Top 5 products for Bean Curd
Latest reviews
- Great price and quality, and great taste!
- Stir-fried wood ear mushrooms and dried tofu with some chives taste amazing!
- Stir-fried dried tofu with celery is a very appetizing dish.
- I bought the braised version before and it was delicious. I will buy it again.
- I've bought this multiple times, it's really great!
- I didn't see the expiration date when I bought it for the first time.
- Crispy fried tofu made in an air fryer is unlike anything you'd find in stores. It makes a great afternoon tea treat, and I've bought it many times.
- The tofu is of very good quality. I especially like to stir-fry it with cabbage or cauliflower; it's delicious.
- The product was kept cold and well-packaged, and remained in good condition until arrival.
- Good quality, intact packaging, I have repurchased it many times.
Latest reviews
- I usually fry it first, then add a little water, cover and simmer for a while, then drizzle with soy sauce paste. Kids and adults alike love it.
- Perfect for hot pot
- Great quality for stir fry and hotpot.
- Soak the bean curd sheets in water, cut them into small pieces, simmer them in chicken broth for a few minutes to infuse them with flavor, then add cabbage slices and dried chili flakes, stir-fry, and serve. It's incredibly delicious.
- It smells so good, tastes so good, has a subtle bean flavor, and is very soft and convenient.
- Good in soups and stirfrys
- I love bean products!
- Good for hotpot
- put it in my maratang. Was so good. Quality was good.
Latest reviews
- This is my first time buying this product; I'll give a review after trying it out.
- 10 rolls per package, arrived undamaged
- taste good
- repurchased multiple times
- Eating it with hot pot is the best!
- great for hotpot
- interested to try this with malatang soup based
- so good for my soup!
- I've bought it many times for hot pot.
Latest reviews
- This dish is suitable for both vegetarians and non-vegetarians, and it's delicious with instant noodles.
- No need to soak before cooking, very convenient.
- Very good dried bean curd sticks, this is a repeat purchase.
- Goodgoodgood
- Dried bean curd sticks are a very important ingredient in sour soup with fatty beef.
- Good for hotpot
- I keep buying this puju..! Just boil it in water and it will dissolve right away! Ma La Xiang Guoㅜ I don't eat Ma La Tang, but I also put it in ramen ㅋㅋ
Latest reviews
- First time buying this brand
- It's a bit broken, but it's still barely edible.
- You have to soak it for an hour before eating it. It's still delicious.
- This is my first time buying dried bean curd sticks, but they need to be soaked in water for at least 20 minutes before cooking. The texture is delicious.
- Very delicious, doesn’t smell.
- It’s a Chinese staple for all braising dishes and hotpot
- Some parts were crushed, but it doesn't matter.
- I hope this is good!
- Good products
- I keep buying this dried bean curd stick. It's definitely worth buying again.
Popular recipes

Spicy Mapo Tofu
This fiery Sichuan dish features bean curd cooked in a flavorful sauce made with spicy fermented bean paste, minced pork, and Sichuan peppercorns. It's guaranteed to satisfy your cravings for bold and mouth-numbing flavors.

Tofu and Vegetable Curry
A comforting and aromatic curry made with bean curd, mixed vegetables, and a blend of fragrant spices. This dish is perfect for those seeking a hearty and nutritious vegetarian meal with an Asian twist.

Steamed Tofu with Soy Sauce
Simple yet delicious, this steamed bean curd dish is elevated with a drizzle of savory soy sauce. The soft and silky tofu absorbs the flavors beautifully, creating a healthy and satisfying meal.

Tofu and Mushroom Stir-Fry
A quick and easy stir-fry featuring bean curd and a medley of fresh mushrooms. The combination of tender tofu and earthy mushrooms makes for a delightful vegetarian option that can be ready in no time.

Tofu Congee
Warm and comforting, this traditional Chinese rice porridge is made with fragrant jasmine rice, silky bean curd, and topped with green onions and crispy soybeans. It's a nourishing breakfast or light meal option.
Frequently asked questions
What is bean curd?
Bean curd is a food product made from coagulated soy milk. It is commonly known as tofu.
How is bean curd made?
Bean curd is made by coagulating soy milk and then pressing the resulting curds into blocks or other desired shapes.
What is the taste and texture of bean curd?
The taste of bean curd is mild, and the texture can vary depending on the type. Firm tofu has a dense texture, while silken tofu is soft and smooth.
How can I cook bean curd?
Bean curd can be cooked in various ways such as stir-frying, grilling, boiling, or deep-frying. It is versatile and can be used in both savory and sweet dishes.
Is bean curd suitable for vegetarians and vegans?
Yes, bean curd is a popular protein source for vegetarians and vegans as it is made from soybeans.
Can I freeze bean curd?
Yes, bean curd can be frozen. Freezing tofu can change its texture, making it chewier. It's recommended to press and drain the tofu before freezing.
What are the health benefits of bean curd?
Bean curd is a good source of protein, calcium, iron, and other essential nutrients. It may help improve heart health and reduce the risk of certain diseases.
Can I use bean curd as a meat substitute?
Yes, bean curd can be used as a meat substitute in vegetarian and vegan recipes. Its texture and versatility make it a popular choice.
What are the different types of bean curd?
There are various types of bean curd such as firm tofu, silken tofu, and fermented tofu.
Is bean curd good for health?
Yes, bean curd is a nutritious food as it is rich in protein, low in fat, and a good source of calcium.
Can I eat bean curd raw?
Yes, bean curd can be eaten raw, especially silken tofu, which is often used in salads and smoothies.
What dishes can I make with bean curd?
Bean curd can be used in a wide range of dishes such as tofu stir-fry, mapo tofu, tofu soup, tofu scramble, and tofu dessert.
Does bean curd have any allergens?
Some individuals may be allergic to soy, which is the main ingredient in bean curd. It is important to check for any allergies before consuming it.
How long can I store bean curd in the refrigerator?
Bean curd should be consumed within 3-5 days if stored properly in the refrigerator.
Is bean curd gluten-free?
Yes, bean curd is gluten-free as it is made from soybeans, which do not contain gluten.
Where can I buy bean curd?
You can buy it at Weee! Asian Market, www.sayweee.com.
Popular reviews
- Great price and quality, and great taste!
- Stir-fried wood ear mushrooms and dried tofu with some chives taste amazing!
- Stir-fried dried tofu with celery is a very appetizing dish.
- I bought the braised version before and it was delicious. I will buy it again.
- I've bought this multiple times, it's really great!
- I didn't see the expiration date when I bought it for the first time.
- Crispy fried tofu made in an air fryer is unlike anything you'd find in stores. It makes a great afternoon tea treat, and I've bought it many times.
- The tofu is of very good quality. I especially like to stir-fry it with cabbage or cauliflower; it's delicious.
- The product was kept cold and well-packaged, and remained in good condition until arrival.
- Good quality, intact packaging, I have repurchased it many times.
- I usually fry it first, then add a little water, cover and simmer for a while, then drizzle with soy sauce paste. Kids and adults alike love it.
- Perfect for hot pot
- Great quality for stir fry and hotpot.
- Soak the bean curd sheets in water, cut them into small pieces, simmer them in chicken broth for a few minutes to infuse them with flavor, then add cabbage slices and dried chili flakes, stir-fry, and serve. It's incredibly delicious.
- It smells so good, tastes so good, has a subtle bean flavor, and is very soft and convenient.
- Good in soups and stirfrys
- I love bean products!
- Good for hotpot
- put it in my maratang. Was so good. Quality was good.
- This is my first time buying this product; I'll give a review after trying it out.
- This dish is suitable for both vegetarians and non-vegetarians, and it's delicious with instant noodles.
- No need to soak before cooking, very convenient.
- Very good dried bean curd sticks, this is a repeat purchase.
- Goodgoodgood
- Dried bean curd sticks are a very important ingredient in sour soup with fatty beef.
- Good for hotpot
- I keep buying this puju..! Just boil it in water and it will dissolve right away! Ma La Xiang Guoㅜ I don't eat Ma La Tang, but I also put it in ramen ㅋㅋ
- First time buying this brand
- It's a bit broken, but it's still barely edible.
- You have to soak it for an hour before eating it. It's still delicious.
- It's great value for money, I love it and will buy it again!
- It's really delicious and cheap, perfect for hot pot.
- So good for hotpot
- Great! A must-have for hot pot!
- my favorite. delicious as always
- Amazing item.
- Dip it in the hot pot for three seconds, and it's delicious! A perfect partner for hot pot.
- It's been a long time since I've had crispy fried tofu skin rolls, they're delicious!
- It's delicious and a perfect match for hot pot.
- A must-have for hot pot! So delicious!!
- I reordered Zuming Soft Beancurd all the times because our family loved Soft Beancurd, I can stired fry with veggies, cook with mushroom or put in Miso soup as well. We don't eat a lot of beef or pork so this is one of our favorite protein. Thanks Wee.
- Dried tofu on sale is a must-buy, it's so delicious!
- Big portion, will try
- I've bought this dried tofu many times. It's even more delicious and tender than meat after it's cooked!
- This dried tofu is delicious and looks good.
- I've always bought this brand of dried tofu, but the price has gone up quite a bit recently.
- It's delicious. I'd buy it again if there was a discount.
- The dried tofu was good, and the stir-fried celery was delicious.
- This is a super-sized portion of dried tofu; it can be used in stir-fries or eaten as a snack.
- This dried tofu is very soft and delicious.
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Frozen Bean Curd Stick
![Sushi Seasoned Bean Curd]()
![Sushi Seasoned Bean Curd]()
Sushi Seasoned Bean Curd
![Organic Dried Soy Bean Curd]()
![Organic Dried Soy Bean Curd]()
![Organic Dried Soy Bean Curd]()
![Organic Dried Soy Bean Curd]()
Organic Dried Soy Bean Curd
![Tufu Bean Curd]()
![Tufu Bean Curd]()
![Tufu Bean Curd]()
![Tufu Bean Curd]()
Tufu Bean Curd
![Canned Bean Curd]()
![Canned Bean Curd]()
![Canned Bean Curd]()
![Canned Bean Curd]()
Canned Bean Curd
![Zuming Bean Curd]()
![Zuming Bean Curd]()
![Zuming Bean Curd]()
![Zuming Bean Curd]()
Zuming Bean Curd




















































































































































































































































































































































































































































































































































