Lee Kum Kee was established in 1888 and with a glorious history of over a hundred years, Lee Kum Kee has become an international household name as well as a symbol of quality and trust.
Lee Kum Kee provides over 200 choices of sauces and condiments to over 100 countries and regions worldwide.
As the preferred sauce of Michelin-starred chefs and home cooks around the globe, only the very best of the best ingredients are accepted. We guarantee this through our dedicated quality controllers working alongside our farmers at every stage of the process. You can always count on us for quality.