When rice and side dishes are not enough... salmon flakes are a convenient addition to add some extra flavor to any meal. Just add it on top, mix it up, and enjoy. Here are a variety of ways you can use salmon flakes in your dishes.

These salmon flakes will be delivered in a set of 2 jars🚚 You can store it at room temperature before opening, but please store it in the refrigerator once opened.

Try it as an addition to your rice or as an ingredient in rice balls. The slightly salty seasoning pairs perfectly🥢You can also use it when you want to add extra flavor to your dishes, such as minced rice bowls or pasta ingredients.

We recommend adding to your tamagoyaki. 🍳 Once you crack the eggs, just mix in a small amount of salmon flakes and bake to enjoy tamagoyaki on a whole new level. It goes well with green vegetables, so we recommend pairing it with spinach, asparagus sautéed in butter, or potato salad.