Panko is a type of Japanese breadcrumb that is lighter, crispier, and coarser than standard breadcrumbs.

How is panko different from regular breadcrumbs?

Panko is made from crustless bread while regular breadcrumbs are made from toasted or stale bread. Panko is also lighter, crispier, and absorbs less oil when cooked.

What is panko used for?

Panko is commonly used as a coating for deep-fried foods, as a topping for casseroles and gratins, or as a crunchy binder for meatballs and veggie patties.

Can I substitute panko with regular breadcrumbs?

Yes, you can substitute panko with regular breadcrumbs, but the texture and crispiness may be different.

Is panko gluten-free?

No, panko is made from wheat flour and is not gluten-free.

Can I make panko at home?

Yes, you can make panko at home by grinding crustless bread in a food processor until it reaches a coarse texture.

How should I store panko?

Panko should be stored in a cool, dry place in an airtight container to maintain its crispness.

Panko does have a shelf life and can expire. It is best to check the package for the expiration date.

Yes, you can freeze panko to extend its shelf life. Make sure to store it in a freezer-safe container or bag.

Can I use panko for baking?

Yes, panko can be used for baking. It can add a crispy texture to baked dishes like chicken tenders or fish fillets.

Panko is typically vegan as it does not contain any animal products. However, it's always best to check the label for any potential non-vegan additives.

Does panko have any nutritional value?

Panko is mainly a source of carbohydrates and does not have significant nutritional value. It is low in fat and protein.

Are there different types of panko?

Yes, there are different types of panko available, such as whole wheat panko or seasoned panko with additional spices or flavors.

Can I use panko for gluten-free recipes?

No, since panko is made from wheat flour, it cannot be used for gluten-free recipes. There are gluten-free breadcrumb alternatives available.

Can I use panko in place of croutons?

Yes, panko can be used as a substitute for croutons in salads or as a topping for soups to add crunch.

Where can I buy panko?

You can buy it at Weee! Asian Market, www.sayweee.com.

FAQ

Are there Asian supermarkets in U.S.?

Yes! At SayWeee you'll find your Asian grocery items in our Chinese, Vietnamese, Japanese, Korean, Indian and Thai stores. Get your favorite Asian products delivered to U.S. without leaving home.

What is the minimum order for free shipping?

Free shipping threshold varies by regions.

Do you have a physical store location?

We are an exclusively online retailer and do not currently have any physical store locations. This helps us keep our prices low.

What are your standard shipping costs and delivery times?

We have free delivery minimum on order over $35. Order minimum varies by regions.

What areas do you deliver to?

We deliver across the entire state. We deliver to all 50 US states.

Where to buy panko near me?

Asian American store with
free delivery available*

*Orders above $35, varies by region

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Top 5 products for Panko

#1

Shirakiku Panko Bread Crumbs

"Shirakiku Panko Bread Crumbs" are a perfect match for those seeking Panko in their online grocery exploration. These Japanese-style crumbs are known for their light, airy texture and golden color, ideal for creating the popular, crispy coating on dishes such as Tonkatsu, shrimp tempura or a breaded chicken cutlet. Whether you're a casual cook or a culinary artist, they'll add a delightful crunch to your Asian-inspired meals. If health is a priority, rest assured, as they yield a lower-fat alternative to regular breadcrumbs. Enhance your cooking adventure with this must-have pantry item.

$2.19 - $3.29

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for my chicken katsu
mia.eliares
I use it a lot when making tonkatsu and chicken katsu.
J.P
We often make fried foods, so breadcrumbs are a must-have I always buy them every time I order
Eriko
The breading is an essential ingredient for my Japanese-style tonkatsu (fried pork cutlet).
iw
I use it when making tonkatsu.
Yayann
I order this all the time. Good panko
Momoko
Could not remember how many times we have bought it in store and online. The best for chicken nuggets.
dawnxiao18
Very good, nice and crisp, perfect for coating or using in hamburger/meatball mixtures.
DS
It's a good size for making one tonkatsu meal.
눈사람
First time buying breadcrumbs, looks good
tigertuo1962

#2

Kikkoman Panko Bread Crumbs

This product graces your tables with authentic Asian flavors. A key component for tantalizing dishes like Tempura, Katsu, and Tonkatsu, it introduces a crunch that is light yet firm. There's a unique texture to Kikkoman Panko Bread Crumbs, untainted by being overly seasoned. Notably convenient if purchased frozen, this breadcrumb option saves preparation time. Kikkoman ensures quality, adding health benefits with low-fat content. Ideal solution for those craving Panko Bread Crumbs.

$2.89 - $4.29

Shop now

First purchase, will give a more detailed review after trying it out.
626007449
I received it well. I bought it to make fried chicken.
Tlsrndir
good product
weee.14444380
Arrived in great condition. Can’t wait to try it out!
SG
The grains are a little large, but they can be used without any problems.
ままん
I bought it to make tonkatsu~~!
YSyoon
Can’t wait to try
yen.yen8410
Good quality
jungkyoosuh

#3

Shirakiku Panko Bread Crumb with Honey, Large

This Panko breadcrumbs product is a staple in Asian cuisine, ideal for adding a crispy, honeyed touch to your dishes, elevating them to restaurant-quality. It's perfect in recipes like Katsu, tempura, or as a topping for noodle dishes. Being non-frozen, it offers convenience and storage flexibility. Its uniqueness lies in its honey infusion, providing a sweet aftertaste. A healthier choice, it's low in fat and a great source of dietary fiber. Ideal for those pursuing delicious yet nutritious meals.

$3.59 - $5.29

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Panko shrimp, children’s favorite!
N
I think I'll make tonkatsu.
weee.16124898
Shrimp fries and pork cutlets don't taste as good without coarse Japanese breadcrumbs. I'll definitely buy them again!
MomoHana
great bread crumb brand
weee.13355323
great size and price. love that there is a resealable zip
jenn
It has a zipper, which is convenient.
weee.15222554
Japanese breadcrumbs are easy to use and are great for deep-frying pork chops and prawns. First, use flour, eggs and a little salt to make a paste, roll the prawns in the paste, then coat them in breadcrumbs, and fry them in oil until golden brown. They are crispy on the outside and tender on the inside.
weee.15130079
Really nice texture and tastes good.
weee.12232153
Already almost gone but will always be my favorite panko!
weee.14893931
Good. Fry it on low heat, otherwise it will burn easily.
Jiadi

#4

Otoki Panko Breadcrumbs

Otoki Panko Breadcrumbs are an excellent choice for those seeking panko for Asian dishes. High-quality and versatile, they add a fabulous crispy texture to your meals. Ideal for recipes like Katsu curry and Tempura, they soak up less oil, resulting in lighter, crunchier coatings. The flavor is neutral allowing the spotlight to remain on your main ingredients. Fully packaged, they have a long shelf-life, providing pantry-ready convenience. The breadcrumbs are also a healthier alternative to traditional ones due to their lower calories and fat content. Purchase Otoki Panko for a new culinary adventure!

$4.49 - $6.99

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I've bought from them multiple times.
ThuỵTrần
I bought these to make fried pork cutlets; they're a large quantity and a good deal!
weee.16036860
I bought it again this time. I used it in pumpkin pancakes and it was great!
sujiberry
One of the essential ingredients for fried food at home
Lilyocean
I fry a lot of it and store it away for later use~
chuchu0409
It's essential when cooking fried food~
chuchu0409
Large capacity of breadcrumbs, making fried pork chops is awesome!
林默清
Okay, I'm looking forward to it haha
leehyen0530
Yummy and big!
skyeyarachase
I like it.
tatianani443

#5

Kikkoman Tempura Batter Mix 10 oz

This tempura batter mix creates a crispy, light coating similar to Panko, perfect for shrimp, vegetables, and chicken in Japanese cuisine. It delivers a delicate crunch and enhances flavors, making it an ideal choice for authentic Asian fried dishes.

$2.89 - $3.79

Shop now

Its good for tempura good quality
appleesplana83
Can’t wait to use this for cooking
weee.13574035
Tempura powder is convenient and easy to use.
Ba Bep BL
we use it to make Korean styled chicken. It came out very crispy outside.
Kitty Z
Makes great veggie tempura
bigredd123456
This is my first time to use Kikoman batter mix. It is really very crispy and tasty.
Maria
first time trying this. hopefully its good.
Mrs. G
good but i tike is expensive
sudmysara
Need to stock up on tempura batter. This is my favorite brand
Ayaangos

Popular recipes

Crispy Panko Chicken Stir Fry

This delicious stir fry combines crispy panko-coated chicken with a mix of colorful vegetables and a savory Asian-inspired sauce. The panko adds a satisfying crunch to every bite!

Panko-Crusted Teriyaki Salmon

Enjoy a perfectly cooked teriyaki salmon fillet with a crispy panko crust. The panko coating adds a delightful texture to the tender, flaky fish, while the teriyaki sauce brings a burst of umami flavor.

Panko-Coated Shrimp Tempura

Create light and crispy shrimp tempura at home using panko breadcrumbs. The panko coating gives the shrimp a golden crunch, while the traditional tempura batter keeps them tender and juicy.

Panko-Crusted Pork Cutlets

Indulge in juicy and flavorful pork cutlets with a crispy panko crust. The panko coating locks in the moisture and creates a satisfying crunch that pairs perfectly with your favorite Asian dipping sauce.

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Frequently asked questions

What is panko?
Panko is a type of Japanese breadcrumb that is lighter, crispier, and coarser than standard breadcrumbs.
What is panko used for?
Panko is commonly used as a coating for deep-fried foods, as a topping for casseroles and gratins, or as a crunchy binder for meatballs and veggie patties.
Is panko gluten-free?
No, panko is made from wheat flour and is not gluten-free.
How should I store panko?
Panko should be stored in a cool, dry place in an airtight container to maintain its crispness.
Can I freeze panko?
Yes, you can freeze panko to extend its shelf life. Make sure to store it in a freezer-safe container or bag.
Is panko vegan?
Panko is typically vegan as it does not contain any animal products. However, it's always best to check the label for any potential non-vegan additives.
Are there different types of panko?
Yes, there are different types of panko available, such as whole wheat panko or seasoned panko with additional spices or flavors.
Can I use panko in place of croutons?
Yes, panko can be used as a substitute for croutons in salads or as a topping for soups to add crunch.

How is panko different from regular breadcrumbs?
Panko is made from crustless bread while regular breadcrumbs are made from toasted or stale bread. Panko is also lighter, crispier, and absorbs less oil when cooked.
Can I substitute panko with regular breadcrumbs?
Yes, you can substitute panko with regular breadcrumbs, but the texture and crispiness may be different.
Can I make panko at home?
Yes, you can make panko at home by grinding crustless bread in a food processor until it reaches a coarse texture.
Does panko expire?
Panko does have a shelf life and can expire. It is best to check the package for the expiration date.
Can I use panko for baking?
Yes, panko can be used for baking. It can add a crispy texture to baked dishes like chicken tenders or fish fillets.
Does panko have any nutritional value?
Panko is mainly a source of carbohydrates and does not have significant nutritional value. It is low in fat and protein.
Can I use panko for gluten-free recipes?
No, since panko is made from wheat flour, it cannot be used for gluten-free recipes. There are gluten-free breadcrumb alternatives available.
Where can I buy panko?
You can buy it at Weee! Asian Market, www.sayweee.com.

for my chicken katsu
mia.eliares
I use it a lot when making tonkatsu and chicken katsu.
J.P
We often make fried foods, so breadcrumbs are a must-have I always buy them every time I order
Eriko
The breading is an essential ingredient for my Japanese-style tonkatsu (fried pork cutlet).
iw
I use it when making tonkatsu.
Yayann
I order this all the time. Good panko
Momoko
Could not remember how many times we have bought it in store and online. The best for chicken nuggets.
dawnxiao18
Very good, nice and crisp, perfect for coating or using in hamburger/meatball mixtures.
DS
It's a good size for making one tonkatsu meal.
눈사람
First time buying breadcrumbs, looks good
tigertuo1962
First purchase, will give a more detailed review after trying it out.
626007449
I received it well. I bought it to make fried chicken.
Tlsrndir
good product
weee.14444380
Arrived in great condition. Can’t wait to try it out!
SG
The grains are a little large, but they can be used without any problems.
ままん
I bought it to make tonkatsu~~!
YSyoon
Can’t wait to try
yen.yen8410
Good quality
jungkyoosuh
Panko shrimp, children’s favorite!
N
I think I'll make tonkatsu.
weee.16124898
I've bought from them multiple times.
ThuỵTrần
I bought these to make fried pork cutlets; they're a large quantity and a good deal!
weee.16036860
I bought it again this time. I used it in pumpkin pancakes and it was great!
sujiberry
One of the essential ingredients for fried food at home
Lilyocean
I fry a lot of it and store it away for later use~
chuchu0409
It's essential when cooking fried food~
chuchu0409
Large capacity of breadcrumbs, making fried pork chops is awesome!
林默清
Okay, I'm looking forward to it haha
leehyen0530
Yummy and big!
skyeyarachase
I like it.
tatianani443
Its good for tempura good quality
appleesplana83
Can’t wait to use this for cooking
weee.13574035
Tempura powder is convenient and easy to use.
Ba Bep BL
we use it to make Korean styled chicken. It came out very crispy outside.
Kitty Z
Makes great veggie tempura
bigredd123456
This is my first time to use Kikoman batter mix. It is really very crispy and tasty.
Maria
first time trying this. hopefully its good.
Mrs. G
good but i tike is expensive
sudmysara
Need to stock up on tempura batter. This is my favorite brand
Ayaangos
I haven't tried it yet, but I'm planning to make pork cutlets for the kids.
singa0610
This is my first purchase. It has a nostalgic taste. I hope they offer more varieties of rice crackers.
Roomy
It's a staple snack in our house
May010010
It arrived without any problems.
MITSUHIROMATSUMOTO
I'm so happy that I can now easily buy the rice crackers I used to eat in Japan!
tmmyyu0
So small but my kids love it:)
Foodie Mi
All cracked
MaiM
It didn't break and had a Japanese taste!
weee.14568647
Separate packaging prevents moisture absorption and reduces salt content, resulting in a less salty taste.
Superlisa520
The cake is cheaper than at the Asian market, my baby loves it.
Hanh
the snack was smashed
momoakie