Double-brewed dumplings are made of glutinous rice-flavored cake powder. One dumpling is filled with bean paste and black sesame, and has a layered effect, so it is called double-brewed dumplings. The outer skin is wrapped with shredded coconut, which is soft and glutinous, delicious, sweet and unique.
Ingredients: glutinous rice flour, sugar, water, red bean paste, sesame powder, shredded coconut
Storage conditions: cryopreservation