Netuno WHole Branzino is one of our favourite to make at home. This beautifully baked fish is drizzled with a lemon, herb and olive oil sauce that brings our the nuances of Mediterranean flavors.
Easy enough for home chef, yet an elegant addion to any menu.
Storage: Keep Frozen at -18C or colder
Thawing Instruction: Remove from bag an thaw under refrigeration for 4-6 housrs or place under running water until thawed. DO NOT leave soaking in water, it will affect flavor and texture of fish