Cauldron's savory delicacy nurungji, 200g * 3 ea 600 g

Specification

Weight : 200g per piece * 3 pieces = 600g

Expiration Date : 12 months from the date of manufacture

※Storage Method
• Store in a cool, well-ventilated place away from direct sunlight.
• Due to the use of agricultural raw materials, it is susceptible to insects, so please be careful to store it without damaging the packaging, and consume it immediately after opening.
• The product may break and turn into powder during transportation, but there is no problem in boiling and consuming it.
* Please keep out of reach of children.

※Precautions for Consumption
• Be careful of burns as it may be hot during cooking or consumption.
* Those with weak teeth should boil it before eating, as consuming it without cooking may damage the teeth.

※How to Cook!!!
• Soak in lukewarm water for about 10 minutes and then boil it for a more delicious nurungji.

※It’s great to eat at these times!!!
• A simple meal substitute on a busy morning
• A hearty snack before leisure activities
• Convenient for travel, hiking, and camping

Product Features
1. Made from foreign rice, making it more affordable while preserving the taste of traditional nurungji, resulting in a rich flavor and good texture.
2. It tastes even better when eaten with kimchi, salted fish, or seaweed, and can also be enjoyed as a snack (crackers).
# However, please be cautious if consuming the product as it is very hard due to its nature, especially for those with weak teeth.
3. Fill up with a simple meal of soft nurungji on a busy morning.
4. This product does not contain synthetic preservatives, synthetic coloring agents, or synthetic flavoring agents.

Ingredients
Rice (foreign) 100%