迷你越式慢烤五花三明治

Roll was not a baguette - not crusty, too bready. Pork belly extremely tough, dry and almost tasteless. Pickled carrots and daikon were the highlight.

Overall it wasn't bad. There was a decent amount of meat, no pate (which for me is a bonus), and the veggies /herbs were fresh. Downside? It wasn't banh mi bread. It was a run of the mill grinder roll. If it had been proper light Viet bread, it would be 5 stars for sure. I don't think I would order again.