High-quality rice noodles are selected so that they have a natural bright color, soft and smooth taste, and delicious taste. With the spicy and sour Thai stir-fry, the aroma is rich and full of flavor. Enjoy authentic Thai flavours without leaving your home!
Ingredients list:
Rice flour: water, rice, modified tapioca starch, containing 2% or less of the following: potato starch, corn oil, dextrin, table salt, sodium acetate, yucca, maltosaccharin, trisodium citrate, fatty acid mono- and diglycerides Ester, Pad Thai Sauce: Water, Sugar, Corn Syrup, Paprika Sauce (Red Pepper, Salt, High Fructose Corn Syrup, Chili Oleoresin), Peanut Butter, Chili Oil, Rice Bran Oil, Paprika Powder, Chili Oleoresin (with For color) Capsicum Oleoresin, Lemon Extract, Yeast Extract, Garlic Extract (Garlic, Corn Syrup, Sugar, Salt, Yeast Extract, Garlic Essential Oil, Water), Fermented Soybean Concentrate (Soybean, Water, Hydrolyzed Wheat Protein) , salt, ethanol, yeast extract, dextrin, fish sauce (anchovy extract, salt, shallot extract, capsicum extract (capsicum, salt, ethanol), containing 2% or less of the following: hydrolyzed wheat protein, salt, capsicum oleoresin (for coloring), xanthan gum
Flavoring Oils: Rice Bran Oil, Dried Onion, Dried Squid, Dried Garlic, 2% or less of the following: Dried Shrimp, Mixed Tocopherols (to maintain flavor)
Dried Vegetable Ingredients Pack: Dried Cabbage, Dried Carrots, Dried Onions
Peanut Topping Pack: Roasted Peanuts, containing 2% or less of the following: Flakes of parsley
Storage conditions: refrigerated