Salted Kelp near me
Buy your favorite salted kelp online with free delivery. Weee! has nation wide free shipping options with low minimums. Order salted kelp near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh ingredients delivered to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, Thai, or Indian food. Now accepting EBT/SNAP at checkout for most major cities in the USA.
Top 3 products for Salted Kelp
Latest reviews
- I love this.
- I plan to eat it over freshly cooked rice.
- It arrived without any problems.
- My kids love this salted kelp rice ball. It's the most popular rice ball in our lunch boxes. It's even more popular than furikake rice seasoning.
- It's not much, but I keep it on hand because I can use it for a variety of things.
- Convenient for rice balls and pickles!
- It is an essential ingredient for everyday rice balls and side dishes.
- With this, you don’t have to go to a Japanese supermarket, you can just make it yourself
- First time buying, come and try to see if it tastes good
- I was out of salted kelp so I was glad to find it at Weee. It's a staple in my home.
Latest reviews
- As described.
- If you leave it in water for 6-7 hours, you can eat it without salt.
- At first, I was surprised by how salty it was. I soaked it in water, washed it well, and ate it with dried pollack. It was edible.
- This is my first time eating kelp wrap. I ordered it because I heard it was delicious.
- This is the most delicious of all the kelp. It's soft and nice.
- I really wanted to eat ssamdasima so I ordered it. It seems really good and it's easy.
- I bought it after reading the reviews. I've only used kelp to make soup, but I've never tried it as a wrap. I washed off all the salt, soaked it in water, took it out, cut it into bite-size pieces, and wrapped it around meat. I felt like I would lose more weight for no reason!! (There's more than I thought)
- Good for boosting immunity
- Before tasting. After eating..
- You have to soak it in water to remove the saltiness before eating it.
Latest reviews
- Haven’t used it yet, but looks good!
- I use it for simmered dishes. It's very convenient.
- I simmered it with chikuwa and dried shiitake mushrooms and it was delicious.
- One of my soul foods; “Hijiki Gohan” made with Brown Mushrooms, Carrots, and Fish Cake.
- This is my first time buying this. I want to cook hijiki, which is rich in iron, with rice.
- It's useful for simmering, adding to rice dishes, and salads. I'm grateful that there's a large amount.
- I like to put in the rice cooker as a sweet and tangy rice bowl recipe. If you’ve never tasted before, give it a try!
- It lasts for a week, so once you make it you can keep it on hand.
- Thanks to weee Hard to find this one
- Tastes really good
SNAP
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Customer since 2018
Phoenix, AZJun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Customer since 2020Connecticut, CTApr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer since 2023Washington DCJan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Customer since 2020Los Angeles, CAPopular reviews
- I love this.
- I plan to eat it over freshly cooked rice.
- It arrived without any problems.
- My kids love this salted kelp rice ball. It's the most popular rice ball in our lunch boxes. It's even more popular than furikake rice seasoning.
- It's not much, but I keep it on hand because I can use it for a variety of things.
- Convenient for rice balls and pickles!
- It is an essential ingredient for everyday rice balls and side dishes.
- With this, you don’t have to go to a Japanese supermarket, you can just make it yourself
- First time buying, come and try to see if it tastes good
- I was out of salted kelp so I was glad to find it at Weee. It's a staple in my home.
- As described.
- If you leave it in water for 6-7 hours, you can eat it without salt.
- At first, I was surprised by how salty it was. I soaked it in water, washed it well, and ate it with dried pollack. It was edible.
- This is my first time eating kelp wrap. I ordered it because I heard it was delicious.
- This is the most delicious of all the kelp. It's soft and nice.
- I really wanted to eat ssamdasima so I ordered it. It seems really good and it's easy.
- I bought it after reading the reviews. I've only used kelp to make soup, but I've never tried it as a wrap. I washed off all the salt, soaked it in water, took it out, cut it into bite-size pieces, and wrapped it around meat. I felt like I would lose more weight for no reason!! (There's more than I thought)
- Good for boosting immunity
- Before tasting. After eating..
- You have to soak it in water to remove the saltiness before eating it.
- Haven’t used it yet, but looks good!
- I use it for simmered dishes. It's very convenient.
- I simmered it with chikuwa and dried shiitake mushrooms and it was delicious.
- One of my soul foods; “Hijiki Gohan” made with Brown Mushrooms, Carrots, and Fish Cake.
- This is my first time buying this. I want to cook hijiki, which is rich in iron, with rice.
- It's useful for simmering, adding to rice dishes, and salads. I'm grateful that there's a large amount.
- I like to put in the rice cooker as a sweet and tangy rice bowl recipe. If you’ve never tasted before, give it a try!
- It lasts for a week, so once you make it you can keep it on hand.
- Thanks to weee Hard to find this one
- Tastes really good
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