Bot Khoai Mi near me

"Bot Khoai Mi", is Vietnamese for Casava Starch. Kotashima Brand Casava Starch is perfect for those seeking this ingredient. It's a key component in many Asian dishes, like Vietnamese Banh Cuon and Thai fried noodles. Adds a unique, subtly sweet flavor and provides a gluten-free alternative to regular flour. Convenient for your pantry's stock and offers nutritional benefits, being low in fats and proteins.

Grated Cassava is also known as Bot Khoai Mi, a staple in various Asian dishes like cassava cake and banh khoai mi. Newtown's frozen product retains the authentic fresh taste, plus freezing prolongs its shelf life, convenient for future use. Being low in fat and a source of fiber, it supports healthy eating. The flavor is mildly sweet, blending well with sweet or savory dishes.

Perfect for making Vietnamese Bot Khoai Mi (Cassava Cake), this ready-to-use grated cassava offers a subtly sweet, nutty flavor. The frozen form keeps it fresh, saves prep time, and ensures year-round availability for delicious Asian desserts.