Kunbu near me
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Top 5 products for Kunbu
Latest reviews
- The quality of kelp is very good. Adding a little bit of it to the soup will increase the flavor and make it delicious.
- Made soup with this seaweed. Yum!
- Enhances all my soup and dashes
- The Hokkaido kombu I bought for the first time doesn't look very thick. I'll buy it again after cooking it to see if it tastes good.
- Second time purchase. Nice umami
- It’s not as thick as other Hokkaido konbus, but that helps with the cooking time!
- Kombu was delivered safe and sound without damage.
- It should be good to make pork rib soup
- It is a must to cook kelp and pork ribs soup regularly
- My favorite sea
Latest reviews
- This kelp soup is really good, but the amount is a little less
- Complete packaging! Intended for marinating kelp
- This is the dried kelp I received, only a small bag of 4 ounces
- I bought kelp to make barbecued pork, and I also roasted it separately to eat later.
- Received Good quality, 5 likes
- came in good packaging
- A staple ingredient in our pantry! Love that I can get this delivered straight to my door!
- Looks good, I'll give it as a gift.
- I haven't tried it yet, but hopefully, okay
Latest reviews
- Use it in a stew or add it to rice.
- It was a lot larger than I expected, so I used a lot of it in my stew.
- This is the first time I've purchased this! I'm planning on making hijiki rice and stews.
- It is the same as what we used to eat in Japan. Love it
- It was my first time trying this hijiki. Really good!
- I often use it for cooking rice with ingredients. It makes a lot of rice so it lasts a long time.
- Very delicious. I have repurchased many times.
- Came in my previous.delivery. Excited to cook for my kids!
- So easy to cook and use I love this hijiki. I cook mine with carrots, soy beans, and konjac. It does smell like the ocean though so after you expand them in water, you do have to bring them thoroughly to get the ocean-y smell out.
Latest reviews
- I put it in miso soup and eat it every day. I'm happy with the large size.
- It's convenient because you can use it for soup, vinegared wakame seaweed, and anything else! I'll definitely be buying this again!
- Perfect for miso soup! Cooks really fast
- Really like this product, no cutting, dimple yo use in any fish!
- It's convenient to use in miso soup and vinegar dishes. Because it's dried, it can be stored for a long time, so it's very useful!
- Great for miso soup and ramen. Delicious!
- I made wakame miso soup with it. It's easy to use and doesn't require desalination.
- I often use it in miso soup, vinegared dishes and salads, so it's cheap and very useful!
- thank you wee! safe na safe ang package.
- rehydrates so quick. great for salads or adding to soups!
Latest reviews
- great quality
- I'm happy to be able to purchase Hidaka kelp from Hokkaido at weee!
- I haven't gotten the hang of it yet, but I'm happy to be able to buy kelp
- I used it for the festival. Normally I would use fish such as herring, but since my family doesn't like fish, I tried wrapping it in beef. It was flavorful and delicious.
- Perhaps because it is a natural kelp, it was narrower and thinner than regular dashi kelp. I ate it wrapped in kelp. Soft kombu rolls are ready.
- My favorite conbu.
- It was too long, so I cut it up and put it in a ziplock bag.happy!
- A little expensive kelp, but good quality and worth buying
- These are dried Japanese seaweed, from Hokkaidosan.
- Hokkaido konbu should be pretty good
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
- The quality of kelp is very good. Adding a little bit of it to the soup will increase the flavor and make it delicious.
- Made soup with this seaweed. Yum!
- Enhances all my soup and dashes
- The Hokkaido kombu I bought for the first time doesn't look very thick. I'll buy it again after cooking it to see if it tastes good.
- Second time purchase. Nice umami
- It’s not as thick as other Hokkaido konbus, but that helps with the cooking time!
- Kombu was delivered safe and sound without damage.
- It should be good to make pork rib soup
- It is a must to cook kelp and pork ribs soup regularly
- My favorite sea
- This kelp soup is really good, but the amount is a little less
- Complete packaging! Intended for marinating kelp
- This is the dried kelp I received, only a small bag of 4 ounces
- I bought kelp to make barbecued pork, and I also roasted it separately to eat later.
- Received Good quality, 5 likes
- came in good packaging
- A staple ingredient in our pantry! Love that I can get this delivered straight to my door!
- Looks good, I'll give it as a gift.
- I haven't tried it yet, but hopefully, okay
- Use it in a stew or add it to rice.
- I put it in miso soup and eat it every day. I'm happy with the large size.
- It's convenient because you can use it for soup, vinegared wakame seaweed, and anything else! I'll definitely be buying this again!
- Perfect for miso soup! Cooks really fast
- Really like this product, no cutting, dimple yo use in any fish!
- It's convenient to use in miso soup and vinegar dishes. Because it's dried, it can be stored for a long time, so it's very useful!
- Great for miso soup and ramen. Delicious!
- I made wakame miso soup with it. It's easy to use and doesn't require desalination.
- I often use it in miso soup, vinegared dishes and salads, so it's cheap and very useful!
- thank you wee! safe na safe ang package.
- rehydrates so quick. great for salads or adding to soups!
- great quality
- I'm happy to be able to purchase Hidaka kelp from Hokkaido at weee!
- I haven't gotten the hang of it yet, but I'm happy to be able to buy kelp
- I used it for the festival. Normally I would use fish such as herring, but since my family doesn't like fish, I tried wrapping it in beef. It was flavorful and delicious.
- Perhaps because it is a natural kelp, it was narrower and thinner than regular dashi kelp. I ate it wrapped in kelp. Soft kombu rolls are ready.
- My favorite conbu.
- It was too long, so I cut it up and put it in a ziplock bag.happy!
- A little expensive kelp, but good quality and worth buying
- These are dried Japanese seaweed, from Hokkaidosan.
- Hokkaido konbu should be pretty good