The Zuming Fried Mini Tofu allows you to add the perfect crunch to your Asian dishes, enhancing flavors of stir-fry, soup, or stew. Being a compact, bite-sized component, it can be conveniently incorporated into food. It has a rich, satisfying taste of deep-fried tofu. As a source of proteins and low in fat, it stands as a healthier option. When available as a frozen variant, it assures longer shelf-life and hassle-free cooking, turning out to be an ideal store-and-use food product.

Those craving deep-fried tofu will enjoy ZuMing’s frozen offering. Pre-deep-fried, this tofu triangle is conveniently ready to use – simply defrost and add to your meals. It's perfect in Asian dishes like stir fry, noodle bowls, or soup. Its flavor resounds with a crisp, savory profile which absorbs sauces and seasonings well. Being frozen adds shelf-life, reducing food waste. Rich in protein and low in fat, it's a healthy meat substitute that suits vegan and vegetarian diets.

These Tofu Puffs originate from Chinese cuisine and offer a versatile addition to any dish, specifically Asian specialty meals. When deep-fried, they retain an airy, sponge-like texture, perfect for absorbing rich flavors. Ideal in soups, stews, and stir-fries, they add a unique touch to your meal. Packed full of protein, tofu is a healthy alternative, low in calories, while providing essential amino acids. An excellent choice for Deep Fried Tofu enthusiasts!

This soy puff product is great for those desiring deep-fried tofu. It has a robust, savory taste similar to the beloved Asian ingredient. It can be incorporated in stir-fries, noodles, or miso soup for an extra protein punch. Noted for being a healthy food, it's packed with essential nutrients like protein and is low in fat.

"Mac Fukkura Abura Age" is perfect for lovers of deep-fried tofu. It holds a robust, savory flavor that's versatile in numerous Asian dishes, from Japanese miso soup to Chinese Buddha's delight. As it's thick tofu skin, it absorbs flavors from its surrounding ingredients well. Its frozen state allows for long-lasting freshness and convenience in cooking preparations. As a plant-based food, it's high in protein and low in calories, making it an excellent health-conscious choice.