新奧爾良髒髒米釀雞腿肉（烤箱/空氣炸鍋） 16 盎司

味道不錯。裡面的米粉都是香料的味道，方便偶爾嚐嚐可以

Not bad, quite flavorful. The instruction says you can bake it frozen, but I was afraid the chicken might be undercooked so I defrosted it overnight and baked for 40 minutes at 425F. The bacon was nice and crispy. I served it with blanched spinach and mashed potato.

這套包實在的一磅，沒化凍太懶烤箱375度烤了45分鐘，肉質很嫩餡料充足很實惠微辣味道很不錯，好吃！還會回購的👍

Yeah! My favorite! So jazzy! So tasty! I love it!

well-seasoned, tender, and tasty. I baked it in the oven for 50 minutes at 400°. 😋 I will definitely repurchase!