王哥腊味 near me
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Top 5 products for 王哥腊味
Latest reviews

Boil the water first to remove excess salt

Needless to say, it's as good as ever. You can stir-fry garlic sprouts, cauliflower, and fried rice.

I used it to make bacon rice in a rice cooker, it was very good

I made fried bacon with garlic sprouts, it tastes so good!

It's the best I've ever eaten,

It’s also delicious when made into bacon and vegetable rice.

It's super delicious when used to make fried rice. I'm so happy that I can buy bacon in the U.S. It's not smoked but it's pretty good.

Very authentic Sichuan bacon, you can smell the aroma through the bag

Steam and dice, stir-fry with celery, dried tofu and edamame

The bacon is quite fragrant, but it is too fatty
Latest reviews

There is more fat, but the taste is still good. It is used to fry rice.

Very delicious! Some numbing taste, but not spicy

It is a must-try for making fried rice. I can say that no other restaurant’s fried rice is as delicious as mine.

I bought it before and liked it, so I bought it again

The must-buy smoked sausage is on sale. It’s spicy and delicious~

Sausage fried with lettuce. The children scrambled to eat it.

Repurchase. Absolutely, my hometown flavor! Will buy it again!

I steamed two non-spicy ones as soon as I received them. They are delicious! There is no minced meat inside, but small pieces of traditional meat, which is very tasty! ??

It is delicious whether you stir-fry it or cook it directly. It is the best sausage you can buy in the United States.

This is the second time I bought it. It tastes good, so I repurchased it.
Latest reviews

The cured beef tastes good and the stir-fry is delicious

Hunanese people say it tastes good. First boil it in water for 8 minutes to remove the saltiness, then add more green peppers.

Good good good good good good good good good good good good good

I bought some garlic moss and put them together. I am very satisfied ?

Delicious and authentic! Will buy again. A must-have for travel.

Stir-fried cured beef with garlic and chilli. It is too salty, so soak it several times, then boil it in cold water for 20 minutes
Latest reviews

Delicious! Not too sweet, a little bit of peppery flavor, very good for stir-frying vegetables

The sausage tastes great, I also like the spicy ones

Not good, not spicy, not fresh

Sichuan sweet sausage is more delicious than expected, with a little bit of pepper flavor

The sausages look good. I bought them at a special price.
Latest reviews

Half of the meat is fat, so basically you have to throw it away.

I bought some garlic leaves and fried bacon, it tasted good

Haven't eaten it yet, bought it based on the reviews.

It's really fat, and the fragrance is a little bit.

Just got it, it looks like the fat and thin distribution is OK

Our favorite bacon, unlock a new way to eat it. Slice the bacon and dried tofu, add two spoons of Laba beans, a little soy sauce and steam it. When it’s ready, sprinkle with chopped green onions. It’s easy to make and delicious.

A kind of bacon that I buy repeatedly, served with garlic sprouts, it is delicious!

I bought it several times, this one is the most beautiful, it seems not as spicy as before

Xiangxi bacon has a very smoky flavor, authentic Xiang flavor.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews

Boil the water first to remove excess salt

Needless to say, it's as good as ever. You can stir-fry garlic sprouts, cauliflower, and fried rice.

I used it to make bacon rice in a rice cooker, it was very good

I made fried bacon with garlic sprouts, it tastes so good!

It's the best I've ever eaten,

It’s also delicious when made into bacon and vegetable rice.

It's super delicious when used to make fried rice. I'm so happy that I can buy bacon in the U.S. It's not smoked but it's pretty good.

Very authentic Sichuan bacon, you can smell the aroma through the bag

Steam and dice, stir-fry with celery, dried tofu and edamame

The bacon is quite fragrant, but it is too fatty

There is more fat, but the taste is still good. It is used to fry rice.

Very delicious! Some numbing taste, but not spicy

It is a must-try for making fried rice. I can say that no other restaurant’s fried rice is as delicious as mine.

I bought it before and liked it, so I bought it again

The must-buy smoked sausage is on sale. It’s spicy and delicious~

Sausage fried with lettuce. The children scrambled to eat it.

Repurchase. Absolutely, my hometown flavor! Will buy it again!

I steamed two non-spicy ones as soon as I received them. They are delicious! There is no minced meat inside, but small pieces of traditional meat, which is very tasty! ??

It is delicious whether you stir-fry it or cook it directly. It is the best sausage you can buy in the United States.

This is the second time I bought it. It tastes good, so I repurchased it.

The cured beef tastes good and the stir-fry is delicious

Hunanese people say it tastes good. First boil it in water for 8 minutes to remove the saltiness, then add more green peppers.

Good good good good good good good good good good good good good

I bought some garlic moss and put them together. I am very satisfied ?

Delicious and authentic! Will buy again. A must-have for travel.

Stir-fried cured beef with garlic and chilli. It is too salty, so soak it several times, then boil it in cold water for 20 minutes

Delicious! Not too sweet, a little bit of peppery flavor, very good for stir-frying vegetables

The sausage tastes great, I also like the spicy ones

Not good, not spicy, not fresh

Sichuan sweet sausage is more delicious than expected, with a little bit of pepper flavor

Half of the meat is fat, so basically you have to throw it away.

I bought some garlic leaves and fried bacon, it tasted good

Haven't eaten it yet, bought it based on the reviews.

It's really fat, and the fragrance is a little bit.

Just got it, it looks like the fat and thin distribution is OK

Our favorite bacon, unlock a new way to eat it. Slice the bacon and dried tofu, add two spoons of Laba beans, a little soy sauce and steam it. When it’s ready, sprinkle with chopped green onions. It’s easy to make and delicious.

A kind of bacon that I buy repeatedly, served with garlic sprouts, it is delicious!

I bought it several times, this one is the most beautiful, it seems not as spicy as before

Xiangxi bacon has a very smoky flavor, authentic Xiang flavor.

First time buying, it should be delicious!