A rich and creamy dipping sauce for tantan tsukemen, combining flavorful sesame paste with elegant chicken broth. The sauce is mildly spicy and coats noodles well, making each bite more satisfying.
Note: The packaging may change without notice.
Contents: 3 servings (1 serving × 3)
Ingredients
[Sauce] Sesame paste (made in Japan), chicken extract, sugar, fermented seasoning, soy sauce, yeast extract, salt, doubanjiang (spicy bean paste), grated ginger, sesame oil, ground sesame, grated garlic, spices
[Dashi] Starch, starch hydrolysate, shaved chicken flakes, chicken extract powder, yeast extract, salt, powdered soy sauce
(Contains wheat, sesame, soy, and chicken)
Allergens: Wheat, sesame, soybeans, chicken
Nutrition (Per Serving – Sauce 33g + Dashi 7g):
Calories: 135 kcal, Protein: 5g, Fat: 8.3g, Carbohydrates: 10g, Salt Equivalent: 2.8g
Shelf Life: 150 days at room temperature
Storage Instructions: Store in a cool, dry place away from direct sunlight and humidity