Kombu near me
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Top 5 products for Kombu
Latest reviews

I bought kelp to make barbecued pork, and I also roasted it separately to eat later.

Received Good quality, 5 likes

came in good packaging

A staple ingredient in our pantry! Love that I can get this delivered straight to my door!

Looks good, I'll give it as a gift.

I haven't tried it yet, but hopefully, okay

First time buying kelp.

Very beautiful kelp, I have bought it before.

Great kelp for dashi
Latest reviews

The quality of kelp is very good. Adding a little bit of it to the soup will increase the flavor and make it delicious.

Made soup with this seaweed. Yum!

Enhances all my soup and dashes

The Hokkaido kombu I bought for the first time doesn't look very thick. I'll buy it again after cooking it to see if it tastes good.

Second time purchase. Nice umami

It’s not as thick as other Hokkaido konbus, but that helps with the cooking time!

Kombu was delivered safe and sound without damage.

It should be good to make pork rib soup

It is a must to cook kelp and pork ribs soup regularly

My favorite sea
Latest reviews

great quality

I'm happy to be able to purchase Hidaka kelp from Hokkaido at weee!

I haven't gotten the hang of it yet, but I'm happy to be able to buy kelp

I used it for the festival. Normally I would use fish such as herring, but since my family doesn't like fish, I tried wrapping it in beef. It was flavorful and delicious.

Perhaps because it is a natural kelp, it was narrower and thinner than regular dashi kelp. I ate it wrapped in kelp. Soft kombu rolls are ready.

My favorite conbu.

It was too long, so I cut it up and put it in a ziplock bag.happy!

A little expensive kelp, but good quality and worth buying

These are dried Japanese seaweed, from Hokkaidosan.

Hokkaido konbu should be pretty good
Latest reviews

Very good kelp shreds at a good price, in a large package, I repurchase often.

The first time I bought it to cook miso soup, I didn't need to wash it and just threw it into the soup, which was very convenient! It's not too salty, very good!

Fast shipping! The correct quantity and good quality of the goods

Repurchased! Great for mung bean soup.

This is my first time buying dried kelp knots. I hope they will taste good when braised.

Fresh and tasty!

I have repurchased many times. It is convenient and delicious! I will buy it again!

Pretty good kelp knots, no sand. Put it in the spicy hot pot

I like the seaweed, and I keep buying it

I have repurchased it many times. It must be put in when braising. Soak it in hot water for 10 minutes, but it should be put in at the end when braising. It only needs to be cooked for about 5-10 minutes. It will be too mushy if it is cooked for a long time.
Latest reviews

I always to use this dry konbu to season riceball.

Kiyuri salted kelp is the best and easy pickle for anyone

I use it frequently so I will buy it again. I also want Kurakon.

It's great for onigiri, salads, and pickles!

It's convenient to have

Mix it with some vegetables for a delicious salad. It's also delicious on rice balls.

It is an essential ingredient in onigiri rice balls.

I bought it because I like salted kelp.

I made a rice ball with furikake and some sweet soy sauce and it was delicious! I tried it because it was popular in Korea, but it wasn't anything special, but it had a familiar savory flavor? I think I'll use it well.

It's delicious when mixed with freshly cooked rice, but it's also addictive when mixed with a cucumber and chicken breast salad.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews

I bought kelp to make barbecued pork, and I also roasted it separately to eat later.

Received Good quality, 5 likes

came in good packaging

A staple ingredient in our pantry! Love that I can get this delivered straight to my door!

Looks good, I'll give it as a gift.

I haven't tried it yet, but hopefully, okay

First time buying kelp.

Very beautiful kelp, I have bought it before.

Great kelp for dashi

The quality of kelp is very good. Adding a little bit of it to the soup will increase the flavor and make it delicious.

great quality

I'm happy to be able to purchase Hidaka kelp from Hokkaido at weee!

I haven't gotten the hang of it yet, but I'm happy to be able to buy kelp

I used it for the festival. Normally I would use fish such as herring, but since my family doesn't like fish, I tried wrapping it in beef. It was flavorful and delicious.

Perhaps because it is a natural kelp, it was narrower and thinner than regular dashi kelp. I ate it wrapped in kelp. Soft kombu rolls are ready.

My favorite conbu.

It was too long, so I cut it up and put it in a ziplock bag.happy!

A little expensive kelp, but good quality and worth buying

These are dried Japanese seaweed, from Hokkaidosan.

Hokkaido konbu should be pretty good

Very good kelp shreds at a good price, in a large package, I repurchase often.

The first time I bought it to cook miso soup, I didn't need to wash it and just threw it into the soup, which was very convenient! It's not too salty, very good!

Fast shipping! The correct quantity and good quality of the goods

Repurchased! Great for mung bean soup.

This is my first time buying dried kelp knots. I hope they will taste good when braised.

Fresh and tasty!

I have repurchased many times. It is convenient and delicious! I will buy it again!

Pretty good kelp knots, no sand. Put it in the spicy hot pot

I like the seaweed, and I keep buying it

I have repurchased it many times. It must be put in when braising. Soak it in hot water for 10 minutes, but it should be put in at the end when braising. It only needs to be cooked for about 5-10 minutes. It will be too mushy if it is cooked for a long time.

I always to use this dry konbu to season riceball.

Kiyuri salted kelp is the best and easy pickle for anyone

I use it frequently so I will buy it again. I also want Kurakon.

It's great for onigiri, salads, and pickles!

It's convenient to have

Mix it with some vegetables for a delicious salad. It's also delicious on rice balls.

It is an essential ingredient in onigiri rice balls.

I bought it because I like salted kelp.

I made a rice ball with furikake and some sweet soy sauce and it was delicious! I tried it because it was popular in Korea, but it wasn't anything special, but it had a familiar savory flavor? I think I'll use it well.

It's delicious when mixed with freshly cooked rice, but it's also addictive when mixed with a cucumber and chicken breast salad.

This is the first time I've purchased this! I'm planning on making hijiki rice and stews.

It is the same as what we used to eat in Japan. Love it

It was my first time trying this hijiki. Really good!

I often use it for cooking rice with ingredients. It makes a lot of rice so it lasts a long time.

Very delicious. I have repurchased many times.

Came in my previous.delivery. Excited to cook for my kids!

So easy to cook and use I love this hijiki. I cook mine with carrots, soy beans, and konjac. It does smell like the ocean though so after you expand them in water, you do have to bring them thoroughly to get the ocean-y smell out.

It contained more than I expected so I'm glad I purchased it!

I buy it again because it's convenient.

Add it to any soup or braised pork, and it will have a strong soup flavor. It is always available in the refrigerator and is delicious.
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