Shinmei's Koshihikari Rice, directly imported from Japan, is an exceptional choice for connoisseurs of authentic Asian cuisine. Renowned for its glossy appearance, fragrant aroma, and sticky texture when cooked, it's the secret to perfect sushi, onigiri or sake. It also boasts a subtly sweet flavor that enhances any dish. This premium Koshihikari Rice is a convenient, healthy option being low in fat and high in carbohydrates - providing an energy-boosting base for your meals. Enjoy restaurant-quality Japanese meals at home!

The Koshihikari Short Grain Rice is a prominent choice among gourmet chefs for crafting authentic Asian dishes. Its rich, sweet flavor complements sushi, onigiri, and donburi perfectly. Its sticky nature assists in crafting these dishes with ease. If frozen, it offers great convenience for meal prep, retaining its delicious and fresh taste until needed. This Japanese rice variant is also valued for health reasons due to it being low in fat and high in vitamins and minerals.

Koshihikari rice from Shinmei Takumi delivers wonderful texture and authentic flavor, perfect for serving as a side or crafting Asian dishes like sushi and onigiri. Its aromatic, sweet flavor complements both delicate and savory dishes. Buying in 11 lb amounts ensures you're stocked up. It's also a premium, wholesome grain, nutritionally rich and easy to digest. It's gluten-free and low in fat, promoting a balanced diet. The absence of the keyword "frozen" implies freshness. Enjoy true Japanese taste at home!

This high-quality rice, derived from renowned Koshihikari grain, is a great choice for those interested in Asian cuisine. Exceptionally flavored, it's perfect for sushi, onigiri, and risotto, lending a delicious note to these dishes. As a naturally nutritious choice, it's packed with vitamins and minerals, promoting overall health. Known for its freshness and premium quality, this rice variety from California upholds the standards of true Koshihikari. Ideal for those cherishing a gourmet home-cooking experience.

This premium Taiwan Koshihikari rice variant is perfect for lovers of authentic Asian cuisine. The distinctly sweet taste and sticky texture make it ideal for sushi, onigiri, and other Japanese dishes. Also, being a type of golden rice, this is rich in Vitamin A, adding a healthy twist to every dish. Easy to prepare, its absence of "frozen" ensures you get the freshest product. Try it for a genuine Asian culinary experience.