Top 5 products for Whole Kimchi
Latest reviews
Kimchi is the best
I think it's the best kimchi. I always repurchase it.
The kimchi is so delicious, but it's ripened kimchi, so if you like unripe kimchi, pass.
I bought it after reading the reviews, and it was surprisingly refreshing and crunchy, making it delicious. I would 100% buy it again. It's excellent value for money. I hope to continue purchasing it.
I always buy it because it's delicious and the quantity is large.
This is really delicious Korean kimchi.
Convenient carry handle and secure lid
My favorite kimchi and its really good today too
I ordered it because people around me said it was delicious, but when I opened it, it smelled really ripe and it wasn't full, so the top was empty ㅜㅜ
It's delicious so I buy it often
Latest reviews
I always order this kimchi because it's so delicious.
I've tried many kinds of kimchi, but this is the best.
It's refreshing and so delicious
I made kimchi braised pork rib with it. It was very sour but still had the flavor!
The packaging has been renewed with the new arrivals. Even though I tried everything, Pungsan is still the best.
It's about half a cup, but it's delicious.
I bought it in bulk last time and it was delicious, so I bought it right away when it was on sale.
The most delicious kimchi~
It's not overcooked and it's delicious.
Latest reviews
Poking kimchi needs cutting which is a little inconvenient than makkimchi, but it tastes better. This is my favorite kimchi.
It came slightly ripe, but it was still good
Jonggajip kimchi is the best
It's all new..;; Why is it packaged like this;;
Making kimchi stew with Jonggajip's pickled kimchi is heaven
Kimchi is from Jonggatjip~~ I received it safely, but this time the delivery came without a handle ㅜㅜ That's a shame ㅠㅠ
Kimchi stew is the best As expected, Jonggajip is the best kimchi
It's a large-capacity kimchi, so it's good to keep it in the refrigerator and eat it. However, it's a cabbage kimchi, so it's not sliced, so it's good to keep that in mind.
I always buy spicy kimchi, but this time I bought cabbage kimchi. Jonggajip is the best
Jonggatjip kimchi is the best
Latest reviews
It's really delicious! It's even more delicious when ripe! I was going to buy Pungsan kimchi, but this was on sale, and it's great.
The quantity is generous and the taste is really good. It's not too salty and has a rich savory flavor, so it pairs well with rice. I'm also satisfied with the freshness of the kimchi. I plan to purchase again.
As soon as I took a bite of the kimchi, I couldn't help but boil some ramen... It was really rich and delicious. I think I'll be ordering it often.
I'm going to order it again because I think I'll eat it soon!
I only ate Pungsan, but I bought this and it was seasoned well and delicious.
I wonder if Jeolla-do kimchi is made in a slightly different way? I'm looking forward to it.
Good quality authentic Kimchi from KOREA
This is the kimchi I always buy. The price has gone up since last week's sale, but if you let it sit a bit longer and make kimchi stew with it, it's delicious. My family says that if I make kimchi stew with other kimchi, it's not as tasty.
I made kimchi stew with ribs, and it was cooked just right so it was delicious.
It’s second time getting this but this time it is leaking through
Latest reviews
The kimchi I always buy was sold out, so I tried Bibigo kimchi for the first time! It's quite seasoned, and more than anything, the cabbage is firmer than other products... It's not crunchy or mushy, so I think they used high-quality cabbage.
The quantity was less than I expected and it was overcooked.
It's a bit pricey, but it's worth it. I put it in various places.
When making kimchi stew, Bibigo kimchi is the best.
good l like it
The kimchi was perfectly fermented, very crunchy, and delicious. It paired wonderfully with the boiled pork.
It's delicious. But the price fluctuates so much that I lose confidence in always being able to buy it.
I like that it's sold as pickled cabbage kimchi
Because it's pickled cabbage kimchi, it's good for making various dishes and the taste is just right.
Last time I ordered Bibigo kimchi, it was soggy and sour, but this time it was perfectly ripe and crunchy.
Frequently asked questions
What is whole kimchi?
Whole kimchi is a traditional Korean dish made up of fermented cabbage, radishes and various seasonings including chili powder, garlic, ginger, and jeotgal (salted seafood).
What does whole kimchi taste like?
Whole kimchi offers a complex flavor that is tangy, spicy, salty, and umami. The consistency is also crunchy due to the cabbage and radish.
How long does whole kimchi last?
Unopened whole kimchi stored in the refrigerator can last between 3-6 months. Once opened, it's best consumed within a month.
Is whole kimchi vegan?
Traditional Kimchi often contains fish sauce or shrimp paste, which are not vegan. However, there are vegan versions available that skip the animal products.
How do I cook with whole kimchi?
Kimchi can be used in a lot of dishes. It can be cooked as a part of soups and stews, fried rice, pancakes, or can be used as a topping for burgers or hotdogs.
How do I store whole kimchi?
Kimchi is best stored in the fridge to limit further fermentation and maintain its best flavor.
Can whole kimchi go bad?
Yes, although rare, kimchi can go bad if not stored properly or kept for an extended length of time.
Who should avoid consuming kimchi?
Those with high blood pressure or digestive conditions like ulcers or gastritis should consult their doctor before consuming kimchi due to its high salt content and spicy nature.
What are the nutritional benefits of whole kimchi?
Kimchi is low in calories and high in dietary fiber. It contains antioxidants, vitamins A, B, and C, and healthy probiotics that support digestion.
Are there different types of kimchi?
Yes, there are many types of Kimchi including napa cabbage kimchi, radish kimchi, cucumber kimchi, green onion kimchi and more. The variety reflects the many seasonal vegetables available in Korea.
Can I eat whole kimchi directly from the jar?
Yes, you can eat it directly from the jar. It can also be used in recipes.
Can I make my own whole kimchi?
Yes, making homemade kimchi is possible although it does require some specialized ingredients and some time devoted to fermentation.
What do I do if the mix becomes too sour?
If the kimchi becomes too sour, it's perfect for cooking methods like stir frying and stewing.
Why does the kimchi jar lid bulge?
The bulging lid is a result of the fermentation process as gases are released from the cabbage. This is normal and should not cause concern.
Where can I buy whole Kimchi?
You can buy it at Weee! Asian Market, www.sayweee.com.
What are the possible side effects of consuming kimchi?
Some people may experience gas, bloating and diarrhea due to the high fiber content. In rare cases, overconsumption can lead to gastric cancer due to the high levels of salt and nitrates.
Popular reviews
Kimchi is the best
I think it's the best kimchi. I always repurchase it.
The kimchi is so delicious, but it's ripened kimchi, so if you like unripe kimchi, pass.
I bought it after reading the reviews, and it was surprisingly refreshing and crunchy, making it delicious. I would 100% buy it again. It's excellent value for money. I hope to continue purchasing it.
I always buy it because it's delicious and the quantity is large.
This is really delicious Korean kimchi.
Convenient carry handle and secure lid
My favorite kimchi and its really good today too
I ordered it because people around me said it was delicious, but when I opened it, it smelled really ripe and it wasn't full, so the top was empty ㅜㅜ
It's delicious so I buy it often
I always order this kimchi because it's so delicious.
I've tried many kinds of kimchi, but this is the best.
It's refreshing and so delicious
I made kimchi braised pork rib with it. It was very sour but still had the flavor!
The packaging has been renewed with the new arrivals. Even though I tried everything, Pungsan is still the best.
It's about half a cup, but it's delicious.
I bought it in bulk last time and it was delicious, so I bought it right away when it was on sale.
The most delicious kimchi~
It's not overcooked and it's delicious.
Poking kimchi needs cutting which is a little inconvenient than makkimchi, but it tastes better. This is my favorite kimchi.
It's really delicious! It's even more delicious when ripe! I was going to buy Pungsan kimchi, but this was on sale, and it's great.
The quantity is generous and the taste is really good. It's not too salty and has a rich savory flavor, so it pairs well with rice. I'm also satisfied with the freshness of the kimchi. I plan to purchase again.
As soon as I took a bite of the kimchi, I couldn't help but boil some ramen... It was really rich and delicious. I think I'll be ordering it often.
I'm going to order it again because I think I'll eat it soon!
I only ate Pungsan, but I bought this and it was seasoned well and delicious.
I wonder if Jeolla-do kimchi is made in a slightly different way? I'm looking forward to it.
Good quality authentic Kimchi from KOREA
This is the kimchi I always buy. The price has gone up since last week's sale, but if you let it sit a bit longer and make kimchi stew with it, it's delicious. My family says that if I make kimchi stew with other kimchi, it's not as tasty.
I made kimchi stew with ribs, and it was cooked just right so it was delicious.
It’s second time getting this but this time it is leaking through
The kimchi I always buy was sold out, so I tried Bibigo kimchi for the first time! It's quite seasoned, and more than anything, the cabbage is firmer than other products... It's not crunchy or mushy, so I think they used high-quality cabbage.
The quantity was less than I expected and it was overcooked.
It's a bit pricey, but it's worth it. I put it in various places.
When making kimchi stew, Bibigo kimchi is the best.
good l like it
The kimchi was perfectly fermented, very crunchy, and delicious. It paired wonderfully with the boiled pork.
It's delicious. But the price fluctuates so much that I lose confidence in always being able to buy it.
I like that it's sold as pickled cabbage kimchi
Because it's pickled cabbage kimchi, it's good for making various dishes and the taste is just right.
Last time I ordered Bibigo kimchi, it was soggy and sour, but this time it was perfectly ripe and crunchy.
tasty! it is already cut. includes nappa cabbage (배추) mainly, and daikon (무) as a part of sauce(양념) nice. not bad.
Such a big box lasts us awhile
The Kimchi arrived in a well packed box with icepack that kept the product fresh during shipping process. The kimchi inside was freshly prepared and had long expiration date. Also, this 2500 gm kimchi with $19 is chepest I have ever seen in US. Absolutely Loved it.
It's a shame that it's over soon, but it tastes good.
This kimchi is always good. There was a sale so I stocked up.
This is my favorite, Jongga Kimchi. I bought some during the sale.
It's a bit disappointing that it's cut a little too small, but the taste is guaranteed, so I'll enjoy it.^^
Favorite ripened kimchi
Well packaged and delicious
Kimchi is delicious and it's convenient because it's already cut up.
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