Buy shirataki online

Explore the aromatic world of Shirataki, a traditional Japanese noodle recognized for its low-carb, gluten-free, and vegan-friendly properties. Delve into its cultural significance, and understand how it became a staple of Japanese cuisine. This source of fiber, also known as konjac noodles, has ingrained itself in numerous diet routines across the globe. This page serves as your comprehensive guide to Shirataki, featuring a vast array of delectable recipes, a rundown on essential cooking equipment, step-by-step cooking instructions, and an assortment of related products and recipes to take your Shirataki game to the next level.
Top 5 products for Shirataki
Latest reviews
- delicious with anything!
- First time buying, planning to eat Sukiyaki
- Konjac shreds and oden are really a hit!!
- Yummy and healthy
- Just adding this to your nikujaga increases your happiness!!
- I'm going to make meat and potatoes
- It's easy to use and I like it
- This is a healthy food that reduces fat and makes you feel full
- my go-to when getting konyakku!! i personally love the texture and it soaks up a tonnn of flavor if you let it simmer for a little bit. you can also untie the knot if you want more free-flowing noodles too
- I really like a texture! It’s almost crunchy and tastes good in any soup. I love it as a low calorie snack.
Latest reviews
- I use it in nikujaga (meat and potato stew), hijiki simmered dishes, and kiriboshi daikon radish.
- The packaging is intact and not broken, and the shelf life is still long
- Convenient & Long Storage: Just unpack and add it to any meal, super easy. Can be kept in refrigerator for awhile.
- Healthy and delicious, a good friend for fat loss.
- Make Nikujaga (beef and potatoes)
- Good for diet!
- Was good but I’m not sure I’ll order again or not
- the perfect low calorie noodle. just make sure to cook it correctly otherwise the texture is weird. but once you perfect it, these are sooo great
- Love the texture of these!!
- Good noodles for keto or low carb diet
Latest reviews
- Can’t wait to make sukiyaki with it ! Must have it !
- well packaged a need a wipe down from all the defrosting water on other cold items, but great.
- Great choice for shirataki noodles
- I bought it for my drinking problem, but I didn't like it.
- The quantity is larger than usual and the price is reasonable.
- Like this one
- Like Konjac
- it’s big, good for 2 people
- I buy this a lot. I use shirataki noodles a lot, so it's very helpful.
- My favorite white konjac noodles!!! I bought it to diet~ When you make jangjorim, make the soy sauce a little less salty and put the noodles in it and it's delicious~
Latest reviews
- Chewy and delicious! Wash the noodle before you cook them, just to get rid of fishy smell,,, will definitely buying again!
- This konjac pasta doesn't have the fishy smell of regular konjac, and the texture isn't very springy, but I like it better.
- I also bought this along with the angel hair. I haven't tried it yet but I hope it's delicious.
- The noodles are chewy, so they're great for a low-carb, high-fat diet.
- Good texture
- I bought it to go on a diet as it feels a little thicker than somen noodles~~
- Very delicious and low in calories, no odor
- I'm on a diet right now so this is perfect for me. It's perfect when I want to eat ramen and it's the best
- This big pack only has 20 calories. It tastes great when cooked in sour soup.
- My go to for low carb noodles. I like it better than Konjac, no funky ocean taste
Latest reviews
- It's very useful for stir-frying and hotpots.
- first time but it. Let me try
- It has a bit of fishy smell when the seasoning is not too strong, but it is OK. It is relatively healthy
- Low-calorie foods are the best choice for fat-reducing meals
- These noodles are a great low calorie option to regular wheat and rice noodles. The texture is chewy and it holds well after cooking. Also absorbs the flavor of sauces very well.
- I stocked up on konjac noodles to go on a diet~~! Good value for money!!!
- I like Konjac
- Konjac is a must-have for weight loss. It is a must-have in the refrigerator and can be cooked as noodles when you want to have a midnight snack. This brand of konjac is large in quantity and cheap, so I will definitely repurchase it every time.
- shimonita shirataki yam noodle black good
- It's a big bag, I haven't figured out how to eat it yet
Popular recipes
Shirataki Pad Thai
This healthy and low-calorie version of Pad Thai uses shirataki noodles as a nutritious alternative to traditional rice noodles. Tossed with stir-fried vegetables and a tangy sauce, this dish is packed with flavor and perfect for a quick Asian-inspired meal.
Keto Shirataki Ramen
Indulge in a comforting bowl of ramen while following a keto diet with this recipe. The shirataki noodles serve as a low-carb substitute for regular ramen noodles, and they soak up all the delicious flavors of the soy-based broth. Top it off with your favorite Asian greens and a soft-boiled egg for a satisfying meal.
Shirataki Coconut Curry
This creamy and aromatic coconut curry is enhanced with the addition of shirataki noodles. The noodles absorb the rich flavors of the curry sauce, creating a satisfying and comforting dish. Packed with veggies and served over steamed jasmine rice, this recipe is a true taste of Asian cuisine.
Shirataki Stir-Fry
Whip up a quick and nutritious stir-fry with shirataki noodles as the star ingredient. This recipe combines a colorful array of vegetables, tender slices of protein (such as chicken or tofu), and a savory soy-based sauce. The shirataki noodles provide a low-calorie base that balances out the flavors of the dish.
Shirataki Fried Rice
Put a healthy and low-carb twist on classic fried rice with this recipe featuring shirataki noodles. The noodles mimic the texture of rice while significantly reducing the calorie and carbohydrate content of the dish. Packed with colorful vegetables and your choice of protein, this flavorful fried rice is a guilt-free option.
Shirataki near me
Frequently asked questions
What is shirataki?
Shirataki is a type of Japanese noodles made from konjac yam.
How do I cook shirataki noodles?
Shirataki noodles can be boiled for 2-3 minutes or stir-fried with other ingredients.
Do shirataki noodles have a taste?
Shirataki noodles have a neutral taste, but they can absorb the flavors of the ingredients they are cooked with.
Do shirataki noodles need to be refrigerated?
Shirataki noodles are usually packaged in water and should be stored in the refrigerator until used.
Are shirataki noodles suitable for people with gluten intolerance?
Yes, shirataki noodles are gluten-free and can be enjoyed by individuals with gluten intolerance.
Do shirataki noodles have any health benefits?
Shirataki noodles are low in calories and carbohydrates, making them suitable for weight management and blood sugar control.
How long do shirataki noodles last?
When stored properly, shirataki noodles can last for several months, but they should be consumed before the expiration date on the package.
Can shirataki noodles be used in Asian dishes?
Yes, shirataki noodles are commonly used in Asian cuisine like stir-fries and hot pots.
What are the benefits of eating shirataki?
Shirataki is low in calories, carbohydrates, and fat. It is also gluten-free and high in fiber.
Are shirataki noodles suitable for a vegan diet?
Yes, shirataki noodles are vegan-friendly as they are made from plant-based ingredients.
Are shirataki noodles a good substitute for traditional pasta?
Shirataki noodles can be a healthy alternative to traditional pasta for those watching their calorie and carbohydrate intake.
Can shirataki noodles be eaten raw?
While shirataki noodles can be eaten raw, they are often cooked before consuming.
Are there different types of shirataki noodles?
Yes, there are various shapes and varieties of shirataki noodles available, including angel hair, fettuccine, and rice.
Can shirataki noodles help with weight loss?
Due to their low calorie and carbohydrate content, shirataki noodles can be a helpful addition to a weight loss diet.
Are shirataki noodles suitable for a keto diet?
Yes, shirataki noodles are often recommended for a keto diet as they are very low in net carbs.
Where can I buy shirataki noodles?
You can buy it at Weee! Asian Market, www.sayweee.com.
Popular reviews
- delicious with anything!
- First time buying, planning to eat Sukiyaki
- Konjac shreds and oden are really a hit!!
- Yummy and healthy
- Just adding this to your nikujaga increases your happiness!!
- I'm going to make meat and potatoes
- It's easy to use and I like it
- This is a healthy food that reduces fat and makes you feel full
- my go-to when getting konyakku!! i personally love the texture and it soaks up a tonnn of flavor if you let it simmer for a little bit. you can also untie the knot if you want more free-flowing noodles too
- I really like a texture! It’s almost crunchy and tastes good in any soup. I love it as a low calorie snack.
- I use it in nikujaga (meat and potato stew), hijiki simmered dishes, and kiriboshi daikon radish.
- The packaging is intact and not broken, and the shelf life is still long
- Convenient & Long Storage: Just unpack and add it to any meal, super easy. Can be kept in refrigerator for awhile.
- Healthy and delicious, a good friend for fat loss.
- Make Nikujaga (beef and potatoes)
- Good for diet!
- Was good but I’m not sure I’ll order again or not
- the perfect low calorie noodle. just make sure to cook it correctly otherwise the texture is weird. but once you perfect it, these are sooo great
- Love the texture of these!!
- Good noodles for keto or low carb diet
- Can’t wait to make sukiyaki with it ! Must have it !
- well packaged a need a wipe down from all the defrosting water on other cold items, but great.
- Great choice for shirataki noodles
- I bought it for my drinking problem, but I didn't like it.
- The quantity is larger than usual and the price is reasonable.
- Like this one
- Like Konjac
- it’s big, good for 2 people
- I buy this a lot. I use shirataki noodles a lot, so it's very helpful.
- My favorite white konjac noodles!!! I bought it to diet~ When you make jangjorim, make the soy sauce a little less salty and put the noodles in it and it's delicious~
- Chewy and delicious! Wash the noodle before you cook them, just to get rid of fishy smell,,, will definitely buying again!
- This konjac pasta doesn't have the fishy smell of regular konjac, and the texture isn't very springy, but I like it better.
- I also bought this along with the angel hair. I haven't tried it yet but I hope it's delicious.
- The noodles are chewy, so they're great for a low-carb, high-fat diet.
- Good texture
- I bought it to go on a diet as it feels a little thicker than somen noodles~~
- Very delicious and low in calories, no odor
- I'm on a diet right now so this is perfect for me. It's perfect when I want to eat ramen and it's the best
- This big pack only has 20 calories. It tastes great when cooked in sour soup.
- My go to for low carb noodles. I like it better than Konjac, no funky ocean taste
- It's very useful for stir-frying and hotpots.
- first time but it. Let me try
- It has a bit of fishy smell when the seasoning is not too strong, but it is OK. It is relatively healthy
- Low-calorie foods are the best choice for fat-reducing meals
- These noodles are a great low calorie option to regular wheat and rice noodles. The texture is chewy and it holds well after cooking. Also absorbs the flavor of sauces very well.
- I stocked up on konjac noodles to go on a diet~~! Good value for money!!!
- I like Konjac
- Konjac is a must-have for weight loss. It is a must-have in the refrigerator and can be cooked as noodles when you want to have a midnight snack. This brand of konjac is large in quantity and cheap, so I will definitely repurchase it every time.
- shimonita shirataki yam noodle black good
- It's a big bag, I haven't figured out how to eat it yet
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