Kuromai, or Japanese black rice, is grown in Kikuchi, Kumamoto, an area famous for its rice cultivation. This rice is packed with antioxidants, fiber, and essential vitamins and minerals.
Add 1 spoon (15g) of Kuromai to your regular white rice for a healthy boost.
Features
Rich in antioxidants, fiber, vitamins, and minerals
Free of residual pesticides
Details
Net contents: 500g
Made in Japan