子豚 10-13 ポンド

Cochinillo, also known as roast suckling pig, is a delightful Filipino dish that’s perfect for special occasions. Cochinillo is a piglet that is approximately three weeks old and has only been breastfed. Its meat is tender, and the layer of fat under the skin is very thin. Many describe the flavor of cochinillo as buttery and milky. It’s a delicacy that’s often associated with celebrations and feasts. Enjoy your culinary adventure with this succulent Filipino dish!