Marukome MP201 Amazake Maker Koji Bijin 1120 g

Marukome MP201 Amazake Maker Koji Bijin (Heat Retention and Timer Function) 1 Piece

Brand: マルコメ (Marukome)

Item Weight: 1.12 kg (approx. 2.47 lbs)

Product Size (H x D x W): 10.4 x 7.1 x 7.1 inches (26.5 x 18 x 18 cm)

Manufacturer: Marukome

Country of Origin: People's Republic of China

Package Dimensions: 27 x 18 x 18 cm

Available in Pack Size: 1 Piece

Why You’ll Love It

Convenient Home Fermentation: With the heat retention and timer function, you can effortlessly make traditional Japanese fermented foods at home, including amazake (sweet sake), salt malt, soy sauce malt, and yogurt. This multifunctional maker allows you to prepare these foods with ease.

Adjustable Temperature Range: You can set the temperature between 44 - 145°F (20 - 65°C), allowing for the flexibility to create various fermented products at the desired temperature.

Digital Display & Easy Control: The digital display shows both the temperature and time settings, with separate operation buttons for ease of use. This user-friendly feature makes it simple to monitor and control your fermentation process.

Alcohol-Free Amazake: The rice malt sake made using this machine has 0% alcohol, making it safe for children, pregnant women, and nursing mothers to consume. It’s an excellent source of nutrition and hydration, often referred to as a "drip drop" in Japanese culture.

How to Use

Making Amazake (Sweet Sake): Add rice koji (rice malt) and water, set the temperature to around 55°C, and let the machine ferment for a few hours to create the perfect amazake.

Making Yogurt: You can also use the maker to ferment yogurt by adding milk and a yogurt starter. Set the machine to the right temperature for yogurt culture (around 40°C).

Other Fermented Foods: Adjust the temperature to create other products like soy sauce or miso, making it a versatile appliance for Japanese fermented foods.

Key Features

Digital Display: Clear, easy-to-read digital display for temperature and time.

Timer Function: Set the timer for hands-free fermentation.

Heat Retention Function: Maintains a stable temperature for consistent results.

Versatile: Suitable for making amazake, yogurt, salt malt, soy sauce, and other fermented products.

Safe for All Ages: Alcohol-free amazake, suitable for all family members, including pregnant women and children.

Storage Instructions

Store in a cool, dry place away from direct sunlight.

Additional Notes

Nutrition Boost: Amazake is rich in vitamins and minerals and has been used for centuries as a nutritional source in Japan, especially during the Edo period.

With the Marukome MP201 Amazake Maker, you can enjoy the process of making healthy, homemade fermented foods. Its easy-to-use features and adjustable settings provide the perfect tools for anyone interested in exploring the world of fermentation!