Halo-halo fruit mix is a popular ingredient for making halo-halo, a traditional Filipino dessert that consists of a mixture of shaved ice, sweetened fruits, jellies, and beans, topped with leche flan, ube ice cream, and syrup. The fruit mix typically includes a variety of canned or jarred fruits such as sweetened jackfruit (langka), coconut (macapuno), saba bananas, and sometimes pineapples or lychees. These fruits are often pre-sweetened and ready to use, making them a convenient option for preparing halo-halo quickly.