Buy Onigiri online

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Onigiri

Explore the world of Onigiri - not just a simple Japanese rice ball, but a portable compact meal deeply embedded in Japanese culture. Discover its rich history, varied fillings, and versatility that makes it a beloved snack and comfort food in Japan and beyond. This page is a one-stop site for everything onigiri related - from classic recipes, twists and turns to the rich traditions and innovations tied to it. Learn captivating stories, necessary tools, comprehensive cooking instructions, related cuisine, and product recommendations that enhance your onigiri-making journey.

Top 5 products for Onigiri

#1

#1 Nissui Grilled Rice Balls 6P, Frozen 480 g

Nissui Grilled Rice Balls 6P, Frozen 480 g

Nissui Grilled Rice Balls 6P, Frozen 480 g

Nissui Grilled Rice Balls, commonly known as Onigiri, are ideal for lovers of Asian cuisine. They provide a convenient means of enjoying this traditional Japanese delicacy, pre-cooked and frozen to preserve freshness. Buying them frozen extends their shelf life, making them handy for quick meals. Savory and satisfying, Onigiri can be a part of Bento boxes or enjoyed alone. You can maintain a balanced diet with this product, as it's made from wholesome rice, providing necessary carbs and low in fat.

$5.99 - $9.49
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#2

#2 CJ BIBIGO Bulgogi Flavored Rice Ball

CJ BIBIGO Bulgogi Flavored Rice Ball

CJ BIBIGO Bulgogi Flavored Rice Ball

CJ BIBIGO's Bulgogi flavored rice ball is a perfect match for Onigiri lovers. Filled with the savory and slightly sweet tones of Korean Bulgogi, it upgrades the standard onigiri experience. This top-notch frozen product ensures freshness and convenience, allowing you to indulge in mouthwatering Asian cuisine anytime at home. Its compact packaging makes it an ideal quick snack or an addition to your bento lunch. With its balanced blend of quality rice and flavorful bulgogi, it makes for a nourishing and scrumptious choice. Enjoy the authentic Asian delight with ease and comfort!

$10.99 - $13.99
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#3

#3 Kokubo Triangle Rice Ball Maker

Kokubo Triangle Rice Ball Maker

Kokubo Triangle Rice Ball Maker

You'll love the Kokubo Triangle Rice Ball Maker. Ideal for creating perfect onigiri, this essential tool helps you shape your rice balls conveniently, ensuring consistency and saving time. This is not a food item, nor is it frozen. The makers' sturdy design boosts its reliability, promising satisfactory usage. A healthy food choice, onigiri's primary ingredient is rice, a low-fat and cholesterol-free energy source for healthier meals. Perfect for creating favorite Japanese rice treats.

$3.29 - $3.49
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#4

#4 CJ Bibigo Bibimbap Style Rice Ball

CJ Bibigo Bibimbap Style Rice Ball

CJ Bibigo Bibimbap Style Rice Ball

CJ Bibigo's offering aligns perfectly with Onigiri, a Japanese rice ball dish. Essentially a Korean version, Bibimbap Style Rice Ball delivers a unique flavor, marrying the comforting taste of rice with a spicy kick. Frozen for convenience, it ensures freshness and saves cooking time. Its healthy composition, being low in fat and high in fiber, makes it a nutritious choice. Ideal for Asian delicacies, it can be relished as is or complemented with various dishes.

$10.99 - $13.99
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#5

#5 Jayone Kimchi Cheese Rice Ball

Jayone Kimchi Cheese Rice Ball

Jayone Kimchi Cheese Rice Ball

For fans of Onigiri, the Jayone Kimchi Cheese Rice Ball is a delightful find. Both flavorful and convenient, it blends the spicy, fermented depth of Kimchi with the creamy, indulgent hit of cheese. This modern twist on a traditional Asian dish can be part of various meals, add a zing to your Ramen or pair it with sushi. Ideal for health-conscious individuals, it is packed with probiotics from the Kimchi. If it's frozen, it is a boon, offering the luxury of savoring it anytime, without compromising its delectable taste.

$6.99 - $8.29
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Popular recipes

Onigiri with Teriyaki Chicken

This recipe combines the simplicity of onigiri with the delicious flavors of teriyaki chicken. The onigiri is filled with tender and flavorful teriyaki chicken, creating a delightful combination of textures and tastes.

Miso Soup Onigiri

Experience the comforting flavors of miso soup in bite-sized onigiri form. These onigiri are made with a filling of warm miso soup, providing a savory and satisfying snack or meal option.

Onigiri near me

Buy your favorite onigiri online with free delivery. Weee! has nation wide free shipping options with low minimums. Order onigiri near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food.

Frequently asked questions

What is onigiri?

Onigiri is a Japanese dish made with rice formed into triangular or cylindrical shapes, usually filled with various ingredients and wrapped in seaweed.

What fillings can I use for onigiri?

Popular fillings for onigiri include pickled plum (umeboshi), salmon, tuna, seasoned chicken, and various types of pickles. You can get creative and use any ingredient you like!

Can I freeze onigiri?

Yes, onigiri can be frozen. Wrap them tightly in plastic wrap or place in a freezer bag. Thaw them in the refrigerator overnight and then reheat in the microwave or oven.

Is onigiri gluten-free?

Onigiri can be gluten-free if you use gluten-free ingredients, such as gluten-free rice and fillings that are free from gluten-containing additives. However, always check the ingredients of store-bought fillings.

Can I pan-fry onigiri?

Yes, you can pan-fry onigiri for a crispy exterior. Heat a bit of oil in a non-stick pan, add the onigiri, and cook until golden brown on each side.

How long does onigiri last?

Freshly made onigiri can be enjoyed within 24 hours if stored properly. If refrigerated, they can last for 1-2 days. Make sure to consume them before they go bad.

Can I make onigiri without a mold?

Yes, you can shape onigiri by hand without a mold. Wet your hands with water, grab a handful of rice, and shape it into a triangle, ball, or cylindrical shape.

Can I make onigiri with brown rice?

Yes, you can make onigiri with brown rice. However, keep in mind that the texture and stickiness of brown rice might be different from white rice.

How do I make onigiri?

To make onigiri, you need to cook rice, season it with salt and rice vinegar, shape it into desired shapes, and add filling of your choice. Then wrap it with nori (seaweed) if desired.

How do I store onigiri?

To store onigiri, wrap them individually in plastic wrap or place them in an airtight container. They can be kept at room temperature for a few hours or refrigerated for 1-2 days.

Can I make onigiri in advance?

Yes, you can make onigiri in advance. Just make sure to store them properly in the fridge and consume within 1-2 days.

Can I microwave onigiri?

Yes, you can microwave onigiri. Remove any plastic wrap, wrap it in a damp paper towel, and microwave for about 20-30 seconds until heated through.

What is the purpose of nori (seaweed) in onigiri?

Nori adds flavor and a subtle saltiness to onigiri. It also helps hold the shape and provides an enjoyable texture.

Can I eat onigiri cold?

Yes, you can eat onigiri cold. They are traditionally served at room temperature, making them a convenient and portable snack.

Are there vegetarian or vegan options for onigiri fillings?

Yes, there are vegetarian and vegan options for onigiri fillings. Examples include grilled vegetables, tofu, seasoned mushrooms, and marinated tofu.

Where can I buy onigiri?

You can buy it at Weee! Asian Market, www.sayweee.com.