The Laguna Sugar Palm Nut, referred to as Kaong in the Philippines, is an excellent choice for the fans of Filipino cuisine. Known for its sweet, mildly nutty flavor, it adds a unique texture and taste to various Asian dishes like Halo-Halo and fruit salads. Its natural preservation ensures an extended shelf-life while retaining its original flavor. As a rich source of fiber and low in cholesterol, it's a healthy addition to your diet.

This product is an authentic Filipino Kaong, a unique delicacy from the sugar palm. It's typically utilized in making traditional Asian sweet treats like Halo-Halo and fruit salads, enhancing the taste with its sweet and slightly nutty flavor. Being a natural source of dietary fiber, it supports digestive health. The ready-to-use product simplicity enhances the convenience for busy folks. For a true taste of Filipino cuisine, this item is a perfect pick.

This is an ideal pick for Filipino Kaong lovers, noted for its authentic flavor. Dragonfly Red Kaong Sugar Palm is used in popular Filipino & Asian dishes like Halo-halo and fruit salads. This canned version offers convenience over fresh ones. It retains the unique sweet, yet mild, taste of the sugar palm fruit, making your dessert more delightful. As a natural product, it adds a healthful twist to your meal.