This is about at least $0.50.a piece—you still have to prepare the ingredient and cook it with oil. Goldilock, which is available from all asian stores is about less than $1.00 a piece,cooked and crispy for days —with good quantity of filling. I will say your item is ridiculously too expensive—beside you should not picture the whole empanada if it just wrapping—very deceiving to say the least—
