Original Price : $116.91 Discounted price : $99.99 (14.5% OFF)
3 Tubes of Pollack Roe – Ready-to-eat fried pollack roe with deep, savory flavor.
2 Original – Mild and soft, just like traditional salted roe.
2 White – Clean and non-spicy, perfect for appreciating the original flavor.
2 Spicy – Spicy and freshly seasoned for enhanced taste.
Signature : April 20, 2026
Tube Type: April 20, 2026
How to Make:
Top warm rice with salted pollack roe, sesame oil, seaweed flakes, egg yolk, and chopped green onions.
Tip: Add a touch of gochujang for an extra spicy kick!
How to Make:
Add a spoonful of pollack roe to egg mixture and steam gently.
Tip: Crush the roe beforehand to distribute it evenly throughout the custard.
How to Make:
Mix pollack roe with mayo and butter, spread over bread, and toast.
Tip: Sprinkle with cheese or parsley for extra flavor.
How to Make:
Sauté boiled pasta with pollack roe, butter, garlic, and olive oil.
Tip: Great with spicy chili or creamy sauces.
How to Make:
Mix pollack roe with rice, sesame oil, and seaweed, then form into bite-sized balls.
Tip: Ideal for lunchboxes or quick snacks!