Top 1 products for 梅頭肉
#1
黑豚前肩-梅头肉(胛心肉), 厚切片, 冷冻 2 磅
此梅頭肉產品精選自優質黑豚前肩部位，口感細膩且豐富多汁。作為一種高蛋白低脂肪的肉類，非常符合健康飲食需求。你可以將其用於煮燒烤、紅燒肉或摃丸等各種亞洲料理，鮮美的香氣與獨特的口感足以令人回味無窮。另外，此商品以冷凍方式售賣，不僅保持了肉質的新鮮度，更加方便儲存與使用，為你的烹飪體驗帶來更多便利與選擇。
$17.99 - $22.99
立即购买最新评论
What it stated sounds healthy… going to make bbq pork with this…
tender and great for making
BBQ pork
The meat is tender. I made cha siu with the Lee Kum Kee cha siu sauce, and very happy with the result. Will buy again!
It’s good, marinated with spicy Korean sauce
I am happy to find the Berkshire sliced collar butt pork. It is rear to find this type of packaging.
Yes, still cold and icy. Hopefully it’s good.
6 pieces, only down side is it’s hard to separate when frozen so we ended up using it all at once
I'm going to make salt and pepper pork chops today. I received them yesterday evening and put them in the refrigerator to defrost. There are two thick pieces of plum meat and a small piece of plum meat. I cut the thick one into two pieces. For today, marinate with green onion, ginger, pepper and salt. The other large piece was also cut into two pieces, and the smaller pieces were also frozen. It's great for cooking...etc.
The meat is fresh and tender. The quality is very good.
It’s delicious even when grilled.
Great for stir-frying pork!
我附近的梅頭肉
在網上購買梅頭肉，並享受免費配送。Weee!提供全美範圍內的低門檻免運費服務。在線訂購梅頭肉，享受最快次日達的免接觸送貨上門服務。我們的平台不加價，通常會比普通零售店的價格更優惠。千萬家庭信賴的Weee!為您提供新鮮食材送貨上門，為您和您家人的用餐時光增添一分美味。提供離您最近最全的日本、韓國、越南、中國、菲律賓和印度食品商品選擇。
热门评论
What it stated sounds healthy… going to make bbq pork with this…
tender and great for making
BBQ pork
The meat is tender. I made cha siu with the Lee Kum Kee cha siu sauce, and very happy with the result. Will buy again!
It’s good, marinated with spicy Korean sauce
I am happy to find the Berkshire sliced collar butt pork. It is rear to find this type of packaging.
Yes, still cold and icy. Hopefully it’s good.
6 pieces, only down side is it’s hard to separate when frozen so we ended up using it all at once
I'm going to make salt and pepper pork chops today. I received them yesterday evening and put them in the refrigerator to defrost. There are two thick pieces of plum meat and a small piece of plum meat. I cut the thick one into two pieces. For today, marinate with green onion, ginger, pepper and salt. The other large piece was also cut into two pieces, and the smaller pieces were also frozen. It's great for cooking...etc.
The meat is fresh and tender. The quality is very good.
It’s delicious even when grilled.
Great for stir-frying pork!