Where to buy fish eggs near me?

As an essential component of sushi dishes and Asian cuisine, Oceankist Masago brings the oceanic flavor of Capelin roe to your table. Its unique, mild taste enhances any dish, offering a burst of natural, savory marine taste. Packed with omega-3 fatty acids and protein, it's a healthy choice. Being frozen, it boasts longer shelf-life and top-notch freshness upon thawing, putting convenient, gourmet meals at your fingertips. Ideal for lovers of roe, sushi, and Asian food.

The Oceankist Seasoned Orange Tobiko resonates with online shoppers keen on high-quality, flavorful Fish Eggs. Packed with a zesty tang, these tobiko, or flying fish eggs, elevate Asian culinary masterpieces such as sushi, sashimi, or poke bowls. Being frozen increases convenience - it can be stored longer while retaining flavors and nutritional value. Tobiko is also a great choice for health-conscious eaters, boasting abundant omega-3 fatty acids, lean protein, and vitamins.

Rich smelt roe offers buttery, briny flavor perfect for sushi rolls, Korean bibimbap, Thai salads, or Japanese donburi. Frozen preserves freshness, extends shelf‑life and lets you stock up anytime. High in protein, omega‑3s and low in calories—a healthy fish‑egg choice.

This black Flying Fish Roe, also known as Tobiko, is a sushi essential. Its savory flavor adds a unique taste to dishes like sushi rolls and nigiri. It has a crunchy texture and a rich, slightly sweet flavor. Conveniently frozen, it ensures freshness on demand. A healthy choice too, high in protein, low carb, and full of Omega-3 fatty acids, perfect for adhering to a balanced diet. Ideal for cooking enthusiasts wanting to create Asian cuisine at home.

Premium sea urchin roe offers rich, buttery, briny flavor perfect for sushi, sashimi, chawanmushi, and udon. Frozen preserves peak freshness, extends shelf life, and lets you stock anytime. High in protein, omega‑3s, and minerals, it boosts heart health.