Buy scallop online

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Scallop

Scallop, one of the most cherished seafood items, holds a distinguished place in the culinary world. Recognized globally, its cultural significance is deeply tied to areas like the New England region of the U.S., where annual festivals honour this bountiful bivalve. This comprehensive resource is your guide to scallops, providing insightful knowledge about their importance in both ecological systems and culinary dishes. Expect a wide variety of delectable scallop recipes, a detailed guide on necessary cooking equipment, step-by-step instructions to perfect your scallop preparation, and a showcase of related dishes to expand your seafood repertoire.

Top 5 products for Scallop

#1

#1 Pacific Surf Japanese Scallops U15CT Frozen 16 oz

Pacific Surf Japanese Scallops U15CT Frozen 16 oz

Pacific Surf Japanese Scallops U15CT Frozen 16 oz

This premium selection delivers the best quality Japanese Scallops, ideal for diverse Asian fare. With a sweet, delicate and slightly nutty flavor, they are perfect for sushi, skewered yakitori, or seared with teriyaki sauce. Frozen for freshness, these scallops are ready to cook straight from the freezer, offering convenient meal prep. Besides sumptuous taste, scallops are beneficial for a healthy diet, being rich in protein and low in fat. This pack from Pacific Surf fits perfectly for those craving scallop cuisines.

$11.88 - $19.99
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#2

#2 Pacific Surf Scallop Meat

Pacific Surf Scallop Meat

Pacific Surf Scallop Meat

The Pacific Surf Scallop Meat is a top choice for lovers of seafood, especially scallop. High in protein and low in fat, it’s a nutritious addition to any diet. Being frozen, it is incredibly convenient - freshness is locked in for you to enjoy at your leisure. Perfect for Asian cuisine, it can be used in stir-fries, soups or sushi. The flavor is delicate yet sweet, pairing wonderfully with a variety of ingredients. Ideal for gourmet meals at home!

$4.79 - $5.99
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#3

#3 Japanese Sashimi-Grade Scallops, Frozen 2.2 lb

Japanese Sashimi-Grade Scallops, Frozen 2.2 lb

Japanese Sashimi-Grade Scallops, Frozen 2.2 lb

Sashimi-grade scallops from Japan offer exceptional quality and flavor, specially curated to be used in a range of Asian delicacies such as sushi, scallop stir-fry, or scallop curry. Flash-frozen to preserve freshness, it provides the convenience of having top-quality seafood on hand anytime. Being low in fat and rich in protein, they're a delightfully healthy choice. Keywords - Scallop, Japanese, Sashimi-grade, Frozen, Healthy.

$49.99 - $59.99
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#4

#4 YABA All Natural Sashimi Bay Scallop 60-75ct

YABA All Natural Sashimi Bay Scallop 60-75ct

YABA All Natural Sashimi Bay Scallop 60-75ct

Indulge in delicious YABA Sashimi Bay Scallop, an all-natural choice for those in need of scallops. Perfect for sashimi or Asian stir-fries, it offers mild sweetness and a unique tender texture. Not frozen, always fresh, it maintains peak flavor. With a healthy count of 60-75 scallops, this product is packed with lean protein and Omega-3 fatty acids promoting heart health. Ideal for those savouring seafood.

#5

#5 Clear Ocean Bacon wrapped Japanese Scallop, Frozen

Clear Ocean Bacon wrapped Japanese Scallop, Frozen

Clear Ocean Bacon wrapped Japanese Scallop, Frozen

This product offers gourmet Japanese scallops wrapped in savory bacon, a perfect blend of flavors for seafood and meat lovers. Since it's frozen, it provides convenience and a longer shelf life. Being a versatile item, it can be used in Asian cuisines like sushi or stir-fries. The high protein content of scallops makes it a healthy choice too. Whether you're looking for a delicious, easy-to-prepare meal or aiming for a balanced diet, this scallop product serves both purposes.

$8.19 - $10.49
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Popular recipes

Scallop Fried Rice

Enjoy a delicious and flavorful meal with this Scallop Fried Rice recipe. The succulent scallops are seared to perfection and tossed with fragrant jasmine rice, crisp vegetables, and savory soy sauce. This Asian-inspired dish is quick and easy to make in a rice cooker.

Scallop and Vegetable Curry

Indulge in the rich and aromatic flavors of this Scallop and Vegetable Curry made in an instant pot. Tender scallops and a medley of fresh vegetables are simmered in a creamy and spicy curry sauce, resulting in a satisfying Asian-inspired dish that is perfect served over steamed rice.

Stir-Fried Scallops with Garlic and Ginger

Experience the bold and zesty flavors of this Stir-Fried Scallops with Garlic and Ginger recipe. Succulent scallops are quickly cooked in a hot stir fry pan along with fragrant garlic, ginger, and a splash of soy sauce. This simple yet flavorful dish is a perfect addition to any Asian-inspired meal.

Scallop and Broccoli Stir Fry

Create a vibrant and nutritious meal with this Scallop and Broccoli Stir Fry. Tender scallops are stir-fried with crisp broccoli florets in a savory sauce made with soy sauce, oyster sauce, and a hint of sesame oil. This quick and easy dish is packed with Asian flavors and can be made in a stir fry pan.

Lemongrass Scallop Soup

Warm up with a bowl of comforting Lemongrass Scallop Soup. This aromatic soup features succulent scallops, fragrant lemongrass, and a flavorful broth infused with Asian spices. Made in an instant pot, it's a quick and delicious way to enjoy the delicate flavors of scallops in an Asian-inspired soup.

Scallop near me

Buy your favorite scallop online with free delivery. Weee! has nation wide free shipping options with low minimums. Order scallop near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food.

Frequently asked questions

What is a scallop?

A scallop is a type of shellfish that has a soft, fleshy meat surrounded by a hard, ridged shell.

What are the different types of scallops?

The most common types of scallops are sea scallops, bay scallops, and calico scallops.

Are scallops healthy?

Scallops are low in calories and fat, high in protein, and a good source of minerals like selenium and vitamin B12.

Can I freeze scallops?

Yes, scallops can be frozen. Make sure to properly package and seal them before freezing.

What dishes can I make with scallops?

Scallops can be used in various dishes, such as seafood pasta, stir-fries, ceviche, and scallop risotto.

How do I properly sear scallops?

To properly sear scallops, make sure they are dry, season them with salt and pepper, and cook them in a hot pan with oil or butter for about 2-3 minutes per side.

Can I eat scallops raw?

Yes, scallops can be eaten raw if they are extremely fresh and handled properly. It is often done in dishes like sushi or sashimi.

Where can I buy scallops?

You can buy it at Weee! Asian Market, www.sayweee.com.

What are some alternative options if I can't find scallops?

If you can't find scallops, you can try using shrimp, lobster, or even tofu as alternative options in recipes.

How does a scallop taste?

Scallops have a sweet and delicate flavor with a slightly nutty or buttery taste.

How do I cook scallops?

Scallops can be cooked by pan-searing, grilling, broiling, or baking.

What is the best way to store scallops?

Fresh scallops should be stored in the refrigerator and consumed within 1-2 days.

How do I thaw frozen scallops?

To thaw frozen scallops, place them in the refrigerator overnight or use the defrost setting on your microwave.

What should I look for when buying scallops?

Look for scallops that are firm, translucent, and have a slightly sweet smell. Avoid scallops with a strong fishy odor.

What are some common flavor pairings with scallops?

Scallops pair well with flavors like lemon, garlic, butter, white wine, herbs like thyme or parsley, and bacon.

Can I buy scallops online?

Yes, you can buy scallops online from various seafood or grocery delivery websites.

Are scallops sustainable?

Scallop fisheries can be sustainable when managed properly. Look for scallops that are sourced from sustainable fisheries or have eco-certifications.