New arrivals
- $6.69 - $9.79Chuong Duong Sarsi (Pack of 6) 11.15 oz 200+ Sold weekly
- $5.99 - $6.79Michelle's Golden Sana Banana Chips
- $1.79 - $2.99Yinlu Mixed Black Rice Congee
- $1.99 - $2.49Cholimex Pickled Soybean (min 2) 300+ Sold weekly
- $7.39 - $9.79Song Huong Preserved Dorab Fish
- $29.99 - $33.99Ba Nam Cali Durian Mooncake 2 Yolks 720 g
- $29.99 - $33.99Kam Wah Assorted Mooncakes with Double Egg Yolk, 4 pcs 720 g
- $29.99 - $33.99Kam Wah Lotus Seed Paste Mooncake with Double Egg Yolk 720 g
- $4.99Nam Duong Salad Dressing
- $10.99Dried Mango - Tree-ripened mango 200g
- $2.49 - $3.09Farmers Grange Dried Wife Plum
- $4.29 - $5.79pickled papaya -hot&spicy flavor 500 g
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Trending Vietnamese store topics in Tilleda, Wisconsin
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Popular reviews
- I received the rice today and cooked it right away. It tastes great.
- Yum yummmm
- These noodles are very very good one of the best I've ever had. Yummy!!
- This garlic is very practical in everyday life! It saves me in the kitchen..
- Loved it. My favorite noodles
- not cooked yet but looks very attractive
- It’s a good seasoning for chicken pho
- Buy 2 ok
- All products are good and well packed
- My favorite milk flavor
- Very delicious!!
- Good quality
- Kids love it. I mix it with coffee and drink it as iced coffee.
- 7 rly big onions
- Fresh frozen mackerel delivery
- Can not wait to try. Best use by jun26
- Cute bag hahahahahahaha
- Vietnamese beef stew in tomato sauce, bò kho, is made with lemongrass, oxtail, beef ribs, and carrots. It's a great choice, and the meat is even more fragrant when paired with basil, mint, and cilantro.
- I made it with stir-fried pork and it was delicious.
- I will cook sour soup with giang leaves this weekend. Thanks Weee. I've been craving giang leaves for a long time and now I can find Weee selling them.