Red beans are small, kidney-shaped legumes that are commonly used in Asian cuisine. They have a slightly sweet and nutty flavor.

How do I cook red beans?

To cook red beans, first rinse them thoroughly and then soak them in water overnight. Drain the beans, add fresh water, and simmer on the stove until they are tender.

What dishes can I make with red beans?

Red beans are used in a variety of dishes, including red bean soup, red bean paste for desserts, and red bean rice cakes.

Are red beans healthy?

Yes, red beans are a nutritious ingredient. They are high in protein, fiber, and various vitamins and minerals.

Where can I buy red beans?

You can buy red beans at most grocery stores or Asian markets. They are also available online.

Can I use canned red beans?

Yes, canned red beans are a convenient option. Just make sure to rinse them well before using to reduce sodium content.

Are red beans and kidney beans the same?

No, red beans and kidney beans are different. While they have a similar shape, red beans are smaller and have a slightly different flavor.

How do I store red beans?

Store red beans in a cool, dry place, such as a pantry or cupboard. Keep them in an airtight container to prolong their shelf life.

Can I freeze red beans?

Yes, you can freeze cooked red beans. Allow them to cool completely, then transfer them to a freezer-safe container or bag. They can be frozen for up to 3 months.

Do red beans need to be soaked before cooking?

It is recommended to soak red beans overnight before cooking. This helps to reduce the cooking time and allows for more even cooking.

How long does it take to cook red beans?

The cooking time for red beans can vary, but it usually takes about 1 to 1.5 hours to cook them until tender.

Can I use red beans in desserts?

Yes, red beans are commonly used in Asian desserts. They can be made into a sweet red bean paste or used as a filling in pastries and cakes.

Are red beans gluten-free?

Yes, red beans are naturally gluten-free, making them a suitable ingredient for those following a gluten-free diet.

Are there any allergic reactions to red beans?

While rare, some individuals may be allergic to red beans. If you experience any unusual symptoms after consuming red beans, consult a medical professional.

Can I use red beans in savory dishes?

Yes, red beans can be used in savory dishes like stews, soups, and chili. They add a unique flavor and texture to these recipes.

Are red beans the same as adzuki beans?

Yes, red beans are also known as adzuki beans. They are commonly used in Asian cooking and have a similar taste and texture.

Can I substitute red beans with other beans?

While the flavor may differ slightly, you can substitute red beans with other kidney beans, pinto beans, or even black beans in most recipes.

FAQ

Are there Asian supermarkets in U.S.?

Yes! At SayWeee you'll find your Asian grocery items in our Chinese, Vietnamese, Japanese, Korean, Indian and Thai stores. Get your favorite Asian products delivered to U.S. without leaving home.

What is the minimum order for free shipping?

Free shipping threshold varies by regions.

Do you have a physical store location?

We are an exclusively online retailer and do not currently have any physical store locations. This helps us keep our prices low.

What are your standard shipping costs and delivery times?

We have free delivery minimum on order over $35. Order minimum varies by regions.

What areas do you deliver to?

We deliver across the entire state. We deliver to all 50 US states.

Where to buy red bean near me?

Asian American store with
free delivery available*

*Orders above $35, varies by region

Shop now

Top 5 products for Red Bean

#1

Hunsty Red Beans

Hunsty Red Beans are flavorful and versatile, perfect for crafting Asian dishes like Red Bean Soup or Zongzi. If frozen, this savory ingredient requires simple thawing, making it a time-saving choice. Rich in fiber and protein, it's a wholesome addition to any diet, promoting good health. Ideal for those seeking Red Bean essentials online.

$2.49 - $3.29

Shop now

I bought it because the reviews were good. I'd like to make it into anko butter bread.
m
The red beans are nice and clean! But the quantity is quite small! I'll buy more when I run out. They're delicious for making red bean paste pies and buns.
爱玲王
I bought this red bean to make red bean paste for making red bean cakes.The red bean paste can be made very soft and glutinous.
weee.13823154
The red beans are clean and well-packaged. They cook easily and have a sweet taste; the kids want a bowl every day after school and it's never enough.
欢妈妈
Looks good!
Isabella
I'm craving sweet red bean soup and looking forward to making it.
73
The quality is good; it tastes great cooked with barley sago and coconut milk.
CY
Very good red beans; the red bean soup is very smooth and creamy.
?Emma?
Red beans are delicious.
havybanme

#2

Grain Harvest Organic Adzuki Bean 454 g

The Adzuki bean, traditionally utilized in Asian cuisine, is perfect for those keen on satisfying their red bean cravings. This high-quality organic product offers a rich & subtly sweet flavor, making it a perfect addition to your sweet red bean paste or Red Bean Soup. It's packed with nutrients, promoting heart health with its high fiber and potassium content. Enjoy quick and easy home-cooked meals!

$2.99 - $4.99

Shop now

Sealed and good packages
Thuy TB
The flavor was rich and delicious, so I'll be buying it again.
Haru
I bought it to make red bean porridge. I hope it tastes good.
Smooth and glossy to the touch, each grain is uniform in size
**
It contains red beans, mung beans, adzuki beans, black beans, peanuts, red dates, longan, and dried tangerine peel, which help to remove dampness. It's also good with sugar and whole wheat bread.
TT
It's of good quality and tastes especially good when cooked.
ymcsjy1999
Red beans are my favorite, and these cooked red beans are especially delicious.
ymcsjy1999
I bought it to make red bean porridge! I'm looking forward to it.
JihyunHwang
The red sesame seed is very good and the quality is stable.
浮萍
Adzuki in brown rice!
jk

#3

Grain Harvest Organic Red Bean 341 g

This organic red bean is perfect for various Asian cuisines like red bean paste or zongzi dumplings. The earthy sweetness heightens flavor while contributing to your health, being a rich source of protein and dietary fiber. Ideal for those following a health-conscious diet yet not compromising on taste.

$1.79 - $2.99

Shop now

Chaohe Organic Red Beans (341g) These red beans are of excellent quality, with a natural color and plump, clean grains. Suitable for cooking porridge, making red bean paste, and soaking in water or boiling with barley and red beans to help remove dampness and reduce swelling.
Ya Ya
It's perfect for holding eight-treasure porridge.
GraceLiu
Reasonable expiration date (1yr +), red beans a bit smaller than expected
Carina
Received it, will cook it right away. Red beans are great and very healthy.
dizhao1963
The red beans are of high quality, sweet and delicious! Red bean soup is perfect for cold weather!
瑋珊
It's getting cold, I'll use it to make red bean soup.
lst500214
This looks good; it doesn't expire until 2027.
Hong
I'm a repeat customer. There was only one time when the product wasn't vacuum sealed, but it always seems very fresh. I use it as an anko filling for rice balls and mochi. The small size makes it easy to handle.
chidrelghnimi

#4

Akebono Japanese Sweetened Red Beans Can

The Akebono sweetened red beans are perfect for lovers of Asian cuisine. They're often used in desserts like red bean ice cream, buns or mochi in Japanese cooking, providing a unique, sweet, and subtly earthy flavor. Canned, they offer convenience with no prep needed. Healthy and fiber-rich, they're a guilt-free treat. Ideal for those seeking red bean products.

$2.99 - $4.79

Shop now

Sweet red beans are great for making desserts.
weee.9639726
Good product!
victoriashin747
First purchase! Looks pretty good!
MaryAnn Liu
Not too sweet good to make steam buns
demiloeser
I made red bean rice cake soup. The canned red beans already contain sugar, and the beans are easy to mash. (Instantly feeling like I'm back home)
scarlett
I really like this red bean paste; it's not too sweet.
BY
It is used to make red bean mochi or sweet bean bun.
pebgin
I ate amber butter and it was so delicious..
Daisy
I've bought it many times because it has a moderate sweetness. It's also delicious when cooked with red bean dumplings or white fungus.
mjptw
I always buy a can of this to use in Korean shaved ice or to make bungeoppang (붕어빵). Great filling!
Spongebobo

#5

Big Green Organic Adzuki Beans 16 oz

Adzuki beans, known as red beans in Asia, are essential for dishes like red bean paste and bingsu. Sourced from Big Green Organic, these beans are packed with nutrients like fiber and protein. Free of pesticides or chemicals, they are a healthy storable addition to an Asian cuisine lover's pantry. Being available in a 16 oz pack, it's a convenient way to prepare your favorite dishes right at home. Unfrozen, but can be stored for long term use.

$4.29 - $5.49

Shop now

Nice quality azuki beans. They hydrate better than many other brands I've tried. Be sure to rinse them after you soak them.
Isley
The red beans are very good, and the quality is consistent.
浮萍
Red bean and barley water: Healthy and delicious
珣Crystal
Red bean soup is a popular, sweet dessert soup , made from adzuki beans cooked with sugar, often served hot in winter . It’s easy to cook it in Instant pot
weee.14669795
These red beans are quite delicious; I'll buy more after I finish these.
weee.11756499
Red bean soup with lots of ingredients
lazytears
Red bean soup is delicious. I'll buy more after I finish this.
weee.11756499
Well cooked azuki beans, tonic and full of fiber.
Yi

Popular recipes

Red Bean Rice

Enjoy a comforting bowl of red bean rice made with fragrant jasmine rice and tender red beans cooked to perfection in a rice cooker. This dish is a staple in Asian cuisine and offers a delightful combination of flavors and textures.

Red Bean Curry

Whip up a delicious red bean curry using an instant pot for a quick and flavorful meal. This hearty dish combines the creaminess of red beans with aromatic spices commonly found in Asian cuisine. Serve it over steamed rice for a satisfying dinner.

Stir-Fried Red Bean Sprouts

Create a vibrant and nutritious stir-fry by sautéing red bean sprouts in a stir fry pan. This dish celebrates the freshness of Asian ingredients and highlights the natural crunchiness of red bean sprouts. A simple yet satisfying addition to any meal.

We believe Asian groceries should be accessible and affordable for all

Free delivery with low minimums

America’s largest selection

Freshness guarantee

America’s #1 Asian grocery delivery app

Recent service reviews

Sept. 2024

Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!

PriceDeliveryProduct Quality

Customer since 2018

Phoenix, AZ

Jun. 2024

I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!

Product Variety

Customer since 2020

Connecticut, CT

Apr. 2024

Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.

Customer service

Customer since 2023

Washington DC

Jan. 2024

I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.

Product VarietyApp experience

Customer since 2020

Los Angeles, CA

Frequently asked questions

What are red beans?
Red beans are small, kidney-shaped legumes that are commonly used in Asian cuisine. They have a slightly sweet and nutty flavor.
What dishes can I make with red beans?
Red beans are used in a variety of dishes, including red bean soup, red bean paste for desserts, and red bean rice cakes.
Where can I buy red beans?
You can buy red beans at most grocery stores or Asian markets. They are also available online.
Are red beans and kidney beans the same?
No, red beans and kidney beans are different. While they have a similar shape, red beans are smaller and have a slightly different flavor.
Can I freeze red beans?
Yes, you can freeze cooked red beans. Allow them to cool completely, then transfer them to a freezer-safe container or bag. They can be frozen for up to 3 months.
How long does it take to cook red beans?
The cooking time for red beans can vary, but it usually takes about 1 to 1.5 hours to cook them until tender.
Are red beans gluten-free?
Yes, red beans are naturally gluten-free, making them a suitable ingredient for those following a gluten-free diet.
Can I use red beans in savory dishes?
Yes, red beans can be used in savory dishes like stews, soups, and chili. They add a unique flavor and texture to these recipes.
Can I substitute red beans with other beans?
While the flavor may differ slightly, you can substitute red beans with other kidney beans, pinto beans, or even black beans in most recipes.

How do I cook red beans?
To cook red beans, first rinse them thoroughly and then soak them in water overnight. Drain the beans, add fresh water, and simmer on the stove until they are tender.
Are red beans healthy?
Yes, red beans are a nutritious ingredient. They are high in protein, fiber, and various vitamins and minerals.
Can I use canned red beans?
Yes, canned red beans are a convenient option. Just make sure to rinse them well before using to reduce sodium content.
How do I store red beans?
Store red beans in a cool, dry place, such as a pantry or cupboard. Keep them in an airtight container to prolong their shelf life.
Do red beans need to be soaked before cooking?
It is recommended to soak red beans overnight before cooking. This helps to reduce the cooking time and allows for more even cooking.
Can I use red beans in desserts?
Yes, red beans are commonly used in Asian desserts. They can be made into a sweet red bean paste or used as a filling in pastries and cakes.
Are there any allergic reactions to red beans?
While rare, some individuals may be allergic to red beans. If you experience any unusual symptoms after consuming red beans, consult a medical professional.
Are red beans the same as adzuki beans?
Yes, red beans are also known as adzuki beans. They are commonly used in Asian cooking and have a similar taste and texture.

I bought it because the reviews were good. I'd like to make it into anko butter bread.
m
The red beans are nice and clean! But the quantity is quite small! I'll buy more when I run out. They're delicious for making red bean paste pies and buns.
爱玲王
I bought this red bean to make red bean paste for making red bean cakes.The red bean paste can be made very soft and glutinous.
weee.13823154
The red beans are clean and well-packaged. They cook easily and have a sweet taste; the kids want a bowl every day after school and it's never enough.
欢妈妈
Looks good!
Isabella
I'm craving sweet red bean soup and looking forward to making it.
73
The quality is good; it tastes great cooked with barley sago and coconut milk.
CY
Very good red beans; the red bean soup is very smooth and creamy.
?Emma?
Red beans are delicious.
havybanme
Sealed and good packages
Thuy TB
Chaohe Organic Red Beans (341g) These red beans are of excellent quality, with a natural color and plump, clean grains. Suitable for cooking porridge, making red bean paste, and soaking in water or boiling with barley and red beans to help remove dampness and reduce swelling.
Ya Ya
It's perfect for holding eight-treasure porridge.
GraceLiu
Reasonable expiration date (1yr +), red beans a bit smaller than expected
Carina
Received it, will cook it right away. Red beans are great and very healthy.
dizhao1963
The red beans are of high quality, sweet and delicious! Red bean soup is perfect for cold weather!
瑋珊
It's getting cold, I'll use it to make red bean soup.
lst500214
This looks good; it doesn't expire until 2027.
Hong
I'm a repeat customer. There was only one time when the product wasn't vacuum sealed, but it always seems very fresh. I use it as an anko filling for rice balls and mochi. The small size makes it easy to handle.
chidrelghnimi
Sweet red beans are great for making desserts.
weee.9639726
Good product!
victoriashin747
Nice quality azuki beans. They hydrate better than many other brands I've tried. Be sure to rinse them after you soak them.
Isley
The red beans are very good, and the quality is consistent.
浮萍
Red bean and barley water: Healthy and delicious
珣Crystal
Red bean soup is a popular, sweet dessert soup , made from adzuki beans cooked with sugar, often served hot in winter . It’s easy to cook it in Instant pot
weee.14669795
These red beans are quite delicious; I'll buy more after I finish these.
weee.11756499
Red bean soup with lots of ingredients
lazytears
Red bean soup is delicious. I'll buy more after I finish this.
weee.11756499
Well cooked azuki beans, tonic and full of fiber.
Yi
Red bean paste is used to make donkey rolls, which are delicious.
Kelly
first time trying. hopefully it's good. the packaging seems small though.
graceyongncc
Sweetened red beans. I enjoyed it with Mochi rice cake on New Year’s Day!
Koyuki
It's a can filled with a rich, tsubuan (bean paste) filling (not sweet boiled azuki beans with a liquid). Since it's this time of year, I had it with a winter solstice pumpkin (→ I forgot about this and posted this late). It's Morinaga, so you can't go wrong!
ぜのぱす
Ahhhh this is so good! Tastes like real red bean paste!
VA
It's mochi season now, so I'll be eating it as red bean mochi or zenzai! Maybe I'll make shiratama and turn it into bean dumplings.
a.uemura0401
-OUTSTANDING, FIRST TIME TRYING CAN RED BEAN PASTE, GO TO USE WITH VIETNAMESE BAGUETTE, WILL UPDATE LATER.-
khetteso183
Good quality, but there are some particles inside
sophia
You can also make red bean matcha latte freedom at home I bought the matcha powder and red bean paste at Weee, and added milk by myself just like at the beverage store, which is much cheaper! Now hand-shaken drinks cost around $8
煮婦
My favorite red bean mashed
babyni_kute
It's a big can. I hope it tastes better than before.
Ama
I really like this little snack; it's very well made and delicious. I would definitely buy it again.
alex
Sweet and delicious.
Emma
My child loves steamed buns so much, I order them often.
weee.13452372
Eat it whole... Eat it with a clear head
han10
It's cold so I'm thinking of steamed buns^^
J.P
Bread with red bean paste is definitely a national rule.
ᆢ
It's a winter snack. It tastes good~
yun
I got a good deal on the steamed buns because they were on sale.
Weee 8282
What a season!!
akim244
This is my go-to snack during the cold winter months. It's so delicious.
다운
I steam them, freeze them, and eat them one by one. I'm satisfied.
JaeJaPa