Top 5 products for Dhal
#1
#1 Haldiram's Ready To Eat Yellow Dal Tadka
Haldiram's Ready To Eat Yellow Dal Tadka
This item perfectly matches your quest for Dhal. Haldiram's Tadka Dhal is a popular North Indian dish, bursting with rich, savory flavors of lentils simmered with aromatic spices. It pairs well with rice or bread. As it's ready to eat, the preparation hassle is eliminated to save your time. Nutritionally packed, it's a heart-healthy choice with high fiber and proteins while also being low in fat. Grab this convenient, tasty, and nutritious Dhal today.
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#2
#2 24 Mantra Organic Pancharatan Dal (Mixed Lentils)
24 Mantra Organic Pancharatan Dal (Mixed Lentils)
The organic Pancharatan Dal is ideal for those seeking 'Dhal'. It's a medley of lentils providing varied textures and rich flavor, suitable for making traditional Asian dishes like Dal Fry. It's rich in proteins, fiber, and other nutrients, contributing to a healthy diet. Convenient, nutritious and flavorful! Perfect for the culinary explorers and health-conscious consumers.
#3
#3 MTR Dal Makhani Ready to Eat
MTR Dal Makhani Ready to Eat
MTR Dal Makhani is an ideal choice for Dhal seekers. As a popular North Indian dish, it's part of meals like roti and rice. Made with urad dal, kidney beans, butter, and spices, it offers a rich and creamy flavor. Ready-to-eat, this product saves you cooking time, providing a quick, tasty, and nutritious meal option. Ideal for busy professionals or those craving Indian cuisine.
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#4
#4 Laxmi Moong Whole Dal (Small Mung Beans)
Laxmi Moong Whole Dal (Small Mung Beans)
Enjoy this protein-packed staple in your pantry, ideal for health-conscious individuals. With rich taste and textured bite, Moong Dal is an integral ingredient for various Asian cuisine like Dal Fry or Khichdi. For convenience, it has a long shelf life and is easy to cook, lending itself to numerous healthy, hearty recipes to satisfy everyone's hunger. Categorized under "Dhal" for user-friendly online navigation.
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#5
#5 Laxmi Moong Dal, Skinned Mung Beans
Laxmi Moong Dal, Skinned Mung Beans
Laxmi Moong Dal is a versatile pantry staple, perfect for preparing a range of Asian dishes, notably Indian Dhal. These skinned Mung Beans, known for their mild, sweet flavor, are ideal for making soups, stews and purees. As a rich protein and fiber source, this product promotes digestive health. Indulge in creamy Dhal with Laxmi Moong Dal for a delicious, nutritious meal. Convenience and health merge in this pantry must-have.
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Dhal near me
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