Red Bean Curd Purchase
Red bean curd is a versatile ingredient, known for its nutritional benefits and rich flavor. Loaded with protein, fiber and antioxidants, red bean curd contributes greatly to a healthy diet. Its unique complex flavor, derived from fermented red beans, gives a tangy kick, making it an essential staple in many dishes. Whether used in sweet or savory recipes, red bean curd brings deep earthy undertones that enhance the overall taste profile. Popularity among food enthusiasts arises from its adaptability to various cuisines and the distinctive rich flavor it adds. The best place to buy red bean curd online is at sayweee.com with free delivery available.
Top 5 products for Red Bean Curd
Latest reviews
A must-have for hot pot, and can also be paired with porridge
I like this fermented bean curd, but it's a pity that it contains alcohol, but it's okay
I bought some stir-fried water spinach, but I love fermented bean curd water spinach.
Wangzhihe is the best choice for fermented bean curd. It tastes so good.
Delicious Already opened but the lid is very tight
The packaging is excellent. Red Rose fermented bean curd is delicious. A must-have hot pot condiment.
I bought it at a discount. It is a must-have for eating porridge and satisfying my cravings occasionally.
It is delicious to add a piece of steamed bun with rice and stew meat in the seasoning.
Latest reviews
Better than others that I bought from supermarket near my house
I just got it for my mom. She love it.Will get some more later..
All ready to make roast duck! Great to find these ingredients on Weee.
It tastes soooo good, perfect for dipping
Bought to marinate pork.good quality chao.
High quality and well packaged. I will use it to marinate charsiu.
Goods received are not dented or broken. It's also quite delicious to eat. Beautiful color.
The product looks nice, hopefully delicious, will buy again
The taste is okay, salty, but it sticks together. If you want to get a piece of fermented bean curd, you have to break it up...
Very nice very good
Latest reviews
Just a little free, other than that it's fine
Very good, very good, very good, very good, very good, very good, very good, very good, very good
Still the old taste, the taste I like~
Bought many time
This brand is very good and I have repurchased it many times
They came wrapped like mummies... Still working on unpacking them! LOL
I've tried many brands of fermented bean curd! My family only recognizes this: Wang Zhihe's large pieces of fermented bean curd ~ It has to be original flavor‼ There is also rose flavor, you can choose whatever you want ~
Delicious, well packaged! Will buy again
A taste of home
Latest reviews
Eat with porridge
Haven't eaten it yet, hope it tastes good.
The taste is quite good. It is very useful for cooking and roasting meat.
I like this brand of white fermented bean curd, and I bought the red one for the first time.
I thought I bought it wrong, but it turns out it says two things: fermented bean curd. Make Cantonese-style New Year's goods in bulk.
I made pork ribs with fermented bean curd, but it was not as fresh and sweet as in China.
This fermented bean curd is very good, stewed lamb brisket and beef brisket are so good ??
It’s delicious when you make Cantonese-style southern-style short ribs or southern-style pork ribs.
Haitian fermented bean curd is of good quality, tastes fresh and satisfying.
I suddenly want to eat fermented bean curd meat.
Latest reviews
I like it very much. It is delicious. You can also use red oil as seasoning~
Thank you very much! The item was packaged very well!
Laoganma fermented bean curd with red oil is delicious, I have repurchased it many times
Nicely packaged in bubble wrap. Can’t wait to use in congee!
I've bought it before, and the fermented tofu has a very good texture.
First time buying, hope it's good
It is not too salty and melts in your mouth. It is a small piece and can be eaten in one go. It is convenient and delicious.
This is the first time I bought this red oil fermented bean curd. I bought it based on the reviews. I hope it tastes good.
I like to use this fermented bean curd with vegetable porridge
Top products for red bean curd
- $4.69 - $5.49Wangzhihe Fermented Rose Curd in Cooking Sauce 340 g 1K+ Sold weekly
- $4.99CUNG Red Fermented Bean Curd (Chao Do) 370 g
- $3.99 - $5.49Wangzhihe Fermented Large Bean Curds 500+ Sold weekly
- $2.99HT Traditional Fermented Beancurd Chunk
- $3.49 - $4.49Laoganma Fermented Bean Curd Chili Oil 800+ Sold weekly
$14.87Three and four Mei sesame oil red bean curd Yangzhou specialty bean curd breakfaShips from Derun
$3.99Hwang Ryh Shiang Red Preserved Bean Curd
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6% off$7.79 - $8.29Jiajiang Fermented Bean Curd (Extra Spicy) 500g - No Chili Oil 500 g
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$25.99Traditional Fermented Bean Curd, Red Bean CurdShips from Adiven Online Selection
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$18.80Sichuan Spicy Red Oil fermented bean curdShips from BaWoo Market
$14.99Fermented Bean Curd in Red Oil Seasoning 270gShips from Sichuan and Hunan cuisine
25% off$13.49 - $17.99Wang Zhihe Chunk Red fermented bean curd 340gShips from A good thing museum
10% off$17.99 - $19.99225 grams of eighteen spiced red oil bean curdShips from Taotianxia Shopping Center
5% off$18.70 - $19.69Spicy Red Oil Fermented Bean curd 220g*1 bottleShips from Little bees
5% off$17.09 - $17.99Spicy Red Oil Fermented Bean curd 220g*1 bottleShips from Huayi Mall
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$25.69Xianheng crispy red square mold tofu fermented bean curd Shaoxing specialty 258g*1 bottleShips from Shengrong Huapin
$25.69Xianheng crispy rose fermented bean curd, red square mold tofu, Shaoxing specialty, 258g*1 bottleShips from Shengrong Huapin
$25.63Jiajiang spicy tofu Sichuan specialty moldy tofu Hunan authentic next meal seasoning red oil bean curd 300g * 1 bottleShips from Fu Lu Shang Pin
$29.62Shisheng Organic Tofu Milk Red Fang Mao Tofu Red Oil South Milk 340g*1 bottle 0 added bean curd moldy stinky tofu specialtyShips from Fu Lu Shang Pin
$25.63Clip Jiangnan flavor tofu Sichuan specialty moldy tofu, Hunan authentic next meal, seasoning red oil bean curd, 300g*1 bottleShips from Fu Lu Shang Pin
$22.72Chopsticks Exploring Mouding Oil Fermented bean curd 260g * 1 bottle Yunnan Tiantai Hongfang Brine Spring Sheep Spicy Red Oil Rice PasteShips from Mili Mall
$18.99Specialty of Baixi, Hunan. Spicy fermented bean curd. Handmade. Extra spicy. Moldy bean curd from peasant households. Side dish. Fermented bean curd paste. Red square. Oil-free. 450g * 1 jar.Ships from Gourmet Meike
$133.99Wangzhihe Fermented Rose Curd in Cooking Sauce 340 g*30 pack
$138.99Wangzhihe Fermented Large Bean Curds 340 g*30 pack
$85.99Laoganma Fermented Bean Curd Chili Oil 260 g*24 pack
Red Bean Curd near me
Buy your favorite red bean curd online with free delivery. Weee! has nation wide free shipping options with low minimums. Order red bean curd near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh oriental cuisine food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food. Now accepting EBT/SNAP at checkout for most major cities in the USA.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Customer since 2018
Phoenix, AZJun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Customer since 2020Connecticut, CTApr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer since 2023Washington DCJan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Customer since 2020Los Angeles, CAFrequently asked questions
What is red bean curd?
Red bean curd is a type of preserved tofu that has been fermented in red rice and other grains.
What flavor does red bean curd have?
It has a unique, deep umami flavor with a slightly sweet, somewhat sharp taste.
Are there any substitutes for red bean curd?
Mis paste, soy sauce or hoisin sauce can be used as substitutes, but they may not fully replicate the unique taste of red bean curd.
How is red bean curd made?
It's made by fermenting tofu in a mixture of red yeast rice, salt, and alcohol.
What are the nutritional values of red bean curd?
It's high in protein, low in fat, and contains beneficial probiotics from the fermentation process.
Is red bean curd halal?
It can be halal, but it depends on the specific brand and its fermentation process. Always check the certification.
Does consuming red bean curd have any health benefits?
Yes, due to its fermentation process, it contains probiotics which are beneficial for gut health.
How can I use red bean curd in my recipes?
You can use it to flavor stews, marinades, sauces, and meat dishes mainly in Chinese cuisine.
Where is red bean curd used?
Red bean curd is primarily used in many Chinese recipes to add flavor to stews, marinades, and braises.
Is red bean curd the same as tofu?
No, red bean curd is a type of preserved tofu but has a different flavor profile due to the fermentation process.
How long can I store red bean curd?
It can keep for several months in the refrigerator when stored properly.
Is red bean curd vegan?
Yes, it's typically vegan as it's usually made from soybeans, red yeast rice, and other grains.
Does red bean curd contain gluten?
Some might contain gluten depending on the ingredients used for fermentation, so it's best to check the label.
Can I eat red bean curd raw?
It's usually used in recipes and cooked, but can be eaten raw after being properly fermented and preserved.
Where can I buy red bean curd?
You can buy it at Weee! Asian Market, www.sayweee.com.
What's the difference between red bean curd and white bean curd?
Red bean curd is fermented with red yeast rice which gives it a distinct color and taste, while white bean curd is preserved in a salt brine.
Popular reviews
- A must-have for hot pot, and can also be paired with porridge
- I like this fermented bean curd, but it's a pity that it contains alcohol, but it's okay
- I bought some stir-fried water spinach, but I love fermented bean curd water spinach.
- Wangzhihe is the best choice for fermented bean curd. It tastes so good.
- Delicious Already opened but the lid is very tight
- The packaging is excellent. Red Rose fermented bean curd is delicious. A must-have hot pot condiment.
- I bought it at a discount. It is a must-have for eating porridge and satisfying my cravings occasionally.
- It is delicious to add a piece of steamed bun with rice and stew meat in the seasoning.
- Better than others that I bought from supermarket near my house
- I just got it for my mom. She love it.Will get some more later..
- Just a little free, other than that it's fine
- Very good, very good, very good, very good, very good, very good, very good, very good, very good
- Still the old taste, the taste I like~
- Bought many time
- This brand is very good and I have repurchased it many times
- They came wrapped like mummies... Still working on unpacking them! LOL
- I've tried many brands of fermented bean curd! My family only recognizes this: Wang Zhihe's large pieces of fermented bean curd ~ It has to be original flavor‼ There is also rose flavor, you can choose whatever you want ~
- Delicious, well packaged! Will buy again
- A taste of home
- Eat with porridge
- I like it very much. It is delicious. You can also use red oil as seasoning~
- Thank you very much! The item was packaged very well!
- Laoganma fermented bean curd with red oil is delicious, I have repurchased it many times
- Nicely packaged in bubble wrap. Can’t wait to use in congee!
- I've bought it before, and the fermented tofu has a very good texture.
- First time buying, hope it's good
- It is not too salty and melts in your mouth. It is a small piece and can be eaten in one go. It is convenient and delicious.
- This is the first time I bought this red oil fermented bean curd. I bought it based on the reviews. I hope it tastes good.
- I like to use this fermented bean curd with vegetable porridge
Porridge and stir-fry are the best partners haha?
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