Nami (A Grade) Japanese Uni - 250g
Nami, or A grade Japanese Uni, is one of the most popular choices among chefs worldwide. Used in sushi, sashimi, pasta, and other decadent dishes, this versatile Uni adds rich flavor to both raw and cooked preparations.
Product Details:
Selection Process:
Our staff selects the highest-quality Uni trays daily in Hokkaido, ensuring each order meets exact specifications and is delivered fresh to your doorstep in the U.S.
Best For:
Sushi, Sashimi, Chirashi, Gunkan Maki (wrapped in nori)
Storage:
Store in the refrigerator, not the freezer. Delivered fresh and chilled.
Pre-Order Information:
Pre-order only, with a 7-10 day processing time. Shipped via UPS Overnight for timely delivery.
Disclaimer: