Argentina Corned Beef in Sauce, featuring long shreds, is a popular choice for Filipino cuisine lovers seeking a savory protein addition to their dishes. Packed with flavor, this corned beef enhances traditional recipes like sinigang, adobo, or fried rice. Useful in stocking up your pantry, the preserved meat complements Filipinos' craving for rich, tangy beef taste.

Indulge in the Filipino favorite, San Miguel Purefoods Luncheon Meat, packed with less sodium for a healthier choice. Savor its rich, savory flavor, perfect for traditional Asian dishes like Pancit Canton, adding a delectable meaty taste. Swap corned beef for this luncheon meat in your Filipino Silogs for a hearty breakfast meal. Incredibly convenient, just open the can, cook, and enjoy! Unique, tasty, cultural, and healthy alternative for Filipino beef.

This canned tuna contains the delicious flavors of a traditional Filipino Afritada, a stew with tomato sauce, potatoes, carrots, and bell peppers. It can substitute corned beef in spreads, sandwiches, omelettes and stews. Stocking up saves time on meal prep, and it can be a healthier, protein-rich alternative. As it is not frozen, no thawing is required, offering convenient, quick meals.