SUGAR BUTTER TREE Tree Sandwich Cookies 21 Pieces 1 케이스

A timeless chocolate sandwich cookie that has remained the No.1 favorite in the Sugar Butter Sand Tree series for over 10 consecutive years.

A golden-baked cereal biscuit made with fragrant whole grain flour and rye, delicately infused with sugar butter, and filled with rich, milky white chocolate. The crisp texture and creamy sweetness make it a timeless treat that people can't help but love again and again.

One snap, pure joy in every bite!

Break it, love it — sweet and crunchy happiness!

What is "Sugar Butter Sand Tree"?

Sugar Butter Sand Tree is a butter cereal dessert brand created in 2010 by Gin no Budo, a renowned Western confectionery brand from Tokyo.

Combining richly aromatic cereal dough with smooth, flavorful butter through a unique crafting method, the brand has redefined the modern sweet experience.

Its signature item — the Sugar Butter Sandwich Cookie — along with an array of seasonal limited-edition flavors, continues to captivate dessert lovers. With its irresistible taste and charming variety, Sugar Butter Tree has become one of Japan’s most beloved gift treats.

Contents: 21 pieces

Box dimensions: 31.5 × 24.5 × 3.5 cm (including box, approx. 515g)

Snack size: Approx. 5.6 × 4.2 × 1.6 cm each

Ingredients:

Wheat flour (made in Japan), compound chocolate, butter, rye flour, processed oils and fats (refined fats, vegetable oils), whole wheat flour, powdered sugar, sugar, oat flour, bread crumbs, skimmed milk powder, salt, yeast, corn grits / emulsifier (derived from soybeans), flavoring, antioxidant (Vitamin E), yeast food

Nutrition Facts (per piece):

Calories: 83kcal, Protein: 1.3g, Fat: 4.7g, Carbohydrates: 8.9g, Salt equivalent: 0.16g

Allergen Information: Contains wheat, milk, and soy

Shelf Life: 40 days

The indicated "shelf life" refers to the minimum number of days guaranteed from the time of delivery. In some cases, products with a longer shelf life than stated on our website may be shipped. Please use this as a general guideline.

Storage Instructions: Store in a cool, dry place away from direct sunlight, high temperatures, and humidity.

Note: Due to the nature of the manufacturing process, air bubbles may form in the biscuit. This does not affect the quality of the product.