Buy sushi rice online

Buy sushi rice online

Sushi Rice

Sushi rice, a staple of Japanese cuisine, carries vast cultural significance, gracing the tables of establishments from high-end restaurants to home kitchens. Understand and appreciate the importance of this cornerstone ingredient, as our page will unravel its secrets. Get enthralled with tempting recipes, learn about the requisite equipment, dive into detailed cooking instructions, and explore related products and recipes. Delve deeper to master the art of preparing sushi rice, its selection criteria, and its optimal usage in enhancing the flavor profile of your sushi. With comprehensive insights, you can easily step into the world of sushi and bring this slice of Japanese culture to your dining table.

Top 5 products for Sushi Rice


#1 Nishiki Premium Medium Grain Rice

Nishiki Premium Medium Grain Rice

Nishiki Premium Medium Grain Rice

Nishiki Premium Medium Grain Rice is excellent for sushi preparation, offering a subtly sweet flavor and sticky texture that binds ingredients. This premium rice is vital in creating Asian culinary masterpieces like sushi, onigiri, and donburi. It does not come frozen, providing you convenience in terms of immediate preparation. This rice is also healthy, low in sodium and fat.

$8.99 - $10.99
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#2 Sukina Sushi Rice Premium Grade

Sukina Sushi Rice Premium Grade

Sukina Sushi Rice Premium Grade

This premium grade product is perfect for creating authentic sushi at home owing to its stickiness when cooked, crucial for sushi rolls. Its flavorful taste enhances various Asian dishes like sushi and onigiri. Premium quality grains ensure a healthier option, contributing to an excellent source of energy and digestion-aid. Convenient for all, it offers a delightful culinary experience.


#3 Nishiki Premium Medium Grain Rice 15 lb

Nishiki Premium Medium Grain Rice 15 lb

Nishiki Premium Medium Grain Rice 15 lb

Ideal for preparing sushi, Nishiki Rice boasts a unique medium grain that cooks perfectly sticky, a vital attribute for sushi rolls. Additionally, its premium quality and subtly sweet flavor enhance the authenticity of any Asian cuisine. The 15 lb package offers great value and longevity for regular sushi chefs. This non-GMO and gluten-free product supports a healthy diet.

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#4 Sekka Premium Japanese Medium Grain Rice

Sekka Premium Japanese Medium Grain Rice

Sekka Premium Japanese Medium Grain Rice

Sekka Premium Japanese Medium Grain Rice is the perfect choice for sushi, offering an authentic taste experience. This rice is ideal for Asian dishes like sushi, onigiri, and poke bowls, contributing a slightly sticky texture and distinct flavor. As a naturally healthy option, its low-fat content and rich complex carbohydrates aid digestion. Sekka rice is the secret ingredient to elevate your sushi-making experience.

$14.99 - $20.99
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#5 Koshihikari Short Grain Rice

Koshihikari Short Grain Rice

Koshihikari Short Grain Rice

Koshihikari Short Grain Rice, excellent choice for sushi, promises to enhance your homemade Asian cuisine. Preferred for sushi prep due to its sticky, firm texture, making the rolling easier. It's slightly sweet, complements the savory flavors in sushi or any other Asian dishes. Frozen availability ensures fresher taste and longer storage time. Healthy side, it's gluten-free+low-fat content, ideal balance for your nutrition needs. Keywords: Sushi rice, Koshihikari rice, Asian cuisine, gluten-free, low-fat.

$14.99 - $15.99
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Popular recipes

Sushi Rice Bowl

Enjoy a delicious and healthy sushi rice bowl packed with fresh Asian flavors. Tender slices of marinated chicken or tofu, crunchy vegetables, and a drizzle of savory soy sauce create a satisfying meal. This recipe is quick, easy, and customizable to suit your taste preferences.

Rice Cooker Sushi Rice

Easily prepare perfectly cooked sushi rice using a rice cooker. This foolproof method ensures that every grain of rice is fluffy and tender, ready to be used in your favorite sushi rolls or served as a side dish. Say goodbye to the hassle of stovetop cooking!

Instant Pot Sushi Rice

Harness the convenience of an instant pot to make sushi rice in a fraction of the time. With the push of a button, you can have perfectly cooked rice with just the right amount of stickiness. Enjoy the ease and efficiency of using an instant pot for your sushi rice needs.

Sushi Rice near me

Buy your favorite sushi rice online with free delivery. Weee! has nation wide free shipping options with low minimums. Order sushi rice near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food.

Frequently asked questions

What is sushi rice?

Sushi rice is a short-grain rice that is seasoned with vinegar, sugar, and salt. It is used to make sushi rolls and other Japanese dishes.

Can I use regular rice for sushi?

While regular rice can be used in a pinch, sushi rice is preferred for its sticky texture and ability to hold together when rolled.

How long does sushi rice last?

Cooked sushi rice can be stored in the refrigerator for up to 2 days. However, it is best to use it within 24 hours for optimal freshness.

How should I store sushi rice?

To store sushi rice, ensure it is completely cooled, then transfer it to an airtight container and refrigerate. This helps to prevent the growth of bacteria.

What else can I make with sushi rice?

Sushi rice can be used in various dishes such as sushi bowls, onigiri (rice balls), and even as a side dish for grilled meats.

Is sushi rice gluten-free?

Yes, sushi rice is gluten-free as it is made from rice grains. However, it's important to check the label of any additional ingredients used in sushi making, such as soy sauce.

How many calories are in sushi rice?

The number of calories in sushi rice varies depending on the brand and quantity used. On average, a cup of cooked sushi rice contains around 240-250 calories.

Does sushi rice need to be washed before cooking?

Yes, it is recommended to rinse sushi rice under cold water before cooking to remove excess starch. Rinse and drain until the water runs clear.

Where can I buy sushi rice?

You can buy it at Weee! Asian Market,

How is sushi rice cooked?

Sushi rice is typically cooked by combining it with water and bringing it to a boil. Once boiling, it is then simmered until all the water is absorbed.

How do I season sushi rice?

Sushi rice is seasoned with a mixture of rice vinegar, sugar, and salt. This mixture is gently folded into the cooked rice while it is still warm.

Can sushi rice be frozen?

While it is possible to freeze sushi rice, the texture may change after thawing. It is recommended to consume sushi rice fresh for the best taste and texture.

Can I reheat sushi rice?

It is not recommended to reheat sushi rice as it can become dry and lose its sticky texture. It is best to consume it at room temperature or slightly warmed.

Can sushi rice be used for other types of cuisine?

While sushi rice is primarily used in Japanese cuisine, its sticky texture and mild flavor can be adapted to create dishes in other cuisines as well.

How much sushi rice do I need per roll?

Generally, you would need around 1/4 to 1/3 cup of sushi rice per roll. The amount can vary depending on the size of the roll and personal preference.

Can I make sushi rice in a rice cooker?

Yes, sushi rice can be cooked in a rice cooker. Simply follow the instructions of your rice cooker and adjust the amount of water accordingly.

What is the best rice vinegar for sushi rice?

The best rice vinegar for sushi rice is one that is mild and not overly acidic. Look for sushi rice vinegar or seasoned rice vinegar in grocery stores.