Meizan Premium Pasta is produced using Italian technology and has a natural golden color from eggs, giving the pasta a naturally chewy and delicious texture that is safe for health. The product is suitable for preparing a wide variety of both Western and Asian dishes, including stir-fries, soups, and salads.
Instructions for Use:
1. Put the pasta into boiling water. Boil for about 10 minutes, stirring occasionally and checking for doneness. 2. Remove when the pasta is cooked evenly to your liking.
3. Rinse with cold water and drain well.
4. Mix in 1 tablespoon of vegetable oil to prevent the pasta from sticking together.
5. Prepare as desired in soups or stir-fried dishes!