Xuong Heo is Vietnamese for pork bones.

How is Xuong Heo used in cooking?

Xuong Heo is primarily used to make soups and broths.

What is the nutritional value of Xuong Heo?

This ingredient is rich in protein and contains a variety of vitamins and minerals as well as collagen.

What is the appropriate cooking time for Xuong Heo?

It can vary based on the recipe but generally, it requires a long slow cooking time to extract flavors and nutrients.

Are there any specific recipes for Xuong Heo?

Yes, Xuong Heo is commonly used in traditional Vietnamese pho and other soup dishes.

Are there any alternative ingredients for Xuong Heo?

In recipes that call for Xuong Heo, you could substitute with other types of pork bone or beef bones.

Can Xuong Heo be frozen for later use?

Yes, Xuong Heo can be frozen for later use. Be sure to store it in an airtight container or freezer bag.

Is Xuong Heo suitable for those on a diet?

It can be, depending on your diet. The bones themselves are low in calories, but the broth can be high in sodium.

Do I need to clean the Xuong Heo before cooking?

Yes, it is essential to clean the bones before cooking to remove any residual blood or grit.

Can I use Xuong Heo in a slow cooker?

Yes, Xuong Heo is perfect for slow cooking which helps to release the flavors and nutrients into the broth.

How to store Xuong Heo?

Uncooked bones should be refrigerated and used within 1-2 days, or frozen for longer storage.

What part of the pig does Xuong Heo come from?

Xuong Heo can come from various parts of the pig like the spine, ribs, leg bones etc.

Where can I buy Xuong Heo?

You can buy it at Weee! Asian Market, www.sayweee.com.

What are the benefits of using Xuong Heo in soups?

Using Xuong Heo in soups brings out rich flavors and also provides nutritional benefits like collagen and minerals.

Do I need to roast the Xuong Heo before adding to the soup?

While not necessary, roasting the bones before adding to soup can deepen the flavor.

Can I make broth with only Xuong Heo, without any meat?

Yes, a flavorful broth can be made just from simmering Xuong Heo, although many recipes use meat for additional flavor.

FAQ

What is the minimum order for free delivery?

Free delivery starts at $35 in most areas. The exact minimum may vary by region and will be shown at checkout.

How fast is delivery?

Most orders are delivered within 1–2 days depending on your location. You can select your delivery date at checkout.

Do you have physical store locations?

No, we are 100% online. By operating without physical stores, we keep prices lower and pass the savings to you.

Where do you deliver?

We currently deliver to all 50 U.S. states. Enter your ZIP code to confirm availability in your area.

Are there deals for first-time customers?

Yes! New customers can enjoy exclusive first-order discounts and special promotions.

Asian American store with free delivery available*

Where to buy xuong heo near me?

*Orders above $35, varies by region

Shop now

Top 5 products for Xuong Heo

#1

Pork Leg Bones, Frozen 4 lb

Xuong Heo, or Pork Leg Bones, are classic ingredients in Asian cuisines like Vietnamese Phở or Korean Gamjatang, known for imparting a rich, hearty flavor to broths. Buying them frozen preserves their freshness and quality, allowing you to flexibly plan your meals. They're high in collagen, supporting joint health.

$9.99 - $11.49

Shop now

I've bought these pork bones several times; they're great for making soup.
christwfg
Very good, no fishy smell at all
tlauorder
I thought it would be soup bones with marrow, but it was all solid bones with no marrow at all. I won't buy it again.
yoyo
Cut pork bones into chunks, frozen, 4 pounds, well packaged, ready for making soup.
福媽
It's all bones, hardly any meat, very different from what was shown in the video. There's almost no meat.
1160294669
delicious bones, cheap
Katiehoang4
Fresh and delicious, perfect for the first bite.
weee.14303005
The goods look fresh and beautiful.
weee.13897220
Love it. Very good.
minthwe100
The meat didn't smell bad, but the noodle soup it made was delicious!
weee.13310451

#2

Heritage Berkshire Pork Neck Bone, Frozen 2 lb

Ideal for lovers of Vietnamese cuisine, the pork neck bone has rich, robust flavor perfect for pho broths. Sourced from Heritage Berkshire pigs, it brings exceptional quality to your dishes. Being frozen offers longevity & convenience, allowing you to prepare nourishing meals whenever needed. Packed with protein and other essential nutrients, it's a healthier choice for conscious eaters. A must-have for those keen on creating authentic Xuong Heo dishes at home.

$5.39 - $7.79

Shop now

Cooled still in the bag.
LiliaMacabasco
Very easy to separate and bag into freezer bags. I used to buy the other one that was cheaper but i enjoyed that this brand has bigger bones
weee.14402213
This is my first time buying this, I hope it tastes good.
weee.7541327
Nice packaging as always
tuquynhvo1988
A little too much fat.
Lena
Pork spine I liked it, thank you
lusero79
You've bought the ribs several times; they're always very fresh.
時間
Corn, pork rib, and radish soup. The pork ribs were very flavorful.
時間

#3

Pork Neck Bones, Frozen 2.5 lb

Xuong Heo is Vietnamese for pork neck bones, a staple in dishes like Pho and Bun Bo Hue. These bones, frozen for maximum freshness, enhance soups with rich, umami flavors. Buying frozen adds convenience, allowing you to use them whenever needed. Rich in proteins and minerals, these neck bones contribute to a nutritious diet, making them a great choice for health-conscious cooks.

$8.29 - $9.49

Shop now

perfect for soups
weee.15486569
good for soups
weee.15486569
This time, there was so much meat!
Yooyoo
Very legit, i will order again
mikzy87
Use 2.5 pounds of frozen pork neck bones to make soup.
福媽
Pork neck bones look good; perfect for making soup.
annice kitchen
Thank you Weee!
Maritess
It looks pretty good.
ec24ever2018
I bought this to make potato stew.
KIM
good for soup!
Kyky

#4

Pork Berkshire Femur Bones, Frozen 4 lb

$12.99 - $13.99

Shop now

I boiled it thoroughly and made sundaeguk. I added frozen sundae, perilla powder, and chives, and it tastes delicious. The broth came out milky white, too. One thing to note is that there are a lot of small bone pieces.
yeon jung
Best bones to make soup!
EmNgoc
This is great because it has no fishy smell, and the broth is rich and flavorful after simmering. I'll definitely buy it again when I need to make bone broth in the future.
Hana
This is my first time buying meat. I wonder if it's fresh? I hope it won't disappoint me. I bought lotus root a few days ago. Today I bought meat to make a lotus root and pork rib soup.
Dragonjl
The bone pieces are quite large; they don't look like they have much meat, but there's actually quite a bit on them. The soup made from them is very fragrant and rich.
Puffie
Looks good, large portion, ready to make soup.
annice kitchen
Black pork bones have arrived! They're great for making soup! The meat is of good quality.
猛龙过江之猪乸化妆
It was mostly bones, with very little meat, and it was even a bit blackish, so it wasn't fresh!
糖
It's a huge bag! It makes a really fragrant soup; enough for two people for three meals.
TracyHsin
This purchase was excellent; I hope it stays this good in the future.
海之恋

#5

Cut Pork Back bone Frozen 2 lb

Perfect for Xuong Heo fans, this 2 lb pork back bone delivers rich, gelatinous broth ideal for Vietnamese pho, Thai tom yum, Chinese hot pot or ramen. Frozen ensures long shelf‑life, easy storage and instant readiness. High in collagen and protein for healthy cooking and convenient for meals now.

$4.49 - $4.79

Shop now

The portion was a bit large, and the meat quality was good .
zhencheung
It was weighed correctly, but the bag was slightly damaged when it arrived. I hope it tastes good!
I love my wifey
Looks very good
B
its good amd frozen
weee.15486569
I've bought this multiple times; the quality is good. It's suitable for making soup and braising.
muzisnoopy
Perfect for soup. I think this is more flavorful part of the pork.
weee.9660690
Except for one bone that was slightly blackened, the rest of the meat was bright red. Give it a try!
cc
The packaging was intact; I've repurchased it multiple times; it feels fresh.
liuwyiris11
The soup tastes good, I often buy it again.
rita
My always to go to if i want soup like sinigang.
weee.9660690

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Frequently asked questions

What is Xuong Heo?
Xuong Heo is Vietnamese for pork bones.
What is the nutritional value of Xuong Heo?
This ingredient is rich in protein and contains a variety of vitamins and minerals as well as collagen.
Are there any specific recipes for Xuong Heo?
Yes, Xuong Heo is commonly used in traditional Vietnamese pho and other soup dishes.
Can Xuong Heo be frozen for later use?
Yes, Xuong Heo can be frozen for later use. Be sure to store it in an airtight container or freezer bag.
Do I need to clean the Xuong Heo before cooking?
Yes, it is essential to clean the bones before cooking to remove any residual blood or grit.
How to store Xuong Heo?
Uncooked bones should be refrigerated and used within 1-2 days, or frozen for longer storage.
Where can I buy Xuong Heo?
You can buy it at Weee! Asian Market, www.sayweee.com.
Do I need to roast the Xuong Heo before adding to the soup?
While not necessary, roasting the bones before adding to soup can deepen the flavor.

How is Xuong Heo used in cooking?
Xuong Heo is primarily used to make soups and broths.
What is the appropriate cooking time for Xuong Heo?
It can vary based on the recipe but generally, it requires a long slow cooking time to extract flavors and nutrients.
Are there any alternative ingredients for Xuong Heo?
In recipes that call for Xuong Heo, you could substitute with other types of pork bone or beef bones.
Is Xuong Heo suitable for those on a diet?
It can be, depending on your diet. The bones themselves are low in calories, but the broth can be high in sodium.
Can I use Xuong Heo in a slow cooker?
Yes, Xuong Heo is perfect for slow cooking which helps to release the flavors and nutrients into the broth.
What part of the pig does Xuong Heo come from?
Xuong Heo can come from various parts of the pig like the spine, ribs, leg bones etc.
What are the benefits of using Xuong Heo in soups?
Using Xuong Heo in soups brings out rich flavors and also provides nutritional benefits like collagen and minerals.
Can I make broth with only Xuong Heo, without any meat?
Yes, a flavorful broth can be made just from simmering Xuong Heo, although many recipes use meat for additional flavor.

I've bought these pork bones several times; they're great for making soup.
christwfg
Very good, no fishy smell at all
tlauorder
I thought it would be soup bones with marrow, but it was all solid bones with no marrow at all. I won't buy it again.
yoyo
Cut pork bones into chunks, frozen, 4 pounds, well packaged, ready for making soup.
福媽
It's all bones, hardly any meat, very different from what was shown in the video. There's almost no meat.
1160294669
delicious bones, cheap
Katiehoang4
Fresh and delicious, perfect for the first bite.
weee.14303005
The goods look fresh and beautiful.
weee.13897220
Love it. Very good.
minthwe100
The meat didn't smell bad, but the noodle soup it made was delicious!
weee.13310451
Cooled still in the bag.
LiliaMacabasco
Very easy to separate and bag into freezer bags. I used to buy the other one that was cheaper but i enjoyed that this brand has bigger bones
weee.14402213
This is my first time buying this, I hope it tastes good.
weee.7541327
Nice packaging as always
tuquynhvo1988
A little too much fat.
Lena
Pork spine I liked it, thank you
lusero79
You've bought the ribs several times; they're always very fresh.
時間
Corn, pork rib, and radish soup. The pork ribs were very flavorful.
時間
perfect for soups
weee.15486569
good for soups
weee.15486569
I boiled it thoroughly and made sundaeguk. I added frozen sundae, perilla powder, and chives, and it tastes delicious. The broth came out milky white, too. One thing to note is that there are a lot of small bone pieces.
yeon jung
Best bones to make soup!
EmNgoc
This is great because it has no fishy smell, and the broth is rich and flavorful after simmering. I'll definitely buy it again when I need to make bone broth in the future.
Hana
This is my first time buying meat. I wonder if it's fresh? I hope it won't disappoint me. I bought lotus root a few days ago. Today I bought meat to make a lotus root and pork rib soup.
Dragonjl
The bone pieces are quite large; they don't look like they have much meat, but there's actually quite a bit on them. The soup made from them is very fragrant and rich.
Puffie
Looks good, large portion, ready to make soup.
annice kitchen
Black pork bones have arrived! They're great for making soup! The meat is of good quality.
猛龙过江之猪乸化妆
It was mostly bones, with very little meat, and it was even a bit blackish, so it wasn't fresh!
糖
It's a huge bag! It makes a really fragrant soup; enough for two people for three meals.
TracyHsin
This purchase was excellent; I hope it stays this good in the future.
海之恋
The portion was a bit large, and the meat quality was good .
zhencheung
It was weighed correctly, but the bag was slightly damaged when it arrived. I hope it tastes good!
I love my wifey
Looks very good
B
its good amd frozen
weee.15486569
I've bought this multiple times; the quality is good. It's suitable for making soup and braising.
muzisnoopy
Perfect for soup. I think this is more flavorful part of the pork.
weee.9660690
Except for one bone that was slightly blackened, the rest of the meat was bright red. Give it a try!
cc
The packaging was intact; I've repurchased it multiple times; it feels fresh.
liuwyiris11
The soup tastes good, I often buy it again.
rita
My always to go to if i want soup like sinigang.
weee.9660690
挺好，今天做了排骨萝卜汤，蛮香的。
weee.17755172
The ribs are fresh and cut into small pieces.
weee.12868071
I'll make braised pork belly with the daikon radish I bought at the same time.
MK
I'll make braised pork belly with the daikon radish I bought at the same time. It looks like it's quite fatty, so I'll parboil it before using it.
MK
After repackaging, it seems like it will last for most of the week.
六等星
OK........
farrah
OK.......
farrah
This pork rib is perfect for steamed pork ribs with rice flour; kids absolutely love it.
CH YANG
Better than I expected, looks quite fresh.
weee.7912109
This Sun Bian can't make anything crispy.
昱安廖