Buy Korean radish online

Discover the flavorful world of Korean radish and its cultural significance. From savory dishes to pickled sides, Korean radish plays a vital role in Korean cuisine, known for its crunchy texture and mild sweetness. This page will guide you through the importance of Korean radish, provide delicious recipes to try, share the necessary equipment for preparing these dishes, and offer step-by-step cooking instructions. Whether you're a seasoned chef or a beginner in the kitchen, explore the versatility of Korean radish with our curated collection of recipes and related products.
Top 5 products for Korean Raddish
Latest reviews
- One is ok, the other is too dry
- Korean Jeju radish, super delicious
- Shredded radish soup, stewed radish with pork ribs, can be eaten for three meals
- It's sweet and delicious, so it would be delicious even if you made it into kimchi.
- Jeju Muro raw vegetable salad
- I made soup and also made raw vegetables. The radish was fresh and good.
- I made water kimchi with cabbage and it was delicious and refreshing.
- I put it in soybean paste and ate it. It wasn't in great condition. I don't know if the sale was to clear out inventory. They sent it with almost sprouted seeds. I have to eat it quickly.
- Smaller than what I thought however, it is very fresh
- I made pickled radish and ate it. It was delicious.
Latest reviews
- Bachelor radish kimchi!! Ripen quickly ㅋ When I tried to buy it, it was sold out, so I think it was because it was restocked, but the radish felt a little small, but the stems were very fresh and good.
- Old question not so fresh
- I made altar kimchi! Good!!
- This is how the box came. The veggies are not fresh
- Disappointed, not fresh and leaves cannot be used. Already yellowing.
- It wasn't bad, I made bachelor kimchi
- A few leaves are wilted, but the condition is good. Good
- I was a little disappointed, but overall I like it and I am satisfied.
- It was clean and fresh, and the radish was delicious.
- Fresh and good, will buy again
Latest reviews
- This is a quantity that can be eaten with meat for about 2 people. It is not too sour or sweet and has just the right amount of seasoning.
- I like that it has a long shelf life. I can order with confidence.
- I've repurchased it several times. It's great with meat.
- A must when grilling meat!
- I bought it again. It's delicious.
- Tried it for the first time with a grilled pork belly wrap, and it was quite delicious.. The juice or brine was also delicious. However, I just wish it was a bit more sour than sweet.
- I always repurchase this ssammu, it's so delicious
- I ate it with cold noodles and it was delicious.
- It's good when you eat meat, but it's also good as a topping for cold noodles in the summer. It's sour and crunchy, so cut it up and put it on cold noodles as a topping. It's so delicious, everyone~< ㅎㅎㅎ
Latest reviews
- I can't believe that I didn't know about these sooner!!! I absolutely love these pickled yellow radishes! I will definitely order these every time I order. And! I will definitely be enjoying one of these with each meal I have. 10 out of 10 for me!!! Thank you, Korea!!
- My favorite pickled radish. Good balance of sweet and saltiness.
- I've tried country radish kimchi. It's essential for kimbap!
- Crunch and refreshing tastes
- Good packaging.
- Among radish kimchi, country radish kimchi is the most delicious.
- Danmuji is the best in the countryside. It's always crunchy and delicious.
- This radish tastes similar to the others, but it's expensive. I ordered it because I didn't have anything else, but next time I'll buy something a little cheaper.
- good delivery
- pickled radish is incredible
Latest reviews
- The fruits are not particularly big. They are about the size of your hand. However, they are crispy, juicy, and sweet. Get them on sale and you won’t regret it!
- Fresh and smells like delicious
- good quality melons and it's a decent size
- There are only nine this time, but the weight seems to be a little heavier than the previous batch. Each one is bigger than the previous batch. I am very satisfied and have repurchased it for the second time.
- This is my first time buying a melon and it's so delicious!
- Korean cantaloupe is so sweet and delicious.
- Sweet and delicious, fresh and ok,
- I can smell the sweet.
- Total 9 big melons for $16 unbelievable price! In the store the cheapest is $1.99 per pound. I eat one so you only see 8 of the in the picture ^ ^. It tastes so good thanks Weee!
Korean Raddish near me
Frequently asked questions
What is Korean radish?
Korean radish, also known as mu or daikon radish, is a large white root vegetable commonly used in Korean cuisine.
What does Korean radish taste like?
Korean radish has a mild and slightly sweet flavor compared to regular radishes. It is also less peppery and spicy.
Can I substitute Korean radish with regular radish?
While regular radish can be used as a substitute, Korean radish has a milder flavor and firmer texture that is preferred in Korean dishes.
Is Korean radish healthy?
Korean radish is low in calories and fat, and high in fiber, vitamins, and minerals. It is a nutritious addition to your diet.
How do I choose a good Korean radish at the store?
Look for Korean radishes that are firm, smooth, and heavy for their size. Avoid any that are soft, wrinkled, or have blemishes.
Can I freeze Korean radish?
Yes, you can freeze Korean radish for up to 6 months. It may change in texture slightly after thawing, but is still usable in soups and stews.
How do I add Korean radish to my dishes?
Korean radish can be added to soups, stews, stir-fries, pickles, and salads to add crunch and a slightly sweet flavor. It can be eaten raw or cooked.
What is the best way to cook Korean radish?
Korean radish is best cooked by simmering or braising it in flavorful broth or sauce until it is tender and soaked up all the flavors.
How do you prepare Korean radish?
Korean radish can be peeled, sliced, diced, or grated depending on the recipe. It is often used in kimchi, salads, soups, and stews.
How do you store Korean radish?
Korean radish should be stored in a cool, dry place or in the refrigerator. It can last for several weeks if stored properly.
Can I eat Korean radish raw?
Yes, Korean radish can be eaten raw and is often enjoyed as a crunchy and refreshing snack or in salads.
What recipes can I make with Korean radish?
You can make kimchi, radish salad, radish soup, braised radish, pickled radish, and more with Korean radish.
Do I need to peel Korean radish before using it?
While the skin of Korean radish is edible, it is often peeled before use to remove any dirt or wax residue.
What is the difference between Korean radish and daikon radish?
Korean radish and daikon radish are similar in appearance and taste, but Korean radish is shorter and rounder, while daikon radish is longer and thinner.
Are there different varieties of Korean radish?
Yes, there are different varieties of Korean radish with varying levels of sweetness and crunchiness. Experiment with different types to find your favorite.
Where can I buy Korean radish?
You can buy it at Weee! Asian Market, www.sayweee.com.
Popular reviews
- One is ok, the other is too dry
- Korean Jeju radish, super delicious
- Shredded radish soup, stewed radish with pork ribs, can be eaten for three meals
- It's sweet and delicious, so it would be delicious even if you made it into kimchi.
- Jeju Muro raw vegetable salad
- I made soup and also made raw vegetables. The radish was fresh and good.
- I made water kimchi with cabbage and it was delicious and refreshing.
- I put it in soybean paste and ate it. It wasn't in great condition. I don't know if the sale was to clear out inventory. They sent it with almost sprouted seeds. I have to eat it quickly.
- Smaller than what I thought however, it is very fresh
- I made pickled radish and ate it. It was delicious.
- Bachelor radish kimchi!! Ripen quickly ㅋ When I tried to buy it, it was sold out, so I think it was because it was restocked, but the radish felt a little small, but the stems were very fresh and good.
- Old question not so fresh
- I made altar kimchi! Good!!
- This is how the box came. The veggies are not fresh
- Disappointed, not fresh and leaves cannot be used. Already yellowing.
- It wasn't bad, I made bachelor kimchi
- A few leaves are wilted, but the condition is good. Good
- I was a little disappointed, but overall I like it and I am satisfied.
- It was clean and fresh, and the radish was delicious.
- Fresh and good, will buy again
- This is a quantity that can be eaten with meat for about 2 people. It is not too sour or sweet and has just the right amount of seasoning.
- I like that it has a long shelf life. I can order with confidence.
- I've repurchased it several times. It's great with meat.
- A must when grilling meat!
- I bought it again. It's delicious.
- Tried it for the first time with a grilled pork belly wrap, and it was quite delicious.. The juice or brine was also delicious. However, I just wish it was a bit more sour than sweet.
- I always repurchase this ssammu, it's so delicious
- I ate it with cold noodles and it was delicious.
- It's good when you eat meat, but it's also good as a topping for cold noodles in the summer. It's sour and crunchy, so cut it up and put it on cold noodles as a topping. It's so delicious, everyone~< ㅎㅎㅎ
- I can't believe that I didn't know about these sooner!!! I absolutely love these pickled yellow radishes! I will definitely order these every time I order. And! I will definitely be enjoying one of these with each meal I have. 10 out of 10 for me!!! Thank you, Korea!!
- The fruits are not particularly big. They are about the size of your hand. However, they are crispy, juicy, and sweet. Get them on sale and you won’t regret it!
- Fresh and smells like delicious
- good quality melons and it's a decent size
- There are only nine this time, but the weight seems to be a little heavier than the previous batch. Each one is bigger than the previous batch. I am very satisfied and have repurchased it for the second time.
- This is my first time buying a melon and it's so delicious!
- Korean cantaloupe is so sweet and delicious.
- Sweet and delicious, fresh and ok,
- I can smell the sweet.
- Total 9 big melons for $16 unbelievable price! In the store the cheapest is $1.99 per pound. I eat one so you only see 8 of the in the picture ^ ^. It tastes so good thanks Weee!
- Love these radishes!! Can’t find this in Ranch 99 anymore only on Weeeee
- I like the color because it's not too yellow.
- I ate kimbap haha
- Very crunch and yummy!! Will buy it again!
- There was still some time left on the expiration date, and when I opened the product and cut it, it was cut well. I remembered that when I bought it offline, if I chose the wrong one, it was soft and had a bad texture, so I was worried about buying it online, but I was wrong ^^
- I bought it to make kimbap. It's delicious :)
- Of course, you have to put away the radish.
- I think it's good because it doesn't contain any strong pigments. I'm ordering again after last time ^^
- Good quality
- I was looking for white radish kimchi, and here it is! It said "cut radish kimchi," so I thought it might be cut like the picture, but it's not cut too small, so I can use it to roll kimbap, which is nice!
- This is my first purchase~ I'll try it and post a review later!