products and recipes, broadening your culinary horizon.

Top 3 products for Pork Lung

#1

Pork Stomach Frozen 1.5 lb

Although processed differently, pork stomach can substitute pork lung in Asian dishes like Dim Sum or Stir Fry due to its similar texture and taste. Frozen products are easier to store and last longer, saving you frequent trips to the grocery store. Since offal is high in protein and low in fat, it will contribute to a balanced diet. Ideal for those looking to explore alternative cuts of pork.

$6.49 - $7.29

Shop now

Still figuring out what I should do with it. Maybe boiling in chopped ginger and onion helps to removed the odor? Anyway, gonna have it soon.
weee.15944628
Look clean and fresh. Reasonable price for this size of pig belly. Good deal
weee.14777084
The pig stomach is processed very cleanly and does not require too much time to remove impurities.
Angel
looks okay
rtmmaclay
I miss the pig stomach chicken that my mom made for me...
ㄨｕê
Basically, it is processed very quickly, without much fat or smell, I like it.
碧落
The pig stomach is very clean, so I made a pig stomach and chicken hot pot.
weee.8065410
Fresh frozen
sheila_condalor
It is troublesome to clean, but it tastes delicious when braised.
weee.15808605

#2

Pork Ears, Frozen 2 lb

While not identical to pork lung, pork ears offer a different texture and unique flavor for culinary exploration. Ideal for Asian-style cuisine, they can be used in dishes like "Sisig", a Philippine delicacy, enhancing the meal with their chewy texture. Being frozen ensures extended freshness and convenience, since you can store it and utilize as needed. Rich in collagen, they support joint health, establishing it as a beneficial addition to a balanced diet. Perfect for anyone looking to experiment with diverse pork offal recipes.

$11.99 - $14.49

Shop now

Complete packaging, fresh date, very good
山顶洞人
I have repurchased it many times. One portion contains 4.5 pig ears, which are braised twice. I like the crispy cartilage texture.
jean.xrj
Boiled it and it was ok so I bought some to make some mixed dishes.
nguyentram9993
Five pig ears were cleaned very cleanly, with almost no hair. They were made into layers of crispy pig ear jelly, which was very delicious.
weee.7752173
Very good product, will continue to buy
Jack
Before receiving the pig ears, I was worried about how to deal with the debris. I looked online for methods, such as removing the cochlea. Upon receiving them, I was surprised by how clean they were! Only one piece of skin had a tuft of long hair, which I cut off and discarded. I scraped the skin with a knife and then soaked it in baking soda for five minutes to remove the oil. Now I'm blanching it and braising it.
Cojiji
It's a big bag. I made a stewed platter. I will buy it again.
Ayu_Weee
I bought pork ears to make Thai fermented pork. It was great. I ordered this item twice already!
Yayee
Spicy braised, fresh, clean and delicious
心随饭动
packed well and arrived frozen
rtmmaclay

#3

Pork Backfat, frozen 1 lb

While not the same as pork lung, this frozen pork backfat can be used as a flavorful substitute in traditional Asian dishes like Chinese-style stews or Filipino sisig. Its rich, creamy texture adds depth, and the frozen format ensures freshness and easy storage.

$3.99 - $4.29

Shop now

Using lard to make lard has a bit of a fishy smell
Yvonne
I was planning to make egg yolk pastries, and I bought two bags because I was afraid one bag wouldn’t be enough.
周_cm
This pig fat is really fragrant when used to make oil
2094shangrila
Very good quality and fast delivery
宥懿王
It looks good when I received it. I was worried that it would be difficult to use with lean meat. It looks like it is mostly oily.
陈钰锋
Make garlic fat to eat with noodles
cai.thi.be.tuy
It was easy to use and had a nice aroma. It arrived on time, so I was able to put it in the freezer in good condition.
Jake
First time buying it for making lard. Looks good.
shenghongzeng1984
first time buy
nghichuot
Prepare to make some lard for cooking
Jackie

Popular recipes

Rice Cooker Braised Pork Lung

This simple yet flavorful dish brings out the unique texture of the while retaining all of its nutritional benefits. The low and slow cooking of the rice cooker melts the pork lung into a tender delight. This recipe requires pork lung, soy sauce, ginger, rice wine, and sugar.

Instant Pot Pork Lung Soup

This comfort food is packed with flavors and is perfect for a cold evening. The quick-cooking method of the Instant Pot makes easy-to-digest while packing it with tasty flavours. You'll need pork lung, water, garlic, scallions, and white pepper for this dish.

Stir-fried Pork Lung with Chili

This spicy dish is perfect for those who love heat. The pairs well with the spicy chili, and the quick stir-frying method keeps it tender and juicy. You'll need pork lung, chili, garlic, soy sauce, and white pepper for this dish.

Pork Lung Stewed with Ginger

It's a slow-cooked Asian delicacy where the chilly ginger cuts through the richness of the . This dish needs pork lung, ginger, soy sauce, sugar and water.

12345 Pork Lung Stir Fry

This dish uses the 12345 method of Taiwanese cooking, which makes it easy to remember. The savory is balanced with sweetness and spice for a memorable taste. This dish requires pork lung, sugar, soy sauce, rice wine, and sesame oil.

Pork Lung near me

Buy your favorite pork lung online with free delivery. Weee! has nation wide free shipping options with low minimums. Order pork lung near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh oriental cuisine food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food. Now accepting EBT/SNAP at checkout for most major cities in the USA.

We believe Asian groceries should be accessible and affordable for all

Free delivery with low minimums

America’s largest selection

Freshness guarantee

America’s #1 Asian grocery delivery app

Recent service reviews

Sept. 2024

Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!

PriceDeliveryProduct Quality

Customer since 2018

Phoenix, AZ

Jun. 2024

I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!

Product Variety

Customer since 2020

Connecticut, CT

Apr. 2024

Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.

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Customer since 2023

Washington DC

Jan. 2024

I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.

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Customer since 2020

Los Angeles, CA

Frequently asked questions

What is pork lung?
Pork lung is an internal organ of a pig that is often used in cooking. They're highly nutritional and often used in various international cuisines.
Are pork lungs healthy?
Pork lung is high in protein and low in fat, but its cholesterol content is high. Therefore, consumption should be balanced and moderate.
Does pork lung have a unique taste?
Yes, pork lungs have a unique taste and texture. They're slightly sweet with a spongy and light, crunchy texture.
Can all people eat pork lungs?
Unless one has a pork allergy, specific dietary restriction or health condition preventing them from eating pork lungs, they should be safe for most people to consume.
Can you eat pork lungs raw?
No, like any pork product, pork lungs should be thoroughly cooked before consumption to eliminate the risk of parasites and bacteria.
How long do pork lungs stay fresh in the refrigerator?
Raw pork lungs should be cooked within 1 to 2 days of refrigeration. Cooked pork lungs can last for up to 3 to 4 days.
Are there any specific dishes associated with pork lungs?
Yes, dishes such as Lung Soup are common in Chinese cuisine. They can also be found in stews, stir-fry dishes and sausages in various other cuisines.
How to defrost frozen pork lungs?
The safest way to thaw pork lungs is by allowing them to sit in the refrigerator until fully defrosted. Never defrost at room temperature.

Where can I buy pork lungs?
You can buy it at Weee! Asian Market, www.sayweee.com.
How do you clean pork lungs before cooking?
You should rinse them under cold water until the water is clear. Some also recommend soaking in salt water or vinegar water for a while to help remove any remaining impurities.
What nutrients are in pork lungs?
Pork lungs are rich in protein, iron, and contain some amount of B vitamins.
How do you prepare pork lungs for cooking?
Before cooking, pork lungs should be thoroughly cleaned and often blanched in boiling water for a few minutes. This helps to remove any impurities.
Can you freeze pork lungs?
Yes, pork lungs can be frozen. Make sure they are clean and dry before placing them in a freezable bag or container.
Can you grill pork lungs?
Yes, pork lungs can be cooked in various ways including grilling. However, they are often best when slow cooked due to their spongy texture.
What do you season pork lungs with?
Pork lungs can be seasoned with a variety of spices depending on the recipe. Commonly used flavors include garlic, onion, pepper, and herbs like thyme or rosemary.
How to tell if pork lungs have gone bad?
If the pork lungs have a sour smell, slimy texture and discolored spots, they have likely gone bad and should not be consumed.

Still figuring out what I should do with it. Maybe boiling in chopped ginger and onion helps to removed the odor? Anyway, gonna have it soon.
weee.15944628
Look clean and fresh. Reasonable price for this size of pig belly. Good deal
weee.14777084
The pig stomach is processed very cleanly and does not require too much time to remove impurities.
Angel
looks okay
rtmmaclay
I miss the pig stomach chicken that my mom made for me...
ㄨｕê
Basically, it is processed very quickly, without much fat or smell, I like it.
碧落
The pig stomach is very clean, so I made a pig stomach and chicken hot pot.
weee.8065410
Fresh frozen
sheila_condalor
It is troublesome to clean, but it tastes delicious when braised.
weee.15808605
Complete packaging, fresh date, very good
山顶洞人
Using lard to make lard has a bit of a fishy smell
Yvonne
I was planning to make egg yolk pastries, and I bought two bags because I was afraid one bag wouldn’t be enough.
周_cm
This pig fat is really fragrant when used to make oil
2094shangrila
Very good quality and fast delivery
宥懿王
It looks good when I received it. I was worried that it would be difficult to use with lean meat. It looks like it is mostly oily.
陈钰锋
Make garlic fat to eat with noodles
cai.thi.be.tuy
It was easy to use and had a nice aroma. It arrived on time, so I was able to put it in the freezer in good condition.
Jake
First time buying it for making lard. Looks good.
shenghongzeng1984
first time buy
nghichuot
Prepare to make some lard for cooking
Jackie

Buy pork lung online

Top 3 products for Pork Lung

#1

Pork Stomach Frozen 1.5 lb

Trending in cities

#2

Pork Ears, Frozen 2 lb

Trending in cities

#3

Pork Backfat, frozen 1 lb

Trending in cities

Popular recipes

Rice Cooker Braised Pork Lung

Instant Pot Pork Lung Soup

Stir-fried Pork Lung with Chili

Pork Lung Stewed with Ginger

12345 Pork Lung Stir Fry

Pork Lung near me

Frequently asked questions

What is pork lung?

Are pork lungs healthy?

Does pork lung have a unique taste?

Can all people eat pork lungs?

Can you eat pork lungs raw?

How long do pork lungs stay fresh in the refrigerator?

Are there any specific dishes associated with pork lungs?

How to defrost frozen pork lungs?

Where can I buy pork lungs?

How do you clean pork lungs before cooking?

What nutrients are in pork lungs?

How do you prepare pork lungs for cooking?

Can you freeze pork lungs?

Can you grill pork lungs?

What do you season pork lungs with?

How to tell if pork lungs have gone bad?

Pork

Pork Lung And Heart

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