Buy mantou bun online

Buy mantou bun online

Discover the Art of Mantou Bun Making

Top 1 products for Mantou Bun

Little Alley Sesame and Oatmeal Bun Frozen

Popular recipes

Steamed Mantou Buns with Soy Sauce Glaze

Enjoy fluffy and soft mantou buns steamed to perfection and glazed with a savory soy sauce mixture.

Mantou Bun and Pork Belly Rice Cooker Casserole

Create a delicious one-pot meal with tender pork belly and crispy mantou buns cooked together in a rice cooker.

Instant Pot Mantou Bun and Chicken Congee

Make a comforting and hearty congee using mantou buns and tender chicken in just minutes with an Instant Pot.

Stir-Fried Mantou Bun and Mixed Vegetables

Stir fry crispy mantou buns with a colorful assortment of fresh vegetables for a quick and satisfying meal.

Mantou Bun near me

Buy your favorite mantou bun online with free delivery. Weee! has nation wide free shipping options with low minimums. Order mantou bun near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh oriental cuisine food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food.

Frequently asked questions

What is a mantou bun?

A mantou bun is a traditional Chinese steamed bread made from wheat flour, water, and yeast.

Can I freeze mantou buns?

Yes, you can freeze mantou buns for up to 3 months. Just reheat them in a steamer before serving.

How do I store mantou buns?

Store mantou buns in an airtight container or plastic bag at room temperature for up to 3 days.

Can I make mantou buns without yeast?

Yes, you can make mantou buns without yeast by using baking powder as a leavening agent.

What can I serve with mantou buns?

Mantou buns can be served with savory dishes like braised meats or vegetables, or with sweet condiments like condensed milk or sweetened red bean paste.

How do I make mantou buns from scratch?

To make mantou buns from scratch, mix flour, water, and yeast, knead the dough, let it rise, shape the buns, and steam them until cooked.

Are mantou buns sweet?

Mantou buns are not typically sweet, but you can add sugar or sweet fillings if you prefer a sweeter flavor.

How long do mantou buns last?

Mantou buns can last for up to 3 days at room temperature or up to 1 week in the refrigerator.

How is a mantou bun different from a bao bun?

A mantou bun is plain and steamed, while a bao bun is filled with various ingredients and can be steamed or baked.

Are mantou buns vegan?

Yes, mantou buns are typically vegan as they are made with only flour, water, and yeast.

How do I reheat mantou buns?

To reheat mantou buns, steam them in a steamer for about 5-10 minutes until they are soft and warm.

Is mantou gluten-free?

No, mantou buns are not gluten-free as they are made from wheat flour.

Are mantou buns healthy?

Mantou buns are low in fat and sugar, making them a relatively healthy option compared to other bread products.

Can I use mantou buns for sandwiches?

Yes, you can use mantou buns for sandwiches by slicing them horizontally and filling them with your favorite ingredients.

How many calories are in a mantou bun?

On average, a mantou bun contains about 100-150 calories, depending on its size and ingredients.

Where can I buy mantou buns?

You can buy it at Weee! Asian Market,